Eggs Divan (Deviled Egg Casserole) Recipe

Posted by
Rate It!
Eggs Divan (Deviled Egg Casserole)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Grease pan.
  2. Arrange broccoli in pan.
  3. Cut eggs in half. Mix egg yolks, worcestershire sauce, dry mustard, onion, salt, pepper, deviled ham, and milk together.
  4. Fill egg white halves with mixture.
  5. Place deviled egg halves on top of broccoli.
  6. For sauce, melt butter, blend in flour until smooth; add mustard, salt, pepper, milk and cheese. Heat until smooth and cheese has melted.
  7. Pour sauce over broccoli and eggs.
  8. Bake 30-40 mins, or until bubbly in 350 degrees oven.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.65 Kcal (995 kJ)
Calories from fat 154.77 Kcal
% Daily Value*
Total Fat 17.2g 26%
Cholesterol 218.5mg 73%
Sodium 689.62mg 29%
Potassium 196.47mg 4%
Total Carbs 7.93g 3%
Sugars 3.35g 13%
Dietary Fiber 0.64g 3%
Protein 13.18g 26%
Vitamin C 2.2mg 4%
Vitamin A 0.3mg 12%
Iron 0.8mg 5%
Calcium 211.8mg 21%
Amount Per 100 g
Calories 147.67 Kcal (618 kJ)
Calories from fat 96.17 Kcal
% Daily Value*
Total Fat 10.69g 26%
Cholesterol 135.77mg 73%
Sodium 428.5mg 29%
Potassium 122.08mg 4%
Total Carbs 4.93g 3%
Sugars 2.08g 13%
Dietary Fiber 0.4g 3%
Protein 8.19g 26%
Vitamin C 1.4mg 4%
Vitamin A 0.2mg 12%
Iron 0.5mg 5%
Calcium 131.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top