11366 tex squash version Recipes
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Tex-Mex Summer Squash Casserole (Smaller, Milder Version)summer squash , quartered lengthwise and thinly sliced cr... and6 Moresummer squash , quartered lengthwise and thinly sliced crosswise (about 5 cups), chopped yellow onion, chopped green chiles (109422), drained, salt , or to taste, grated extra-sharp full-fat cheddar cheese (99785), divided, all-purpose flour, mild salsa7 ingredients
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Tex-Mex Squash Casserolesquash , quartered lengthwise, and thinly sliced crosswise and9 Moresquash , quartered lengthwise, and thinly sliced crosswise, yellow onion finely chopped, chopped green chiles, chopped jalapenos, salt or to taste, sharp cheddar cheese grated, all-purpose flour, salsa of choice, scallions, thinly sliced, for garnish, red onion finely chopped10 ingredients
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Squash Soup (Alton Brown)squash ) seeded 2-inch wide chunks butternut and8 Moresquash ) seeded 2-inch wide chunks butternut, melted butter, for brushing, kosher salt , plus 1 tsp, freshly ground white pepper , plus 1/2 teaspoon, chicken or vegetable stock, honey, minced ginger, heavy cream, nutmeg50 min, 9 ingredients
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Squash Casserolesquash casserole, yellow squash, butter, evaporated milk and6 Moresquash casserole, yellow squash, butter, evaporated milk, bread crumbs (dry ), onion (grated ), eggs, salt, pepper, cracker crumbs (buttered )1 hour , 10 ingredients
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Squash Custard Piesquash puree, eggs, separated and6 Moresquash puree, eggs, separated, scant 3/4 cup of vanilla sugar made with light brown sugar, fine sea salt, whole milk, all-purpose flour, pre-baked 10-inch tart pastry, ground cinnamon8 ingredients
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