128 tenderloin with and apricots Recipes

olive oil, dried oregano or 1 1/2 tsp fresh oregano, salt, dried thyme or 1 1/2 tsp fresh thyme, dried rosemary or 1 1/2 tsp fresh rosemary, fresh ground black pepper, ground red pepper, garlic cloves, finely minced, well-trimmed pork tenderloin , about 3/4 to 1 lb each, apricot preserves, chopped crystallized ginger, sherry wine vinegar, dried thyme

olive oil, garlic clove, minced, dried oregano, salt, ground cumin, ground coriander, pork tenderloin (3/4 lb), apricot preserves, lime juice, diced seeded jalapeno pepper, ground cumin, garlic salt

pork tenderloin, apricot jam, dijon mustard, balsamic vinegar or 2 tbsp cider vinegar, worcestershire sauce

pork tenderloins (1 lb each), apricot preserves, lemon juice, ketchup, sherry or chicken broth, honey, soy sauce, ground ginger

apricot preserves, lower-sodium soy sauce, fresh lemon juice, garlic cloves, minced, pork tenderloins, trimmed and cut into 1-inch pieces, salt, freshly ground black pepper

pork tenderloin, unsalted butter, garlic clove, white breadcrumbs, dried apricots, egg, parsley, onion, garlic clove, tarragon, butter (melted ), orange zest, salt and black pepper, water, apricot jam, curry powder

pork tenderloin, olive oil, salt, pepper, apricot preserves, honey mustard, couscous (we tested with far east), diced dried apricots, toasted sliced almonds

pork tenderloin, softened butter, salt and pepper to taste, ground thyme, garlic powder, apricot preserves, honey , or to taste, dry sherry

pork tenderloin (1 lb), salt, divided, pepper, apricot preserves, minced fresh rosemary, divided, prepared horseradish, garlic clove, minced, sweet potato, peeled and thinly sliced, olive oil

pork tenderloin, apricot preserves, mustard, salt , to taste, pepper , to taste

apricot spread (such as polaner all fruit), orange juice, rice wine vinegar, grated peeled fresh ginger, salt, freshly ground black pepper, pork tenderloin, trimmed, sliced green onions (about 2)

turkey tenderloins, salt, ground pepper, apricot preserves, garlic cloves, minced, dijon mustard, reduced sodium soy sauce

vegetable oil , for grates, apricot jam, cayenne pepper, water, coarse salt and pepper, to taste, pork tenderloin, apricots, red onion, cut into 2-inch wedges, layers separated

apricot preserves, white wine vinegar, dijon-style mustard, ground ginger powder, pork tenderloin (or chicken breast), mixed salad greens, apricot halves, drained and sliced, dried cranberries or 1/2-3/4 cup dried cherries, crumbled blue cheese, green onions , cut into 1/2-inch pieces, toasted pecan pieces

apricot preserves, low sodium soy sauce, fresh lemon juice, garlic cloves, minced, pork tenderloin, trimmed , and cut into 1 inch pieces, salt, black pepper

pork tenderloin, garlic minced, onion thinly sliced, white wine, apricot preserves, pepper, salt