238208 texi bistec roasted garlic cilantro Recipes

chicken (open range if you can get it), garlic heads, olive oil, onion, lemon, rosemary, kosher salt, black pepper (fresh ground )

heads garlic, grainy mustard, plain yogurt or 1/2 cup sour cream, salt, pepper, olive oil

heads roasted garlic, mayonnaise, lemon juice, pepper, hot pepper sauce

crustly italian bread, unsalted butter, room temperature, head garlic, dried basil, grated parmigiano-reggiano cheese, shredded mozzarella cheese

peeled garlic cloves (white and firm with no soft spots, no mold), oil , to coat, fresh herb

heads garlic, whole, unpeeled, just the tops cut off the heads to expose the tip of the cloves, chicken breast, thinly sliced, chicken stock, butter, chopped fresh dill weed, whole wheat bread, cut into 1-inch cube, dry white wine, salt and pepper, grated provolone cheese

garlic heads, cloves separated and peeled, extra virgin olive oil, divided, chili oil (i used ) (optional), head cauliflower, approximately 3/4 lb, cut into 1 1/2-inch florets, broccoli, approximately 3/4 lb, cut into 1 1/2-inch florets, salt and pepper

garlic cloves, unpeeled, olive oil (for drizzling ), mayonnaise, basil leaves, fresh minced, balsamic vinegar, balsamic vinegar, butter, divided (3/4 stick), portabella mushroom, stems trimmed and cut into 1/4-inch slices (about 5 large), bread , halved horizontally (pain rustique, ciabatta or facaccia), parmesan cheese, freshly grated, tomato, thinly sliced

frozen cauliflower (2 1 lb bags, you can even mix it up a bit for fun and get 1 bag just cauliflower and the other ), head garlic, olive oil, classic philadelphia cream cheese (you can use 1/2 as much if you want to cut back on fat, but it will impact the recipe), sour cream, butter, milk or cream, if needed, salt, white pepper, chives (fresh or dried ), onion powder, garlic powder (totally optional, this is for garlic-holics)

head garlic, olive oil, sourdough baguette (14 inches, cut in 1/2 inch thick slices), pine nuts, soft fresh goat cheese, cut in 6 rounds, fresh italian parsley

head garlic, extra virgin olive oil, granulated sugar, warm water, active dry yeast, chopped sun-dried tomatoes packed in oil, salt, multi-grain flour or 1 cup whole wheat flour, white bread flour

head of garlic, olive oil, heavy cream, gorgonzola, crumbled, baguette

garlic cloves, unpeeled, olive oil, potato (idaho or russet), fat free chicken broth, kosher salt (or to taste), fresh coarse ground black pepper, fresh parsley, chopped, flaked sea salt

low-fat plain yogurt , 1% mf, garlic, vegetable oil (becel), low-fat mayonnaise, cayenne pepper , to taste, chopped fresh herbs , such as basil,chives,mint or 1/4 cup parsley, salt

head garlic (whole bulb), mayonnaise, sour cream, olive oil, salt and pepper

whole chickens, quartered, lemon juice, garlic, minced, fresh rosemary, chopped, olive oil, salt and pepper, baby potatoes, skins on

head garlic, extra virgin olive oil, buttermilk, light mayonnaise, white wine vinegar, salt, white pepper, green onion, thinly sliced

tomatoes, garlic, cloves peeled and sliced crosswise thinly, olive oil, salt, pepper, eggs, milk, flour, provolone cheese