6 tenderloin with balsamic fig Recipes
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garlic powder, pepper, salt, fennel seed, crushed and17 Moregarlic powder, pepper, salt, fennel seed, crushed, rubbed sage, dried thyme, cayenne pepper, pork tenderloins (3/4 lb each), reduced-sodium chicken broth, brown sugar, molasses, balsamic vinegar, ground cumin, kosher salt, white pepper, ground cinnamon, chopped orange segments, dried figs, water, olive oil55 min, 21 ingredients -
pork tenderloin, trimmed, salt, black pepper and5 Morepork tenderloin, trimmed, salt, black pepper, dried mission figs, balsamic vinegar, water, low-sodium soy sauce, refrigerated prechopped onion28 min, 9 ingredients -
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Beef Tenderloin with Costa Rican Coffee Balsamic Fig Glaze (Robert Irvine)
dark modena balsamic vinegar, granulated sugar and4 Moredark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper55 min, 6 ingredients -
Fig and Pork Brochettes
low-sodium soy sauce, brown sugar, balsamic vinegar and6 Morelow-sodium soy sauce, brown sugar, balsamic vinegar, peanut oil, hoisin sauce, minced peeled fresh ginger, pork tenderloin, trimmed and cut into 24 (1-inch) cubes, dark-skinned fresh figs, trimmed (such as black mission, celeste, or brown turkey)9 ingredients
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