41772 tex mex pork chile guisado Recipes

  • Tex Mex Breakfast Casserole
    bulk pork sausage, eggs, milk, white bread, cut in cubes and
    2 More
    bulk pork sausage, eggs, milk, white bread, cut in cubes, shredded cheddar cheese, picante sauce (or chunky salsa)
    1 hour , 6 ingredients
  • Tex-Mex Burgers
    chopped onion, chopped green bell pepper, lard and
    8 More
    chopped onion, chopped green bell pepper, lard, ground chuck, tomato paste, water, salt, black pepper, chili powder, pork and beans, toasted hamburger buns
    20 min, 11 ingredients
  • Pork Chile Rojo (Pulled Pork with Red Chile Sauce)
    boneless pork shoulder roast, trimmed, chili powder and
    4 More
    boneless pork shoulder roast, trimmed, chili powder, chopped onions, water, salsa, diced tomatoes with green chilies, undrained
    9 hour 15 min, 6 ingredients
  • Pork Chile Verde with Red Chile Salsa
    more) chicken broth, divided and
    12 More
    more) chicken broth, divided, tomatillos, husked, rinsed, cut into 1/2-inch wedges, divided, green onions, coarsely chopped, fresh cilantro with tender stems, olive oil, garlic cloves, peeled, pork shoulder (boston butt), trimmed, cut into 1 1/2-inch cubes, onion, chopped (about 2 cups), cumin seeds, diced roasted peeled seeded mild green chiles (such as hatch or anaheim), dried oregano (preferably mexican ), yukon gold potatoes, peeled, cut into 3/4-inch cubes chopped, fresh cilantro
    3 hour 30 min, 13 ingredients
  • Pork Chile Verde
    natural pork butt/shoulder , trimmed of fat and cut into ... and
    16 More
    natural pork butt/shoulder , trimmed of fat and cut into 2-inch cubes, kosher salt, freshly ground black pepper, flour for dredging, oil, sweet yellow onions, green bell peppers, cut into 1-inch cubes, anaheim or poblano chiles, cut into 1-inch cubes, jalapenos , seeds removed, and finely chopped, garlic cloves, peeled and finely chopped, tomatillos , roasted, peeled and chopped, dried oregano, ground cumin, ground coriander, dried turkish bay leaves, cilantro leaves, cleaned and chopped, chicken stock (preferably homemade )
    3 hour , 17 ingredients
  • Pork Chile Verde
    canola oil, boneless pork shoulder, cut into 1-inch cubes and
    9 More
    canola oil, boneless pork shoulder, cut into 1-inch cubes, salt , to taste, black pepper , to taste, low sodium chicken broth, salsa verde, onion, quartered, green bell pepper, chopped into large chunks, potatoes (optional), corn tortillas or 8 flour tortillas, limes, quartered
    20 min, 11 ingredients
  • Pork Chile Verde
    canola oil, boneless pork shoulder, cut into 1-inch cubes and
    7 More
    canola oil, boneless pork shoulder, cut into 1-inch cubes, salt and pepper, low sodium chicken broth, salsa verde, onion, quartered, green pepper, chopped into chunks, fingerling potatoes, corn tortillas
    8 hour 20 min, 9 ingredients
  • Tex Mex Tacos Al Pastor Tex Mex Tacos Al Pastor
    garlic granules, (more to taste), cider vinegar and
    13 More
    garlic granules, (more to taste), cider vinegar, dried oregano, guajillo chili powder, fresh ground black pepper, ground cumin, salt, fresh orange juice, boneless pork loin, thinly sliced, achiote paste (rehydrate peppers to soft, peel, seed and mash or puree), pineapple, peeled,cored ,cut into long,thick strips, corn tortillas, warmed, onion, finely chopped, fresh cilantro, finely chopped, picante sauce, for garnish
    25 min, 15 ingredients
  • Crock Pot Tex Mex Carnitas Crock Pot Tex Mex Carnitas
    pork roast (butt or shoulder works best) and
    19 More
    pork roast (butt or shoulder works best), yellow onion, diced, diced green chilis (canned is okay), fresh garlic, minced, diced tomatoes (a 15 oz can works), cumin, onion powder, chili powder, garlic powder, salt, honey (or agave), lime juice, orange juice, barbecue sauce, cheddar cheese , for serving, guacamole , for serving, chopped tomato , for serving, corn tortilla , for serving, spanish rice , for serving, refried beans , for serving
    6 hour 10 min, 20 ingredients
  • Tex-Mex Egg Rolls With Creamy Cilantro Dipping Sauce Tex-Mex Egg Rolls With Creamy Cilantro Dipping Sauce
    yellow rice, salt, ground hot pork sausage and
    10 More
    yellow rice, salt, ground hot pork sausage, black beans, rinsed and drained, mexican-style diced tomatoes, undrained, shredded monterey jack cheese, green onions, finely chopped, taco seasoning mix, egg roll wrappers, egg, lightly beaten, peanut oil, creamy cilantro dipping sauce , recipe follows, garnish: fresh cilantro sprigs
    1 hour 10 min, 13 ingredients
  • Tex-Mex-style Venison Chili (Emeril Lagasse) Tex-Mex-style Venison Chili (Emeril Lagasse)
    vegetable oil and
    21 More
    vegetable oil, boneless venison rump, cut into 1/2-inch cubes, ground venison , or ground pork, essence , recipe follows, chopped yellow onions, minced garlic, jalapenos, seeded and minced , to taste, chili powder, red pepper flakes, paprika, ground cumin, dried mexican oregano, salt, crushed tomatoes and their juices, beer, beef stock, masa harina, water, chopped fresh cilantro leaves, grated cheddar cheese, garnish (longhorn: recommended), minced yellow onions, garnish, cornbread , corn muffins or garlic bread, optional accompaniment
    2 hour 10 min, 22 ingredients
  • Tex-Mex Egg Rolls with Creamy Cilantro Dipping Sauce Tex-Mex Egg Rolls with Creamy Cilantro Dipping Sauce
    mahatma spanish rice, morton iodized salt and
    11 More
    mahatma spanish rice, morton iodized salt, jimmy dean s hot pork sausage, black beans, rinsed and drained, green onions, finely chopped, taco seasoning, shredded monterey jack cheese, petite diced tomatoes with mild green chilies, undrained, egg roll wrappers, egg, beaten, peanut oil, creamy cilantro dipping sauce, garnish: fresh cilantro sprigs
    13 ingredients
  • Tex-Mex Mini Meatloaves Tex-Mex Mini Meatloaves
    fresh chorizo sausage, casings removed, ground pork and
    9 More
    fresh chorizo sausage, casings removed, ground pork, black beans, rinsed and drained, whole kernel corn, rinsed and drained, crushed nacho cheese-flavored tortilla chips, frozen diced onion, red and green bell pepper, and celery, eggs, lightly beaten, chopped fresh cilantro, fajita seasoning, shredded mexican four-cheese blend, toppings: guacamole , sour cream, salsa
    20 min, 11 ingredients
  • Tex-Mex Egg Rolls with Creamy Cilantro Dipping Sauce Tex-Mex Egg Rolls with Creamy Cilantro Dipping Sauce
    yellow rice, salt, ground hot pork sausage and
    10 More
    yellow rice, salt, ground hot pork sausage, black beans, rinsed and drained, mexican-style diced tomatoes, undrained, shredded monterey jack cheese, green onions, finely chopped, taco seasoning, egg roll wrappers, egg, lightly beaten, peanut oil, creamy cilantro dipping sauce, garnish: fresh cilantro sprigs
    13 ingredients
  • Tex-Mex Eggs Tex-Mex Eggs
    english muffin toasting bread, cut into 1-inch cubes and
    8 More
    english muffin toasting bread, cut into 1-inch cubes, bulk pork sausage, onion, chopped, chopped green chilies, shredded monterey jack cheese, process cheese (velveeta), cubed, eggs, milk, salsa
    1 hour 5 min, 9 ingredients
  • Tex-Mex Scrambled Eggs Tex-Mex Scrambled Eggs
    bulk pork sausage, chopped onion and
    8 More
    bulk pork sausage, chopped onion, corn tortillas (5 inches), cut into bite size pieces, canola oil, chopped tomatoes, chopped seeded jalapeno pepper, garlic powder, salt, eggs, lightly beaten, shredded mexican cheese blend
    20 min, 10 ingredients
  • Yucatan Pork Chile (Joey Altman) Yucatan Pork Chile (Joey Altman)
    pork shoulder, cut in 1/2 inch cubes, lightly seasoned wi... and
    14 More
    pork shoulder, cut in 1/2 inch cubes, lightly seasoned with kosher salt and pepper, vegetable oil or lard, dice yellow onion, dice fresh poblanos, minced garlic, peeled and small diced yucca, quartered tomatillos, orange juice, dark mexican beer (negro modelo), cumin seed, toasted and ground, chopped fresh cilantro, crema, for garnish, tomato salsa, for garnish, seasoned corn tortilla shards, for garnish, cilantro sprigs, for garnish
    2 hour 20 min, 15 ingredients
  • Round 2 Recipe - Beef and Bean Burritos (Sandra Lee) Round 2 Recipe - Beef and Bean Burritos (Sandra Lee)
    canola oil, red onion, chopped, divided and
    8 More
    canola oil, red onion, chopped, divided, reserved no bean beef chili, black beans, rinsed and drained, flour tortillas, reserved 1/2 head cabbage , from grilled tex-mex pork chops, shredded, reserved 1/2 can diced tomatoes , from grilled tex-mex pork chops, chopped fresh cilantro, kosher salt and freshly ground black pepper, shredded monterey jack, divided
    18 min, 10 ingredients




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