12562 taste fall pot Recipes

  • Fall Apple-pear  Butternut Squash Soup
    butternut squash cooked, peeled and cubed and
    10 More
    butternut squash cooked, peeled and cubed, extra virgin olive oil, kosher salt and freshly ground pepper - to taste, canola oil, asian pear peeled and chopped, onion diced (fresh ), chicken broth, ricotta cheese, salt, cumin, garmish with cold pear or a few pieces of roasted squash.
    20 min, 11 ingredients
  • Fall Potato Leaves
    sweet potato (about 12 oz.) and
    3 More
    sweet potato (about 12 oz.), yukon gold potato (about 8 oz.), canola oil, kosher salt to taste
    17 min, 4 ingredients
  • Fall Pear Galette
    refrigerated pie dough (such as pillsbury ) and
    7 More
    refrigerated pie dough (such as pillsbury ), shredded aged sharp cheddar cheese, ripe bartlett or d anjou pears, peeled, cored, and cut into 1-inch slices, lemon juice, ground nutmeg, brown sugar, all-purpose flour, granulated sugar
    9 ingredients
  • Fall Salad with Apples, Walnuts, and Stilton
    minced shallot, champagne or white wine vinegar and
    14 More
    minced shallot, champagne or white wine vinegar, fresh lemon juice, honey, dijon mustard, dried apricot, finely chopped, extra-virgin olive oil, salt, freshly ground black pepper, torn green leaf lettuce leaves, sliced belgian endive (about 2 heads ), stilton cheese, thinly sliced, walnuts, coarsely chopped, baby arugula, very thin slices prosciutto , torn, granny smith apple, cored and thinly sliced
    16 ingredients
  • Fall Pasta Primavera
    olive oil and
    7 More
    olive oil, peeled, chopped fall vegetables such as carrots , turnips, parsnips and beets, garlic, chopped, low-sodium vegetable broth, whole-wheat bow-tie pasta, chopped parsley, grated lemon zest, grated parmesan
    8 ingredients
  • Fall Green Salad with Apples, Nuts, and Pain d'Epice Dressing
    walnut halves or hazelnuts and
    12 More
    walnut halves or hazelnuts, in. cubes rustic multigrain loaf with crusts removed, roasted walnut oil * or roasted hazelnut oil, divided, orange zest, orange juice, cinnamon, ground ginger, nutmeg, kosher salt and pepper, qts. lightly packed small lettuce leaves or pieces, preferably a mix of colors, lightly packed frisee, tart-sweet apple such as jonathan, thinly sliced
    13 ingredients
  • Fall Spiced Roasted Brussel Sprouts Fall Spiced Roasted Brussel Sprouts
    fresh brussel sprouts, oil, apple cider, ground cinnamon and
    2 More
    fresh brussel sprouts, oil, apple cider, ground cinnamon, salt, pepper
    50 min, 6 ingredients
  • Fall Fruit Salad Fall Fruit Salad
    cubed unpeeled red apples, cubed unpeeled pears and
    9 More
    cubed unpeeled red apples, cubed unpeeled pears, chopped dates, diced celery, chopped walnuts, lemon juice, banana peeled and sliced, light mayonnaise, honey, grated lemon rind, all spice
    11 ingredients
  • Fall Pumpkin Cake Fall Pumpkin Cake
    eggs, sugar, oil, pumpkin or 2 cups, flour, baking powder and
    8 More
    eggs, sugar, oil, pumpkin or 2 cups, flour, baking powder, salt, soda, cinnamon, cream cheese, softened, margarine, vanilla, powdered sugar
    35 min, 14 ingredients
  • Fall Fruit Dip Fall Fruit Dip
    cream cheese, caramel sauce, chopped walnuts or pecans and
    6 More
    cream cheese, caramel sauce, chopped walnuts or pecans, cream or coolwhip, maple syrup *optional, maple flavoring, brown sugar, gingersnap cookies, crushed, sliced apples and vanilla waffers
    9 ingredients
  • Fall Bounty Fruit Pie Fall Bounty Fruit Pie
    ingredients topping and
    38 More
    ingredients topping, tub margarine (not light ) softened, brown sugar, flour, rolled oats, ground cinnamon, chopped walnuts, method topping, in a medium bowl, combine the margarine, brown sugar, flour, rolled oats, cinnamon and walnuts using a pastry blender until mixture resembles coarse meal; set aside., ingredients glaze, egg, milk, method glaze, in a small dish , whisk together the egg and milk to make a glaze; set aside., ingredients pie dough: (pate brisee ), flour, sugar, salt, unsalted butter, softened, canola oil, cold water, method pie dough, in a medium bowl, combine flour, sugar and salt with a pastry blender., blend in butter and oil until mixture resembles coarse meal., add 2tsp cold water and blend ; add more water, 1 t at a time until mixture holds together (do not over mix)., form dough into a ball ; flatten in to a disc shape., wrap in wax paper and chill, at least, 1 hour., on a lightly floured surface , roll out refrigerated dough to a 1/4-inch thickness circle, about 14 inches in diameter., drape dough over a 10-inch pie plate ; trim edges; set aside excess dough., crimp edges with a fork or your fingers., refrigerate pie plate for about 30 minutes (while assembling fruit filling)., ingredients fruit filling, fresh cranberries, fresh or frozen peeled, pitted peaches , cut into 1 slices, lemon juice, sugar, ground cinnamon, nutmeg, cornstarch
    1 hour , 39 ingredients
  • Fall Pumpkin Soup And Garlic Toast Fall Pumpkin Soup And Garlic Toast
    pumpkins about 2 lbs, onion, gloves garlic and
    8 More
    pumpkins about 2 lbs, onion, gloves garlic, stock of cellery, carrot, water, whole milk, cream, salt and pepper, a loaf of good crusty bread, butter or olive oil
    11 ingredients
  • Fall Vegetables Fall Vegetables
    red potatoes, cut into quarters and
    8 More
    red potatoes, cut into quarters, sweet potatoes, peeled and cubed, fresh brussels sprouts, cut in half, baby carrots, pearl onions, olive oil, salt, pepper, dried crushed rosemary
    9 ingredients
  • Fall Fruit Salad Fall Fruit Salad
    tablespooons pine nuts, ruby grapefruit (1 lb. each) and
    8 More
    tablespooons pine nuts, ruby grapefruit (1 lb. each), firm-ripe fuyu persimmons (1/2 lb. each), asian pears (about 3/4 lb. each), lime juice, rice vinegar, honey, frisee, rinsed and crisped, pomegranate seeds, salt
    10 ingredients
  • Fall Fruit Chutney Fall Fruit Chutney
    chopped walnuts, fresh or frozen cranberries, brown sugar and
    9 More
    chopped walnuts, fresh or frozen cranberries, brown sugar, water, apple cider vinegar, bosc pear, chopped, granny smith apple, chopped, chopped celery, golden raisins, grated fresh ginger, ground cinnamon, grated orange rind
    12 ingredients
  • Fall Off the Bone Chicken Fall Off the Bone Chicken
    chicken wings and drumsticks, seasoned sale, black pepper and
    6 More
    chicken wings and drumsticks, seasoned sale, black pepper, balsamic vinegar, garlic diced, whole medium onion chopped, green chilies chopped, cream of chicken soup, whole bell peppers chopped
    9 ingredients
  • Fall Green Salad Fall Green Salad
    water, fresh lemon juice, cornstarch, honey and
    8 More
    water, fresh lemon juice, cornstarch, honey, white wine vinegar, salt, freshly ground black pepper, grated fresh parmesan cheese, torn curly leaf lettuce, torn romaine lettuce, trimmed arugula, sliced red onion
    12 ingredients
  • Fall Salad Fall Salad
    romaine
    1 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top