Directions:
- Heat cream cheese in microwave safe bowl for 45 seconds.
- Stir in brown sugar and maple syrup, mix well.
- Mix whipped cream with maple flavoring.
- Spread cream cheese in center of serving platter.
- Spoon caramel sauce of cream cheese.
- Sprinkle with crushed gingersnaps.
- Top with whipped cream.
- Sprinkle with walnuts or pecans.
- Arrange apple slices and cookies around dip.
- Chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 441.36 Kcal (1848 kJ) | ||
| Calories from fat | 271.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.12g | 46% | |
|---|---|---|---|
| Cholesterol | 62.99mg | 21% | |
| Sodium | 174.1mg | 7% | |
| Potassium | 180.6mg | 4% | |
| Total Carbs | 38.94g | 13% | |
| Sugars | 32.08g | 128% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 6.08g | 12% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 64.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 415.92 Kcal (1741 kJ) | ||
| Calories from fat | 255.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.38g | 46% | |
|---|---|---|---|
| Cholesterol | 59.36mg | 21% | |
| Sodium | 164.06mg | 7% | |
| Potassium | 170.19mg | 4% | |
| Total Carbs | 36.69g | 13% | |
| Sugars | 30.23g | 128% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 5.73g | 12% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 61mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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