48895 tavern rice pilaf Recipes
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olive oil and10 Moreolive oil, leek, white and green parts thinly sliced (about 1 cup), sliced mushrooms (about 3 1/2 cups), garlic cloves, minced (about 2 tsp), chopped fresh thyme, wild rice, madeira wine, low sodium soy sauce, low sodium vegetable broth, frozen peas, pine nuts21 min, 11 ingredients
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brown rice, uncooked, vegetable broth (or water) and10 Morebrown rice, uncooked, vegetable broth (or water), carrots, coarsely grated, tomato, diced (cored if you prefer ), kidney beans, drained and rinsed, jalapeno, diced, dried onion, minced, garlic powder, oil, apple juice, salt and black pepper, fresh cilantro or 2 tbsp parsley, chopped50 min, 12 ingredients
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unsalted butter, grain white rice, garlic, minced and9 Moreunsalted butter, grain white rice, garlic, minced, red bell pepper, diced, yellow bell pepper, diced, chicken stock, raisins (either dark or golden), roasted macadamia nuts, preferably unsalted, chopped, sage leaf, chopped, kosher salt, cilantro, chopped (or more , if you love cilantro!), pineapple, diced25 min, 12 ingredients
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boneless skinless chicken breast, cut into 1 inch cubes and8 Moreboneless skinless chicken breast, cut into 1 inch cubes, chopped onion, minced garlic cloves, vegetable oil, water, tomato, chopped, farmhouse savory chicken rice pilaf mix (if you can tsp find that, use 6 oz of yellow rice), frozen peas, thawed, sliced pimento-stuffed green olives35 min, 9 ingredients
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olive oil, shallots, minced, garlic cloves, minced and6 Moreolive oil, shallots, minced, garlic cloves, minced, green onions, sliced, sun-dried tomatoes, finely chopped (about 1/4 cup), salt, basmati rice, chicken stock, unsalted butter, room temperature (or skip the 1/2 tsp salt and use salted butter)30 min, 9 ingredients
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Oriental Flank Steak with Asparagus and Wild Rice Pilafasparagus spears, low sodium soy sauce, sherry wine and9 Moreasparagus spears, low sodium soy sauce, sherry wine, black pepper, ground red pepper, garlic, minced, flank steaks or 1 (1 lb) boned top round steak, sliced spinach, cooked wild rice, chopped celery, dark sesame oil, chopped green onion1 hour , 12 ingredients
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Lime-Peanut Rice Pilafbutter, oil, chopped onion, grain white rice and5 Morebutter, oil, chopped onion, grain white rice, chopped peanuts, divided, vegetable stock or 3 3/4 cups chicken stock, fresh lime juice, lime zest, chopped fresh cilantro40 min, 9 ingredients
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Solo Chicken Breast and Pink Rice Pilafboneless skinless chicken breast, cut into small cubes and6 Moreboneless skinless chicken breast, cut into small cubes, pomegranate, lime juice, onion, diced, olive oil, butter, white rice44 min, 7 ingredients
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Afghan Rice Pilaf With Chicken and Yogurt - Bor Pilauonion, finely sliced, vegetable oil and9 Moreonion, finely sliced, vegetable oil, boneless chicken or 1 1/2 lbs lamb, cut into small chunks, garlic clove, peeled and crushed, yogurt, salt, ground red pepper, coriander powder, basmati rice, saffron , soaked in about 1 tbsp warm water, ground cardamom41 min, 11 ingredients
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Basmati Rice Pilaf With Apples, Squash and Cranberriesolive oil and7 Moreolive oil, onion (preferably a sweet variety such as maui, wall walla or vidalia, cut into small dice, about 1/2 cup), butternut squash, peeled and cut into 1/4- to 1/2-inch cubes (1 cup), granny smith apple, peeled, cored, cut into 1/4- 1/2 inch cubes, dried sweetened cranberries, coarsely chopped, salt, uncooked basmati rice , rinsed according to package directions, vegetable broth (or water or chicken broth)45 min, 8 ingredients
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Mdardara (lentil and Rice Pilaf)red lentil, washed and drained (or brown ), rice and4 Morered lentil, washed and drained (or brown ), rice, onions, halved and thinly sliced, olive oil (not extra virgin), water, salt and pepper1 hour 20 min, 6 ingredients
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