53000 tenderloin deluxe mushroom Recipes

  • Tenderloin Deluxe With Mushroom Sauce
    unsalted butter or 10 tbsp unsalted margarine and
    12 More
    unsalted butter or 10 tbsp unsalted margarine, chopped scallion (white and green parts ), dijon mustard, soy sauce (low sodium ) or 1 tsp tamari (low sodium), beef tenderloin, mushrooms, sliced, onions, finely chopped, garlic cloves, minced, dry sherry, drops hot pepper sauce (optional), beef broth, salt , to taste (optional), fresh ground black pepper , to taste (optional)
    1 hour , 13 ingredients
  • Mushroom Pork Tenderloin for Crock-Pot
    pork tenderloin (1 lb each), fresh mushrooms, sliced and
    3 More
    pork tenderloin (1 lb each), fresh mushrooms, sliced, condensed cream of onion soup, undiluted, condensed golden mushroom soup, undiluted, condensed french onion soup, undiluted
    5 hour 5 min, 5 ingredients
  • Beef Tenderloin in Mushroom Sauce
    vegetable oil, butter or 4 tbsp margarine, divided and
    8 More
    vegetable oil, butter or 4 tbsp margarine, divided, beef tenderloin steaks (1 inch thick ) or 2 beef tenderloin fillets (1 inch thick), chopped fresh mushrooms, chopped green onion, all-purpose flour, salt, pepper, chicken broth or 2/3 cup beef broth, browning sauce (optional)
    30 min, 10 ingredients
  • Beef Tenderloins with Mushroom-Garlic Sauce
    butter, beef tenderloin steaks (1 1/2 inches thick ) and
    4 More
    butter, beef tenderloin steaks (1 1/2 inches thick ), sliced baby portabella mushrooms, garlic, finely chopped, dry white wine or beef broth, progresso recipe starters creamy portabella mushroom cooking sauce
    10 min, 6 ingredients
  • Prosciutto-Stuffed Pork Tenderloin with Mushroom Sauce
    pork tenderloins, prosciutto (each about 8x2 inches) and
    10 More
    pork tenderloins, prosciutto (each about 8x2 inches), fresh breadcrumbs made from crustless french bread, chopped fresh rosemary, chopped fresh thyme, olive oil, salt, freshly ground black pepper, mushrooms, sliced, garlic clove, minced, dry white wine, low-salt chicken broth
    12 ingredients
  • Pork Tenderloin and Mushrooms
    olive oil, butter, pork tenderloin, sliced 1 thick, salt and
    12 More
    olive oil, butter, pork tenderloin, sliced 1 thick, salt, pepper, freshly ground, shallot, finely minced, onion, chopped, garlic cloves, crushed, mushrooms, cut in half, oregano, rosemary, sherry wine, chicken broth, tomato paste, cornstarch, water
    1 hour 45 min, 16 ingredients
  • Pork Tenderloin With Mushroom Sauce
    dehydrated mushroom pieces, pork tenderloin, salt and
    6 More
    dehydrated mushroom pieces, pork tenderloin, salt, fresh black pepper, vegetable oil, shallots or 1/2 onion, finely chopped, garlic cloves, finely chopped, brandy or 2 tbsp chicken stock, half-and-half cream
    52 min, 9 ingredients
  • Pork Tenderloin with Mushroom Stuffing & Pan-seared Onion & Appl
    butter, oil, mushrooms, finely diced and
    18 More
    butter, oil, mushrooms, finely diced, onions or 3/4 cup shallot, finely diced, carrot, finely chopped, coarse unseasoned bread crumbs, fresh parsley, chopped, fresh thyme, chopped or 1/2 tsp dried thyme, dried sage, dijon mustard, salt, pepper, fresh parsley, salt, pepper, boneless pork tenderloin, dijon mustard, apples, red onion, apple, unpeeled,thinly sliced, vegetable oil (approximately )
    32 min, 21 ingredients
  • Pork Tenderloin With Mushroom Pan Sauce
    pork tenderloin, salt, ground black pepper, vegetable oil and
    10 More
    pork tenderloin, salt, ground black pepper, vegetable oil, shallots, finely chopped, cremini mushrooms, sliced, dried thyme, salt, ground black pepper, white wine, chicken broth, butter, softened, all-purpose flour, fresh parsley, chopped
    40 min, 14 ingredients
  • Pork Tenderloin With Mushrooms
    pork tenderloin (about 1 lb each), butter, salt, pepper and
    5 More
    pork tenderloin (about 1 lb each), butter, salt, pepper, onion, thinly sliced, fresh sliced mushrooms, diced celery, flour, chicken broth
    1 hour 15 min, 9 ingredients
  • Pork Tenderloin With Sherry-Mushroom Sauce
    pork tenderloin, fresh mushrooms (chopped ) and
    10 More
    pork tenderloin, fresh mushrooms (chopped ), sliced green onions, garlic clove, minced, butter or 1 tbsp margarine, cornstarch, chopped fresh parsley, dried thyme leaves, crushed, black pepper, water, dry sherry, beef bouillon granules
    1 hour , 12 ingredients
  • French's Deluxe Mushroom Green Bean Casserole French's Deluxe Mushroom Green Bean Casserole
    mushrooms sliced, butter, cream of mushroom soup and
    4 More
    mushrooms sliced, butter, cream of mushroom soup, half-and-half, white wine (optional), green beans halved whole and cooked, fried onions
    50 min, 7 ingredients
  • Deluxe Mushroom Stuffing Bake Deluxe Mushroom Stuffing Bake
    butter, sliced mushrooms, onion, finely chopped and
    8 More
    butter, sliced mushrooms, onion, finely chopped, fresh minced garlic (optional), herb seasoned stuffing mix, seasoning salt (or use white salt), black pepper, shredded cheddar cheese, divided, cold butter, cut into small pieces, half-and-half cream, grated parmesan cheese, divided (or to taste)
    55 min, 11 ingredients
  • Teriyaki,  Dijon Pork Tenderloin W/ Mushrooms/Onion/Baked Apple Teriyaki, Dijon Pork Tenderloin W/ Mushrooms/Onion/Baked Apple
    fresh pork tenderloin, water, extra virgin olive oil and
    10 More
    fresh pork tenderloin, water, extra virgin olive oil, cooking apple, cooking onion, sliced, fresh mushrooms, garlic cloves, peeled, crushed and chopped fine, rubbed sage, liquid honey, teriyaki sauce, smooth dijon mustard, tomatoes (to garnish ), fresh herbs (to garnish , eg, parsley, sage, rosemary)
    1 hour , 13 ingredients
  • Beef Tenderloin in Mushroom Port Sauce Beef Tenderloin in Mushroom Port Sauce
    olive oil, garlic cloves, minced, salt and
    10 More
    olive oil, garlic cloves, minced, salt, fresh coarse ground black pepper, well-trimmed beef tenderloin , center cut, butter, mixed fresh mushrooms, stems removed and cut in half if large (shiitake,cremini and oyster), chopped shallot, good port wine, ready-to-serve beef broth, coarse-grain dijon-style mustard, cornstarch , dissolved in 2 tbsp. water, butter, softened (optional)
    35 min, 13 ingredients
  • Beef Tenderloin in Mushroom-Wine Sauce Beef Tenderloin in Mushroom-Wine Sauce
    beef tenderloin (the can be a bit bigger) and
    14 More
    beef tenderloin (the can be a bit bigger), olive oil (can use a little more), salt, black pepper, butter (no subs!), onion, thinly sliced, fresh minced garlic (or to taste), sliced fresh mushrooms, dry red wine, worcestershire sauce, louisiana hot sauce, black pepper (or use up to 1/4 tsp), beef broth, flour
    3 hour 30 min, 15 ingredients
  • Pork Tenderloin With Mushroom Gravy Pork Tenderloin With Mushroom Gravy
    pork tenderloin, butter, olive oil, sliced mushrooms and
    7 More
    pork tenderloin, butter, olive oil, sliced mushrooms, green onion, sliced, salt and pepper, to taste, dry white wine, chicken broth, divided, flour, sour cream, fresh parsley, chopped
    43 min, 11 ingredients
  • Stuffed Pork Tenderloin With Mushrooms and Pecans Stuffed Pork Tenderloin With Mushrooms and Pecans
    kraft signature balsamic vinaigrette dressing, divided and
    8 More
    kraft signature balsamic vinaigrette dressing, divided, mushrooms, coarsely chopped, pork tenderloin (3/4 lb./340 g each), soda crackers, crushed (1/2 cup crumbs), pecans, toasted & chopped, flat leaf parsley, chopped, fresh parmesan cheese, grated, salt, ground black pepper
    1 hour 15 min, 9 ingredients




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