324971 tequila marinated shrimp chorizo peppers cilantro pesto Recipes

canned chipotle chiles in adobo, tequila, fresh lime juice, ketchup, adobo sauce from the chipotle can, garlic chopped, light brown sugar, salt, shrimp shelled and deveined, olive oil

orange juice, lime juice, tequila, olive oil, chipotle chile puree (see below ), salt, boned , skinned chicken breasts, rinsed and patted dry, red onions, peeled, red, yellow, and/or orange bell peppers, flour tortillas (6 in. wide ), avocado-orange salsa

uncooked spaghetti or 8 oz fettuccine pasta, asparagus, trimmed and cut into 2 inch pieces, jumbo shrimp, peeled and deveined, jumbo scallops, garlic cloves, peeled and chopped, olive oil, divided, crushed red pepper flakes, basil pesto

dozen shrimp, peeled and de-veined, pesto sauce, white wine, lemon juice, olive oil, bloody mary mix, garlic clove, chopped, butter, olive oil, salt and pepper, to taste

peanut oil, onion, chopped, garlic cloves, chopped, ginger, grated, chorizo sausage, casings removed and crumbled, diced tomatoes, undrained, beef stock or 1 pint chicken stock, bananas, peeled and sliced, chickpeas, rinsed and drained, salt, black pepper, cilantro, to garnish

raw shrimp, really thin slices of calabrese sausage or chorizo, tb spoon of olive oil, fresh avocado, diced, tomato diced, garlic thinly diced, tb spoon of fresh cilantro, chopped, tb spoon of olive oil, xeres vinegar , normal vinegar, salt and pepper

cooked fresh shrimp (i use large 31-40 count ) or 1 1/2 lbs cooked frozen shrimp (i use large 31-40 count), red onion, sliced, lemons, sliced, sliced pitted black olives, olive oil, red wine vinegar, lemon juice, fresh parsley, chopped, garlic cloves, minced, bay leaf, dry mustard, fresh basil, chopped or 1 tsp dried leaf basil, crumbled, salt, black pepper

tequila, margarita mix, limes (juice of), cilantro, chipotle peppers (canned ), adobo sauce, roasted garlic (4 cloves), kosher salt, halibut (or any firm white fish), olive oil (for cooking fish), cabbage, shredded, white wine vinegar, kosher salt, adobo sauce, chipotle pepper (canned ), cilantro, lime (juice), plain fat-free yogurt, fat free sour cream, masa flour, water, kosher salt

champagne or other dry sparkling wine, chopped shallots, champagne vinegar or other white wine vinegar, whole black peppercorns, champagne or other dry sparkling wine, extra-virgin olive oil, minced shallots, freshly ground black pepper, extra-large uncooked shrimp (about 2 lb), peeled with tail left intact, deveined, minced fresh chives, minced fresh tarragon, minced fresh parsley, nonstick vegetable oil spray, chilled unsalted butter, cut into 16 pieces

green onion, olive oil, fresh lemon juice, prepared horseradish, seafood sauce or 2 tbsp ketchup, chopped chives, hot pepper sauce (tobasco), garlic , smashed, dijon mustard, salt, shrimp, cooked,peeled and deveined

jumbo shrimp, uncooked, peeled and deveined, olive oil, garlic cloves, minced, dried rosemary, crushed, oregano, bay leaves, dry white wine or 1 cup chicken broth, salt, pepper

cooked medium shrimp (i buy the frozen, pre-cooked), italian salad dressing, sour cream, peeled cucumber, garlic melba rounds

parmesan cheese, grated, garlic cloves, mild green chilies, stem and seeds removed (or 2 4 oz cans of mild chilies, drained), pine nuts, fresh parsley leaves, fresh cilantro leaves, olive oil, shrimp, shelled and deveined (26 to 30 per lb)

sea bass filets, about 3/4-inch thick, marinated artichoke hearts, prepared basil pesto, red pepper flakes, extra-virgin olive oil, kosher salt and freshly ground black pepper

linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and de-veined, essence bayou seasoning, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto sauce, reserved pasta cooking water, chopped fresh parsley leaves, grated parmesan cheese

russet potatoes, peeled and diced, bulk or chopped chorizo, onion, chopped, eggs, salt an freshly ground pepper to taste, cilantro leaves, chopped, green onions, sliced for garnish, grated panela cheese for garnish

russet potatoes, peeled and diced, bulk or chopped chorizo, onion, chopped, eggs, salt an freshly ground pepper to taste, cilantro leaves, chopped, green onions, sliced for garnish, grated panela cheese for garnish

white bread, canola oil, chopped mushrooms (about 8 oz), chopped shallots, garlic cloves, minced, mexican chorizo, chopped cilantro, salt, divided, freshly ground black pepper, dressed whole trout, lemon wedges