195 tatin timbale Recipes

  • Shrimp With Cucumber Timbales With Basil Dressing
    timbales, salad oil, chopped onion and
    19 More
    timbales, salad oil, chopped onion, cucumbers,peeled,seeded and diced, salt, white pepper, water 4 tsp lemon juice, unflavored gelatin, heavy or whipping cream, basil dressing, basil leaves, garlic, lemon juice, dijon mustard, salt, freshly ground pepper, olive oil, shrimp, cucumber slices, tomato roses ( with a small, sharp knife, remove core from a ripe tomato. beginning at the core end, cut a continuous 1/2 inch wide strip of peel around tomato. on flat surface rewind peel to form a spiral rose)as shown in photo., basil sprigs
    22 ingredients
  • Vegetable Timbales
    red bell peppers, carrots, chopped (no need to peel) and
    6 More
    red bell peppers, carrots, chopped (no need to peel), watercress, trimmed, heavy cream, divided, egg yolks, salt and pepper, nutmeg, butter , for greasing timbales
    1 hour 1 min, 8 ingredients
  • Timbale of Eggplant and Ground Lamb
    eggplant, olive oil, onion, chopped, garlic cloves, minced and
    8 More
    eggplant, olive oil, onion, chopped, garlic cloves, minced, tomato paste, fresh ground allspice, cinnamon, coarse salt, fresh ground black pepper, lean ground lamb, paprika (or to taste), tomato paste
    1 hour 30 min, 12 ingredients
  • Tea-Flavored Tarte Tatin (Tarte Tatin au Thé)
    puff pastry, homemade or store-bought, unsalted butter and
    4 More
    puff pastry, homemade or store-bought, unsalted butter, vanilla tea , preferably vanille imperiale from mariage freres, pure vanilla extract, i cup (150 g) sugar, apples , preferably a sweet firm apple such as gala or golden delicious, peeled, cored, and quartered
    6 ingredients
  • Timbales of Vegetables in Sorrel - France Timbales of Vegetables in Sorrel - France
    courgettes or 4 zucchini, aubergines or 2 eggplants and
    8 More
    courgettes or 4 zucchini, aubergines or 2 eggplants, yellow pepper, red pepper, sorrel, low-fat creme fraiche, eggs, olive oil, salt, pepper
    40 min, 10 ingredients
  • Timbale De Chou-Fleur (Cauliflower Mold) Timbale De Chou-Fleur (Cauliflower Mold)
    stale white breadcrumb, onion, minced, butter and
    11 More
    stale white breadcrumb, onion, minced, butter, white pepper, salt, nutmeg, swiss cheese, grated, stale white breadcrumb, eggs, milk, butter, cooked cauliflower, chopped, salt, pepper
    1 hour 5 min, 14 ingredients
  • Timbale of Grains with Wild Mushrooms, Asparagus and a Sauce of Goat's Feta Timbale of Grains with Wild Mushrooms, Asparagus and a Sauce of Goat's Feta
    barley, winter wheat berries, brown rice or wild rice and
    17 More
    barley, winter wheat berries, brown rice or wild rice, basmati rice, couscous, salt and pepper, spanish onion, small dice, carrots, small dice, fennel, small dice, garlic, minced, fresh thyme, toasted pine nuts, toasted pumpkin seeds, butter, vegetable stock, white wine, heavy cream, feta (or sheep s milk), salt and pepper, fresh thyme
    3 hour , 20 ingredients
  • Timballi di Ricotta (Emeril Lagasse) Timballi di Ricotta (Emeril Lagasse)
    whole milk ricotta, preferably italian-style and
    12 More
    whole milk ricotta, preferably italian-style, candied orange rind, finely chopped, brandy , light rum, or grappa, superfine sugar, eggs, separated, salt, potato starch, grated orange zest (about 1/2 an orange), ground cinnamon, ground nutmeg, butter, at room temperature, granulated sugar , for coating molds, cocoa powder, for garnish
    55 min, 13 ingredients
  • Timbale Of Idaho Potato Carrot And Caramelized Oni... Timbale Of Idaho Potato Carrot And Caramelized Oni...
    russet potatoes, peeled and cut into chunks and
    8 More
    russet potatoes, peeled and cut into chunks, carrots, peeled and diced, onions, diced, extra virgin olive oil, unsalted butter, divided, cream or half and half, or as needed, salt and pepper, to taste, butter, at room temperature , to coat the ramekins, unseasoned bread crumbs or panko to coat the ramekins
    30 min, 9 ingredients
  • Tatin Di Carciofi (Artichoke Tart) Tatin Di Carciofi (Artichoke Tart)
    fresh artichokes or 2 (400 g) cans artichoke hearts and
    10 More
    fresh artichokes or 2 (400 g) cans artichoke hearts, lemon , juice of (if using fresh artichokes), butter, chopped, plus extra for greasing, sheet frozen puff pastry, thawed (245mm x 245mm), prosciutto, thinly sliced, shallots, finely chopped, garlic cloves, finely chopped, fresh thyme , plucked, parmesan cheese, grated, vegetable broth or 100 ml stock, fresh basil leaf (to garnish )
    50 min, 11 ingredients
  •  Tatin of Tomatoes Mozzarella Tatin of Tomatoes Mozzarella
    puff pastry, big tomatoes, buffalo mozzarella, basil and
    3 More
    puff pastry, big tomatoes, buffalo mozzarella, basil, sugar, olive oil, salt and pepper
    45 min, 7 ingredients
  • Butternut Squash and Rice Timbales Butternut Squash and Rice Timbales
    peeled butternut squash (about 1 lb) and
    11 More
    peeled butternut squash (about 1 lb), trimmed broccoli florets, nonstick vegetable oil spray, canned vegetable broth, arborio rice or medium-grain white rice, olive oil, chopped onion, chopped fresh parsley, chopped fresh thyme, garlic cloves, minced, chopped drained oil-packed sun-dried tomatoes, crumbled feta cheese
    12 ingredients
  • Buttery Rice Timbales Buttery Rice Timbales
    grain white rice, canned low-salt chicken broth and
    3 More
    grain white rice, canned low-salt chicken broth, fresh lime juice, salt, butter
    5 ingredients
  • Jasmine Rice Timbales with Black and White Sesame Seeds Jasmine Rice Timbales with Black and White Sesame Seeds
    jasmine rice or long-grain white rice, butter and
    4 More
    jasmine rice or long-grain white rice, butter, oriental sesame oil, chopped chives, white sesame seeds, toasted, black sesame seeds
    6 ingredients
  • Chilled Asparagus Soup with Timbale of Caviar, Crab and Avocado Chilled Asparagus Soup with Timbale of Caviar, Crab and Avocado
    butter and
    9 More
    butter, leeks (white and pale green parts only), halved lengthwise, thickly sliced (about 3 cups), asparagus, ends trimmed, spears coarsely chopped, chicken stock or canned low-salt chicken broth, chopped spinach leaves (about 3 1/2 oz), flaked fresh crabmeat, fresh lemon juice, minced shallot, diced peeled pitted avocado, good-quality black caviar (such as osetra)
    10 ingredients
  • Prosciutto and Goat Cheese Timbales with Mixed Greens Prosciutto and Goat Cheese Timbales with Mixed Greens
    prosciutto and
    8 More
    prosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots
    9 ingredients
  • Spicy Shrimp Timbales Spicy Shrimp Timbales
    vegetable oil, chopped leeks (dark green parts only ) and
    11 More
    vegetable oil, chopped leeks (dark green parts only ), uncooked shrimp, peeled, finely chopped, dried crushed red pepper, chopped celery, chopped dill pickle, mayonnaise, chopped red onion, fresh lemon juice, celery salt, ground chili powder, paprika, granulated garlic
    13 ingredients
  • Warm Goat-Cheese Timbales Warm Goat-Cheese Timbales
    mild soft goat cheese, unsalted butter, softened, eggs and
    7 More
    mild soft goat cheese, unsalted butter, softened, eggs, egg whites, freshly grated parmesan, chopped fresh thyme, fresh lemon juice, chopped shallot, extra-virgin olive oil, mesclun (6 cups)
    1 hour 15 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top