295085 texas style bacon corn butter Recipes

bacon, minced green onion, jalapeno peppers, seeded and minced, yellow cornmeal, flour, baking powder, baking soda, salt, egg, yogurt, milk, butter, melted, shredded cheddar cheese or 1/2 cup monterey jack cheese

onion, bacon , rashers, butter, potatoes, peeled and cubed, chicken stock, creamed corn , can, milk

bacon, yellow cornmeal, flour, baking powder, sugar, salt, milk, eggs, melted butter, maple syrup

bacon, diced, butter, head cabbage, chopped, chopped celery, green bell pepper, chopped, salt and pepper to taste, mushrooms, with liquid, onion, chopped

bacon, vegetable shortening, eggs, yellow onion, peeled and finely chopped, pickled jalapeno peppers, stemmed, drained, and chopped, pickled jalapeno pepper juice, sugar, baking soda, salt, ground cumin, black pepper, white cornmeal, buttermilk

bacon, crunchy peanut butter, bacon grease, butter, softened, eggs, butter cake mix, water, creamy peanut butter, cream cheese, at room temperature, sugar, heavy cream , as needed, whole peanuts

bacon , cut into 1/2-inch pieces, bacon fat, butter, turnips, peeled and cut into a 1/2-inch dice (about 1 1/2 cups), yukon gold potatoes, peeled, quartered and cut into 1/4 inch slices, low-fat chicken broth, salt, half-and-half, warmed, fresh thyme leave, minced

sour cream, cooked, finely crumbled bacon, melted butter, chopped assorted fresh herbs, green onions, chopped, pepper, self-rising flour, cream cheese, softened, garnishes: assorted fresh herbs, cooked and crumbled bacon

bacon, diced, butter, onion, chopped, spinach, cooked, drained, cooled and squeezed dry, sour cream, dried dill, eggs, feta cheese, crumbled, puff pastry (or 4 frozen shells), butter, melted

smoked bacon, finely chopped, unsalted butter, room temperature, bourbon, pure maple syrup, brown sugar, kosher salt

bacon fat, butter, ears fresh corn, buttermilk or 1/8 cup heavy cream or 1/8 cup milk, salt & pepper

corn oil, boneless skinless white meat chicken , cut into 1-inch pieces, onion, finely chopped, serrano chili, seeded and finely minced, fresh corn kernels (or frozen , defrosted corn kernels), potato, peeled and diced (such as yellow finn or yukon gold), low-fat chicken stock, preferably homemade (low-fat chicken stock), salt, fresh ground black pepper, fresh lima beans or 2 cups frozen lima beans, defrosted, chopped fresh basil leaves

sliced canadian-style bacon, zuchinni, shredded, carrot, shredded, green onion, chopped fine, red bell pepper, chopped fine, grated parmesan cheese, extra virgin olive oil, red wine vinegar, garlic clove, minced, sugar, salt, pepper, packaged conchiglioni (jumbo shells ), romaine leaves

bacon, corned beef or 2 (12 oz) cans corn beef hash, cabbage, chopped, water, salt and pepper (i don tsp use the as the bacon is usually y enough)

corned beef brisket, potatoes, peeled and quartered, turnip, peeled and quartered, carrots, peeled and chopped, parsnips, peeled, onions, peeled, cabbage, cut into wedges

center-cut bacon slices, all-purpose flour, yellow cornmeal, baking powder, sugar, salt, baking soda, reduced-fat sour cream, low-fat buttermilk, egg substitute

bacon, melted butter (can use a little more if desired) or 12 tsp bacon grease (can use a little more if desired), grated cheddar cheese (can use more ), eggs (i use jumbo , extra large is okay also), black pepper (to taste), salt (optional and to taste), english muffins, halves toasted (optional), salsa (optional and to taste)