88 thai fresh vegetable garnish Recipes
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olive oil, gingerroot, fresh grated and13 Moreolive oil, gingerroot, fresh grated, stalk lemongrass, chopped (substitute 2 tbsp lemon zest if lemongrass unavailable), thai curry paste, vegetable broth, worcestershire sauce, splenda brown sugar blend, fresh mushrooms, sliced, fresh lime juice, sea salt, use to taste, cilantro, chopped, use for garnish, sugar-free coconut syrup , davinci, extra firm tofu , cut into cubes, delicious original sugar-free coconut milk, lime, for garnish, sliced55 min, 15 ingredients
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stalk fresh lemongrass, stem and coarse leaves trimmed, c... and10 Morestalk fresh lemongrass, stem and coarse leaves trimmed, cut into chunks, sugar, reduced-sodium soy sauce, fish sauce, quarter-size slice fresh ginger, pepper, a few cilantro sprigs, plus leaves for garnish, thai red curry paste, garlic clove, vegetable oil, pork tenderloin , cut into 1/2-in. slices11 ingredients
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water, wide rice noodles, vegetable oil, garlic , smashed and10 Morewater, wide rice noodles, vegetable oil, garlic , smashed, boneless pork chop, cut into small pieces, bean sprouts, dried small shrimp, palm sugar, fish sauce, soy sauce, lime juice, chopped salted radish (optional), unsalted roasted peanuts, chopped, chopped fresh cilantro for garnish25 min, 14 ingredients
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soy sauce, mild honey, asian fish sauce, divided and11 Moresoy sauce, mild honey, asian fish sauce, divided, flank steak, vegetable oil, divided, shallots, thinly sliced (1 cup), chopped peeled ginger, thai green-curry paste, reduced-sodium beef broth, fresh lime juice, red bell pepper , cut into 1/4-inch strips, scallions, trimmed and cut into 3-inch pieces, dried asian egg noodles, garnish: lime wedges; asian fish sauce40 min, 14 ingredients
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thick) boneless beef top round steak, soy sauce and10 Morethick) boneless beef top round steak, soy sauce, lemon juice, water, dried crushed red pepper, garlic cloves, minced, vegetable oil, green onions , cut into 2-inch pieces, carrots, thinly sliced, cornstarch, hot cooked ramen noodles or rice, garnishes: lemon rind strips, fresh basil sprigs12 ingredients
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coconut milk and10 Morecoconut milk, chicken stock or 500 ml vegetable stock (or 1 bouillon cube dissoved in 500 ml water), fresh pumpkin, in cubes (peeled, cleaned , and without seeds), hot pepper, finely chopped ,with or without seeds according to your heat tolerance (red jalapeno is nice for the color), shallots, finely chopped, garlic, minced, lime , zest of, lemongrass , stems tender white part only,finely chopped, lime , juice of, salt and pepper, to taste, chopped cilantro, for garnish (optional)40 min, 11 ingredients
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lime juice, vegetable oil, soy sauce, brown sugar and10 Morelime juice, vegetable oil, soy sauce, brown sugar, sesame oil, garlic, minced, orange zest, grated (or lime), anaheim chili, minced (or jalapeno pepper for more heat), salt and pepper, green beans or 1/2 lb asparagus, egg noodles (fresh or dried chinese ), carrots, peeled and shredded, red pepper , slivered, green onion, thinly sliced, for garnish30 min, 14 ingredients
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tamarind from a pliable block, cold water, shallots and11 Moretamarind from a pliable block, cold water, shallots, garlic cloves, chopped cleaned fresh cilantro roots reserved from thai ground-pork salad with mint and cilantro or cilantro stems, asian fish sauce (preferably naam pla), sugar, salt, vegetable oil, two 6-oz red snapper fillets with skin, scallions, fresh red chiles (1 to 3 inches long; preferably thai), fresh whole thai basil leaves or small fresh regular basil leaves, garnish: fresh basil sprigs14 ingredients
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uncooked brown rice, water, olive oil and17 Moreuncooked brown rice, water, olive oil, sweet onion, chopped, garlic, minced, chopped fresh ginger root, chopped carrots, chopped broccoli, red bell pepper, diced, light coconut milk, vegetable broth, white wine, fish sauce, soy sauce, thai chile peppers, chopped fresh lemon grass, thai pepper garlic sauce, saffron, plain yogurt, fresh cilantro, for garnish1 hour 30 min, 20 ingredients
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Thai Smoky Eggplant And Vegetable Saladpurple eggplants (1 1/2 lb each) and15 Morepurple eggplants (1 1/2 lb each), fresh kaffir lime leaves, minced , or 1 tsp finely grated lime zest, fresh lime juice, soy sauce, red thai chile, minced, light brown sugar, garlic clove, minced, grated lemon zest, carrot , cut into thin julienne strips, english cucumber , thinly sliced crosswise, tomatoes, halved, red onion, halved and thinly sliced, snipped chives , for garnishing, chopped mint, roasted cashews, coarsely chopped35 min, 16 ingredients
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Stir-Fried Mixed Vegetables Thai Stylevegetable oil or 3 tbsp peanut oil and14 Morevegetable oil or 3 tbsp peanut oil, gingerroot, peeled and finely chopped, garlic cloves, finely chopped, broccoli floret, snow peas, carrot, peeled and cut in match sticks, green pepper , deseeded and cut in strips, red pepper , deseeded and cut in strips, soy sauce, hoisin sauce, sugar, salt, fresh ground black pepper, scallions, trimmed and shredded (to garnish ), white pepper20 min, 15 ingredients
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Thai-Style Dumplings with Coriander Dipping Sauceminced scallion, ground pork and19 Moreminced scallion, ground pork, minced peeled fresh gingerroot, red bell pepper, minced (about 1/2 cup), minced cabbage, garlic clove, minced, oriental sesame oil, soy sauce, chopped fresh coriander, egg, beaten lightly, shao mai wrappers (round won ton wrappers, available at oriental and southeast asian markets, specialty foods shops, and many supermarkets), thawed if frozen, cornstarch for dusting the baking sheet, naam pla (fish sauce, available at oriental and southeast asian markets and some specialty foods shops), fresh lime juice, white-wine vinegar, sugar , or to taste, minced peeled fresh gingerroot, shredded fresh mint leaves, chopped fresh coriander, vegetable oil, coriander sprigs for garnish21 ingredients
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Thai Barley Stir-Frywater, pearl barley, vegetable oil (divided ) and14 Morewater, pearl barley, vegetable oil (divided ), boneless skinless chicken breast halves, cut into bite-size pieces, garlic cloves, finely chopped, sliced eggplant, chopped red bell pepper, chopped onion, chopped fresh basil, chopped fresh mint leaves, drops hot pepper sauce, granulated sugar, oyster sauce, soy sauce, chopped peanuts, shredded red cabbage, for garnish, carrot curls, for garnish1 hour 15 min, 17 ingredients
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Thai Me Up Wings-chicken wings , cut into individual sections and10 Morechicken wings , cut into individual sections, vegetable oil, oyster sauce, lemon juice, chopped garlic, soy sauce, freshly ground pepper, ground ginger, granulated sugar, cayenne pepper , to taste, chopped cilantro (for garnish )11 ingredients
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Thai Coconut Soupcoconut cream, red capsicum, thinly sliced, garlic, minced and6 Morecoconut cream, red capsicum, thinly sliced, garlic, minced, fish or vegetable stock,combined with 2 cups water, pkt thai seafood curry mix, green prawns, zest and juice of 1 lime, sugar ,or grated palm, fresh coriander to garnish10 min, 9 ingredients
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Iceberg Lettuce with Carrot Ginger Soy Dressing with Cilantro and Red Thai Chiles (Dave Lieberman)carrots, peeled, ends trimmed and sliced and11 Morecarrots, peeled, ends trimmed and sliced, ginger, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, salt, head iceberg lettuce, quartered and cored, freshly chopped cilantro leaves, for garnish, red thai chile, seeded, deveined and thinly sliced, for garnish10 min, 12 ingredients
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Pumpkin Soup With Crispy Sage Garnishpumpkin or 3 lbs squash, peeled and cubed and12 Morepumpkin or 3 lbs squash, peeled and cubed, extra virgin olive oil, salt, pepper, sweet white onion, garlic cloves, peeled and cut length-wise, vegetable oil, olive oil, ground cardamom, cinnamon sticks, red thai chile or 1/4 tsp red pepper flakes, vegetable stock or 4 cups chicken stock, fresh sage leaves , large31 min, 13 ingredients
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