33 thai kitchen peanut Recipes

  • Red Curry Tofu
    uncooked brown rice, peanut oil, red onion , sliced and
    10 More
    uncooked brown rice, peanut oil, red onion , sliced, broccoli, chopped, green beans, mushrooms, sliced, curry powder, ground coriander, ground turmeric, thai kitchen roasted red chili paste, tomatoes, canned, diced, tofu, chopped peanuts
    13 ingredients
  • Nam Sod
    ground turkey breast, vertical slices red onion and
    7 More
    ground turkey breast, vertical slices red onion, chopped green onions, fresh lime juice, fish sauce (such as thai kitchen), minced peeled fresh ginger, chile paste with garlic (such as sambal oelek), dry-roasted peanuts, head green or napa (chinese ) cabbage, separated into leaves
    10 ingredients
  • Grilled Pork Chops with Saté Sauce
    unsalted roasted peanuts and
    8 More
    unsalted roasted peanuts, well-stirred canned unsweetened coconut milk, water, roasted red-chile paste or red-curry paste (preferably thai kitchen), asian fish sauce, chopped shallot, cider vinegar, sugar, bone-in pork chops (1 1/2 lb total )
    9 ingredients
  • Curry-Coconut Steak and Noodle Salad
    thick or thin rice-flour noodles (ban pho) and
    12 More
    thick or thin rice-flour noodles (ban pho), green curry paste (such as thai kitchen), light coconut milk, chopped fresh cilantro, divided, zest and juice of 1 lime, kosher salt, freshly ground black pepper, beef sirloin fillet, scallions, halved , thinly sliced lengthwise, carrots, peeled and thinly sliced lengthwise with a vegetable peeler, seedless cucumber , halved lengthwise and thinly sliced (about 12 oz), chopped peanuts, handful of fresh mint
    40 min, 13 ingredients
  • Shrimp Phad Thai (Food Network Kitchens) Shrimp Phad Thai (Food Network Kitchens)
    thick flat rice noodles, sugar, southeast asian fish sauce and
    13 More
    thick flat rice noodles, sugar, southeast asian fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch of salt, peeled and deveined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish
    38 min, 16 ingredients
  • Shrimp Phad Thai (Food Network Kitchens) Shrimp Phad Thai (Food Network Kitchens)
    thick flat rice noodles, sugar, fish sauce, rice vinegar and
    13 More
    thick flat rice noodles, sugar, fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch salt, peeled and de-veined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish, lime wedges, sriracha sauce
    1 hour , 17 ingredients
  • Chicken Satay Salad (Food Network Kitchens) Chicken Satay Salad (Food Network Kitchens)
    skinless, boneless chicken breasts (about 1 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 lb), thai peanut sauce, vegetable oil, kosher salt and freshly ground pepper, fresh lime juice, head romaine lettuce, sliced, english cucumber or 2 persian cucumbers, cut into matchsticks, carrot , halved lengthwise and thinly sliced, red bell pepper, thinly sliced, roughly chopped fresh cilantro, plus more for topping, chopped roasted salted peanuts
    25 min, 11 ingredients
  • Red Curry Chicken Red Curry Chicken
    frozen broccoli , red peppers, onions, and mushrooms and
    7 More
    frozen broccoli , red peppers, onions, and mushrooms, grilled chicken breast strips (such as louis rich), light coconut milk, red curry paste (such as thai kitchen), salt, sliced fresh basil, hot cooked basmati rice, chopped unsalted dry-roasted peanuts
    9 ingredients
  • Spicy Cashew Dip (Sandra Lee) Spicy Cashew Dip (Sandra Lee)
    cream cheese, cashew pieces, chopped, creamy peanut butter and
    6 More
    cream cheese, cashew pieces, chopped, creamy peanut butter, chili paste (recommended : sambal oelek), curry powder, coconut milk (recommended : thai kitchen), lime juice, chopped cilantro leaves , optional, ideas: serve with pre-sliced vegetables or packaged crudite platter sold at your grocery store.
    2 hour 10 min, 9 ingredients
  • Spicy Thai-Style Pineapple Wraps (Food Network Kitchens) Spicy Thai-Style Pineapple Wraps (Food Network Kitchens)
    juice of 2 limes (about 14 cup), sugar and
    7 More
    juice of 2 limes (about 14 cup), sugar, chile paste , such as sambal oelek (see shopsmart, right), fish sauce, roasted peanuts or cashews, roughly chopped, roughly chopped fresh cilantro (leaves and stems ), bibb lettuce leaves (about 1 head ), half a medium fresh pineapple, peeled, cored, and cut into bite-size chunks (about 3 cups) (see page 274), kosher salt
    15 min, 9 ingredients
  • Southeast Asian Style Turkey Burgers (Food Network Kitchens) Southeast Asian Style Turkey Burgers (Food Network Kitchens)
    glaze, soy sauce, dry mustard and
    19 More
    glaze, soy sauce, dry mustard, kecap manis (available at asian groceries), honey, burgers, ground turkey, chopped fresh coriander (cilantro), natural creamy peanut butter, room temperature, thai fish sauce (available at asian groceries) see note, thai sriracha chile sauce (available at asian groceries) see note, minced lemongrass (optional), grated lemon zest, grated lime zest, freshly squeezed lime juice, freshly grated peeled ginger, garlic, minced and mashed to a paste with 1/8 tsp kosher salt, kosher salt, hamburger buns, toasted, mung bean , alfalfa, radish sprouts, or pea shoots, sliced scallions, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 22 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top