25474 tenderloin balsamic fig relish Recipes
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pork tenderloins (about 12 oz each), balsamic vinegar and8 Morepork tenderloins (about 12 oz each), balsamic vinegar, olive oil, salt, freshly ground black pepper, tomatoes, cored and chopped (about 3 cups), chopped sweet onion, garlic clove, minced, chopped fresh mint, red wine vinegar10 ingredients
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Mustardy Beef Tenderloin on Greensdijon mustard, olive oil, black peppercorns, cracked and6 Moredijon mustard, olive oil, black peppercorns, cracked, fresh tarragon or 1/2 tsp dried tarragon, kosher salt, beef tenderloin, balsamic vinegar, fresh tarragon leaves26 min, 9 ingredients
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Roast Pork Tenderloins With Prosciutto and Sagefresh sage, chopped, extra virgin olive oil and7 Morefresh sage, chopped, extra virgin olive oil, garlic, minced, pepper, salt, prosciutto, thinly sliced, pork tenderloin, balsamic vinegar, chicken broth35 min, 9 ingredients
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Pork Tenderloin With Warm Roast Vegetable Saladsweet red peppers, sweet green pepper, zucchinis, eggplant and10 Moresweet red peppers, sweet green pepper, zucchinis, eggplant, tomatoes, olive oil, garlic, minced, dried italian herb seasoning, salt, pepper, dried porcini mushrooms, dried sage, total) pork tenderloins, balsamic vinegar50 min, 14 ingredients
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Figs Stuffed With Cinnamoned Eggsfigs, eggs, hard boiled, ground cinnamon, salt and3 Morefigs, eggs, hard boiled, ground cinnamon, salt, basil, fresh, flour, oil25 min, 7 ingredients
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Fig and Horseradish Vinaigrettefig vinegar, extra virgin olive oil, sea salt and3 Morefig vinegar, extra virgin olive oil, sea salt, fresh ground pepper, dijon mustard, horseradish5 min, 6 ingredients
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