206125 tater deviled eggs Recipes
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Buffalo Deviled Eggseggs, blue cheese, mayonaise, pepper sauce (frank's), salt and2 Moreeggs, blue cheese, mayonaise, pepper sauce (frank s), salt, pepper, celery salt7 ingredients
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Creamy Deviled Eggseggs, light mayonnaise, dijon mustard, white-wine vinegar and4 Moreeggs, light mayonnaise, dijon mustard, white-wine vinegar, minced shallot, hot sauce , such as tabasco, coarse salt and ground pepper, paprika, for garnish13 min, 8 ingredients
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Creole Deviled Eggseggs, bacon, mayonnaise, zatarains creole mustard and1 Moreeggs, bacon, mayonnaise, zatarains creole mustard, black pepper to taste10 min, 5 ingredients
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Jens Deviled Eggseggs boiled, mayo (i use hellman's light) 1-2 spoonfuls and5 Moreeggs boiled, mayo (i use hellman s light) 1-2 spoonfuls, pickle relish (sweet ) 1 spoon full, seasoned salt- couple dashes, minced onion (optional), paprika, ziploc bag- 117 min, 7 ingredients
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My Deviled Eggseggs; boiled, sweet relish, mayonaise, mustard and3 Moreeggs; boiled, sweet relish, mayonaise, mustard, salt and pepper to taste, sugar, white vinegar15 min, 7 ingredients
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Creamy Deviled Eggseggs, light mayonnaise, dijon mustard, white-wine vinegar and4 Moreeggs, light mayonnaise, dijon mustard, white-wine vinegar, minced shallot, hot sauce , such as tabasco, coarse salt and ground pepper, paprika, for garnish8 ingredients
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Eggs Divan (Deviled Egg Casserole)hard-boiled eggs, deviled ham, worcestershire sauce and13 Morehard-boiled eggs, deviled ham, worcestershire sauce, grated onion, salt, dry mustard, pepper, milk, chopped broccoli, cooked and well-drained, butter, flour, dry mustard, salt, pepper, milk, grated sharp cheddar cheese1 hour , 16 ingredients
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