186770 texas red grapefruit cinnamon Recipes

fennel bulbs, red grapefruits, red onion, halved, thinly sliced, garlic, minced, dijon mustard, chopped fresh tarragon, olive oil, salt and pepper, baby arugula , packed (about 5 oz.)

white sugar, ice , or as needed, ruby red grapefruit juice, vodka, triple sec

red grapefruit, peeled and sectioned, avocados - peeled, pitted, and sliced, orange juice, olive oil, lime juice, honey, salt and cracked black pepper to taste

red grapefruits, sheets gelatin, lime, quark or 1/2 cup ricotta cheese, honey, whipping cream, vanilla sugar, water, egg whites

red grapefruit, extra-virgin olive oil, sugar, salt, black pepper, torn butter lettuce, crumbled feta cheese, toasted walnuts

red grapefruit, white grapefruit, oranges, brown sugar, grated fresh coconut, chopped macadamia nuts

hearts of palm , cut into 1/4-inch slices, organic watercress, precooked dungeness crabmeat, coarsely chopped cilantro, julienned basil, julienned mint, kosher salt, freshly ground white pepper, ruby red grapefruit, peel and pith removed, segmented, segments cut into 4 pieces each, extra-virgin olive oil, fresh lemon juice, honey, kosher salt, freshly ground white pepper

red grapefruit, dry red wine , such as zinfandel or cabernet sauvignon, sugar

unbleached white flour, salt (to taste), ground black pepper , to taste, flounder or 1 lb sole fillet, extra virgin olive oil, shallots, finely chopped, dry white wine, red grapefruit juice, freshly squeezed, dijon mustard, butter, chopped fresh tarragon (fresh !)

fresh fennel, olive oil, salt, freshly ground black pepper, ruby red grapefruit, peeled and cut into segments, sugar, baby arugula, washed and patted dry, drizzle of extra virgin olive oil, recipe of vodka and citrus cured salmon, recipe of blood orange gastrique , recipe follows, chopped fresh parsley leaves, lemons, kosher salt, chopped fresh dill, grated lemon zest, grated orange zest, grated lime zest, absolut citron vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, sugar, rice wine vinegar, sized , fresh blood oranges

ruby red grapefruit juice, lobster tails, extra-virgin olive oil, salt, essence , recipe follows, minced shallot, dijon mustard, champagne vinegar, white pepper, chopped fresh tarragon leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

freshly squeezed ruby red grapefruit juice, simple syrup (equal amounts sugar and water heated until sugar dissolves; cool), grapefruit zest, basil leaves, freshly squeezed lemon juice

ruby-red grapefruit juice drink, chilled, club soda, chilled, dry white wine, chilled

red grapefruits, at room temperature, dark rum, cold unsalted butter, cut into bits, dark brown sugar, all-purpose flour, ground allspice, fine salt

red delicious apples, red hot cinnamon candies;divided, graham crackers crushed;divided, aerosol whip cream, cinnamon for dusting, sharp cheddar cheese

texas ruby red grapefruit juice or 1 -3 rio star grapefruit, lemon, water, baking soda, sugar (2-1/4 lb), liquid fruit pectin

olive oil, raspberry vinegar, chopped pecans, toasted, orange juice, fresh lime juice, grated lime zest, fresh basil, chopped, dry mustard, salt, fresh ground pepper, ripe avocado, kiwi fruits, peeled , cut lengthwise in half, and sliced, red grapefruits or 2 pink grapefruit, sectioned, strawberry, hulled and sliced