94 texas jack Recipes

poblano chile peppers, uncooked elbow macaroni, butter, all-purpose flour, whipping cream, milk, shredded monterey jack cheese, divided, goat cheese, crumbled, salt, italian-seasoned breadcrumbs, shredded parmesan cheese

texas toast thick bread, butter or 1/2 cup margarine, taco seasoning mix (like taco bell), shredded cheddar cheese (to personal preference) or 1 -2 cup colby-monterey jack cheese (to personal preference)

texas toast, canadian bacon, monterey jack cheese, egg, refrigerated french vanilla nondairy creamer, sugar , optional, seedless raspberry jam

pinto beans, onion, large, chopped medium, garlic cloves, whole, bacon , bar-s double smoked, smoked ham, cooked rice, corn tortillas

lean ground beef, white potato, grated (approximately 1/2 medium potato), dried ancho chile powder, onion, sliced thick, mushroom, washed, sliced, olive oil, barbecue sauce , plus, barbecue sauce (stubbs is great!), monterey jack pepper cheese, jalapeno relish (the prototype was made using .), tomatoes, salt , to taste, pepper , to taste, texas toast thick bread, butter, melted, garlic powder, dijon mustard

english muffin, enriched , hearth of texas, egg, whole, scrambled, cheese , colby-jack, deli style sliced

english muffin, enriched , hearth of texas, egg, whole, scrambled, cheese , colby-jack, deli style sliced

cream cheese (softened ), frozen baby shrimp (thawed and finely chopped ), sweet onion (finely diced ), shredded mild cheddar cheese, shredded monterey jack pepper cheese, crumbled bacon, miracle whip, sour cream, lemon juice, dry mustard, salt, pepper, garlic salt, chopped parsley, chopped chives, basil, curry powder, old bay seasoning, tabasco sauce or 2 tsp texas pete hot sauce, paprika, worcestershire sauce

salad oil, stewing beef, cut into 1/2 inch cubes, coarsely chopped onion, diced green pepper, garlic, minced, diced tomatoes, hot pepper, finely chopped, mexican chili powder, salt, bay leaves, red kidney beans, drained & rinsed, grated cheddar cheese or 1/2 cup monterey jack cheese (or combo)

venison steak, onions, green peppers, garlic cloves, vegetable oil, crushed red pepper flakes, tomatoes, tomato paste, water, sugar, salt, ground cumin, oregano leaves, fresh coarse ground black pepper, monterey jack cheese

poblano chilies , roasted, peeled, seeded, chopped, heavy cream, chopped fresh cilantro, salt, drained cooked black beans, chopped fresh cilantro, cumin, jalapeno chile, chopped, salt and pepper, boneless kinless chicken breasts, fresh spinach, flour tortillas, vegetable oil, jalapeno jack cheese , cut into 1/2 inch strips, red bell pepper , julienned, blanched, yellow bell pepper , julienned, blanched, carrot , julienned, blanched, butter, softened

texas toast thick bread, canadian bacon, monterey jack cheese, egg, refrigerated french vanilla non-dairy coffee creamer, sugar (optional), seedless raspberry jam

texas toast, butter, breakfast sausage , cut into 8 patties, eggs, half-and-half, salt and freshly ground black pepper, jarred jalapeno slices, sandwich spread of your choice, such as mayo, spicy or spicy mustard, cheese, such as american , cheddar or cheddar-jack

rhodes texas rolls or 16 rhodes dinner rolls, thawed to room temperature, olive oil, grated monterey jack cheese, deli ham, chopped, pineapple tidbits, drained, fresh cilantro, chopped

cleaned raw oysters opened on the half shell, your favorite beer, texas pete to taste, shredded colby and monterey jack cheese, pickled sliced jalapeno peppers, bacon bits

ground beef, chili seasoning mix, chipotle chiles in adobo, minced, beer, mayonnaise, chipotle chile in adobo, minced, white bread or 6 slices texas toast thick bread, monterey jack pepper cheese

ham, turkey, roast beef, jalapeno pepper cheese, whole wheat buns, texas pete mustard, pepper rings, mayonnaise, monterey jack cheese

butter or olive oil, chopped onion, shredded monterey jack, mayonnaise, hot pepper sauce (recommended : texas pete), house seasoning , recipe follows, grouper fillets, about 8 oz each, lemon, halved, crushed red pepper flakes , to taste, cold butter , cut into 8 slices