39 tex mex pork chops Recipes

  • Tex-Mex Pork Chops
    pork chops, vegetable oil, chunky style salsa and
    1 More
    pork chops, vegetable oil, chunky style salsa, diced green chilies, undrained
    12 min, 4 ingredients
  • Tex-Mex Pork Chops
    vegetable oil, boneless pork chops, chunky salsa and
    3 More
    vegetable oil, boneless pork chops, chunky salsa, diced green chilies, ground cumin, cheddar cheese, grated
    30 min, 6 ingredients
  • Tex-Mex Pork Chops
    onion, chopped, boneless pork loin chops, salsa and
    3 More
    onion, chopped, boneless pork loin chops, salsa, green chilies, chopped, ground cumin, pepper
    20 min, 6 ingredients
  • Tex-Mex Pork Chops
    butter-flavored cooking spray, onion, chopped and
    5 More
    butter-flavored cooking spray, onion, chopped, boneless pork loin chops (5 oz each), salsa, chopped green chilies, ground cumin, pepper
    20 min, 7 ingredients
  • Baked Tex Mex Loin Chops
    boneless pork chops, plain yogurt, tortilla chips, crushed and
    1 More
    boneless pork chops, plain yogurt, tortilla chips, crushed, chili powder
    41 min, 4 ingredients
  • Tex-Mex Pork
    tomato sauce, barbeque sauce, onion, chopped and
    7 More
    tomato sauce, barbeque sauce, onion, chopped, diced green chile peppers, chili powder, ground cumin, dried oregano, ground cinnamon, boneless pork loin roast, trimmed, chopped fresh cilantro
    10 hour 20 min, 10 ingredients
  • Southwestern Pork Chops
    pork rib chops, cut 3/4-inch thick (about 2-1/2 lb.) and
    5 More
    pork rib chops, cut 3/4-inch thick (about 2-1/2 lb.), mexican-style chili beans (or tex-mex-style chili beans ), bottled salsa, whole kernel corn (fresh or frozen whole kernel corn), hot cooked rice, snipped fresh cilantro (optional)
    20 min, 6 ingredients
  • Tex Mex Pineapple Pork Chops
    oil, center-cut pork chops (3/4 inch thick ) and
    7 More
    oil, center-cut pork chops (3/4 inch thick ), garlic cloves, minced, water, crushed pineapple in juice, undrained, grain white rice, uncooked, thick & chunky salsa, sour cream, fresh cilantro or 2 tbsp parsley, chopped
    30 min, 9 ingredients
  • Tex-Mex Burgers
    chopped onion, chopped green bell pepper, lard and
    8 More
    chopped onion, chopped green bell pepper, lard, ground chuck, tomato paste, water, salt, black pepper, chili powder, pork and beans, toasted hamburger buns
    20 min, 11 ingredients
  • Pork and Black Bean Chalupas with Tex-Mex Dressing (Emeril Lagasse) Pork and Black Bean Chalupas with Tex-Mex Dressing (Emeril Lagasse)
    pork shoulder roast , or pork butt, trimmed and
    52 More
    pork shoulder roast , or pork butt, trimmed, essence , recipe follows, salt, freshly ground black pepper, vegetable oil, white onion, sliced, garlic, peeled and smashed, water, bay leaves, chili powder, dried mexican oregano, ground cumin, chopped chipotle chiles in adobo, vegetable oil, for frying, corn tortillas, black beans , recipe follows, crumbled cotija or anejo cheese, or coarsely grated queso blanco or monterey jack, shredded lettuce, firm-ripe hass avocados, peeled, seeded, and diced, tomatoes, seeded and diced, tex-mex dressing , recipe follows, chopped fresh cilantro leaves, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dry black beans , picked over, rinsed and drained, smoked bacon, chopped, chopped red onions, minced garlic, chicken stock or water, bay leaf, chopped fresh cilantro leaves, fresh lime juice, ground cumin, salt, cayenne, buttermilk, sour cream, olive oil, minced white onions, minced fresh cilantro leaves, fresh lime juice, minced garlic, salt, ground black pepper, chili powder, red pepper flakes
    53 ingredients
  • Tex-Mex Pork & Cabbage Dinner Tex-Mex Pork & Cabbage Dinner
    pork chop (or chicken) and
    8 More
    pork chop (or chicken), mccormick grill mates poultry seasoning, vegetable oil, red bell pepper (chopped ), onion (chopped ), jalapeno (thinly sliced ), tomato (chopped ), tomato sauce, head cabbage (cut into 1/2 inch strips)
    1 hour , 9 ingredients
  • Grilled Tex-Mex Pork Chops (Sandra Lee) Grilled Tex-Mex Pork Chops (Sandra Lee)
    canola oil, divided, chopped garlic, chile powder and
    7 More
    canola oil, divided, chopped garlic, chile powder, crushed red pepper flakes, kosher salt and freshly ground black pepper, chopped tomatoes, bone-in, end cut pork chops (about 5), head green cabbage, apple cider vinegar, brown sugar
    50 min, 10 ingredients
  • My Own Tex Mex  Spicy Pork, Chile and Garbanzo  guisado My Own Tex Mex Spicy Pork, Chile and Garbanzo guisado
    pork , cut into bite size fajita-size strips, cooking oil and
    16 More
    pork , cut into bite size fajita-size strips, cooking oil, pasilla chile (diced ), yellow onion (diced ), canned garbanzo beans (drained ), chili powder (or to taste), cumin , according to taste (ground, less (or more), mexican oregano, to taste (less (or more ), coriander, to taste (ground, less (or more ), sugar (optional but suggested ), tomato sauce (sugar mixed in), masa harina , corn tortilla flour to thicken (optional), chopped fresh cilantro, cooked rice (plain or tex-mex style), diced avocado, chopped green onion, sour cream, tortilla (corn or flour your choice)
    30 min, 18 ingredients
  • Tex-Mex Pork and Hominy Tex-Mex Pork and Hominy
    boneless pork shoulder , excess fat trimmed, salt, pepper and
    11 More
    boneless pork shoulder , excess fat trimmed, salt, pepper, oil, onion, chopped, poblano chiles, cut in 3/4-in pieces, minced garlic, your favorite beer, diced tomatoes with mild green chilies, tomato paste, chili powder, ground cumin, hominy, drained, chopped cilantro
    12 min, 14 ingredients
  • Leftover Tex-Mex Pork Casserole Leftover Tex-Mex Pork Casserole
    pork, 1/2 inch cubes and
    14 More
    pork, 1/2 inch cubes, bell peppers, chopped 1/2 inch pieces, onion, coarsely chopped, garlic cloves, minced, olive oil, butter, whole tomatoes, drained (reserve), chicken stock, ground cumin, dried basil, salt, pepper, mild cheddar cheese, coarsely grated, velveeta cheese, cut into 1/2 inch cubes, blue corn tortilla chips, slightly crushed
    50 min, 15 ingredients
  • Round 2 Recipe - Beef and Bean Burritos (Sandra Lee) Round 2 Recipe - Beef and Bean Burritos (Sandra Lee)
    canola oil, red onion, chopped, divided and
    8 More
    canola oil, red onion, chopped, divided, reserved no bean beef chili, black beans, rinsed and drained, flour tortillas, reserved 1/2 head cabbage , from grilled tex-mex pork chops, shredded, reserved 1/2 can diced tomatoes , from grilled tex-mex pork chops, chopped fresh cilantro, kosher salt and freshly ground black pepper, shredded monterey jack, divided
    18 min, 10 ingredients
  • Tex-mex Egg Burritos Tex-mex Egg Burritos
    pork sausage, eggs, lightly beaten and
    4 More
    pork sausage, eggs, lightly beaten, chopped green chilies, undrained, picante sauce, shredded cheddar cheese, flour tortillas
    25 min, 6 ingredients
  • Tex-Mex Soft Tacos With Tinga Pork Filling Tex-Mex Soft Tacos With Tinga Pork Filling
    roasted tomato, tomatoes, cored, garlic cloves, unpeeled and
    11 More
    roasted tomato, tomatoes, cored, garlic cloves, unpeeled, chipotle chile pepper in adobo seasoning (up to 2 or 3 peppers if you like it hot, but not the whole can like i once did lol!), olive oil, divided, boneless pork loin, diced, mushroom, chopped, onion, chopped, zucchini, diced (1/2 lb.), salt, mexican oregano or 3/4 tsp marjoram, cumin seed, crushed, crumbled queso fresco (may sub monterey jack cheese or a mild feta), soft corn tortillas, warmed
    53 min, 14 ingredients




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