310273 tequila chorizo peppers pesto lagasse Recipes
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chorizo sausage, casings removed and7 Morechorizo sausage, casings removed, white onion, sliced 1/4-inch thick, shiitake mushrooms (stemmed and sliced-1/2-inch thick , about 2 cups), yukon gold potatoes or 12 oz red potatoes, coarsely grated, salt, loosely packed chopped fresh cilantro, corn tortillas, warmed, roasted tomatillo salsa25 min, 8 ingredients
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chorizo sausage (or other spicy sausage), light olive oil and10 Morechorizo sausage (or other spicy sausage), light olive oil, brown onions, sliced thinly, garlic clove, crushed, ground cumin, ground coriander, ground turmeric, chili powder, basmati rice, rinsed, beef stock, red capsicum, diced, basil leaves , torn20 min, 12 ingredients
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chorizo sausages, thickly sliced diagonally and3 Morechorizo sausages, thickly sliced diagonally, swiss brown button mushrooms, thickly sliced or 300 g mushrooms, of your choice, chopped fresh rosemary, chopped fresh thyme leave (can use coriander leaves instead of above herbs if desired)15 min, 4 ingredients
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Chorizo Cilantro Soft Tacoschorizo sausage , taken out of casings, onions, diced and9 Morechorizo sausage , taken out of casings, onions, diced, garlic cloves, diced, jalapeno, diced, chopped green onions, chopped cilantro leaf, soft corn tortillas, sour cream, shredded lettuce, salsa, shredded cheddar cheese15 min, 11 ingredients
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Tequila Lime Marinadetequila, fresh lime juice, lime , zest of and7 Moretequila, fresh lime juice, lime , zest of, fresh ripe jalapeno chile, minced (the red 1), stalks green onions, minced, ground cumin, cayenne pepper, sugar, salt, corn oil30 min, 10 ingredients
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Tequila-Marinated Ham Steakstequila, fresh lime juice, fresh orange juice and4 Moretequila, fresh lime juice, fresh orange juice, light brown sugar, divided, ground cumin, jalapeno pepper , cut into 1/8 inch slices, bone-in ham steaks , about 1 lb each22 min, 7 ingredients
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Chorizos Braised in Hard Apple Ciderchorizo sausages (spanish or mexican semi-dry 2 oz each) and3 Morechorizo sausages (spanish or mexican semi-dry 2 oz each), extra virgin olive oil, hard apple cider, crusty bread , for serving1 hour , 4 ingredients
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