28448 texas blue crab dip Recipes

philadelphia cream cheese, softened, kraft shredded swiss cheese, miracle whip salad dressing, crab meat, drained, green onions, chopped

cream cheese, mayonnaise, sour cream, spinach, artichoke, parmesan cheese, crab

sour cream, horseradish, philadelphia cream cheese, chopped chives, onions, chopped fine, louis rich crab (for a heartier or chunkier dip add an additional 8 oz crab meat), fresh garlic, minced, lemon & herb seasoning, white pepper, red pepper

cream cheese, softened, mustard, old bay seasoning, sour cream, chopped green onion, crab, drained, coriander chutney (optional), assorted cut-up vegetables, toasted pita bread, cracker

artichoke hearts - drained well, jumbo crab meat, mayonaise, old bay seasoning, dijon mustard, tabasco or xtra dashes depending how spicy u like it, grated cheddar cheese, grated parmesan cheese, salt and pepper to taste, baquette slices

tub kraft philly cream cheese, tub filled back up with mayonaise, clover leaf crab delectables (costco), garlic cloves crushed, sundried tomatoes, rosemary, basil

whipping creame, philadelphia original cream chees, fresh crab meat (picked well) lump bluecrab, milk, diced green onions e.g. 3/4 cup of chives, red pepper, drops of worchester suace, drops of cherry, salt, peeper, big soup pan, big spoon

chipotle peppers in adobo sauce, mayonnaise, milk, chunky blue cheese dressing

reduced-fat sour cream, crumbled blue cheese, distilled white vinegar, cayenne pepper

chopped red onion, white wine vinegar, sugar, kosher salt plus more, buttermilk, sour cream, chopped fresh chives, crumbled blue cheese, freshly ground black pepper

cream cheese, softened, blue cheese, sour cream, pineapple, drained, green onions

cream cheese, softened, blue cheese, crumbled (1 cup), butter, softened (no substitutes), sour cream, garlic, mashed to a paste, heavy cream or 2 tbsp whipping cream

cream cheese, softened, mayonnaise, chopped dill pickles, chopped green onions, garlic powder, crab

cream cheese (can also use low-fat or tofu cream-cheese for a ), canned fancy lump crab (drain and reserve liquid), onion, chopped, lemon juice, worcestershire sauce, paprika, hot pepper sauce

smoked artichoke hearts, drained diced cooked spinach (frozen is fine ), cooked crab meat (canned in water is fine), sour cream, mayonnaise, jalapeno, finely diced, shredded pepper jack cheese (or mozzarella for the stringiness), shredded cheddar, grated parmesan cheese, chili flakes, ground white pepper, garlic powder, ground nutmeg, juice of half a lemon, sea salt, fresh ground pepper

any brand cream cheese, any brand crab meat, dehydrated onion (you can chop fresh if you have time), crushed red pepper flakes (to taste - i like spicy ), salt to taste, dried parsley and paprika for added color

imitation crab, cream cheese, mayonnaise, parmesan cheese graded, green onions, white and green parts minced, garlic, large minced, worchestershire sauce, lemon juice fresh, hot sauce, old bay seasoning, salt and pepper to taste

artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers