268927 tasmanian scallops with verjuice and basil butter Recipes

cracker crumbs, grated parmesan cheese, fresh sea scallops, light cream, butter

scallops, fresh lemon juice or concentrate, holland house sherry cooking wine, cornstarch, butter, sliced carrots, garlic, minced, sliced mushrooms, dried thyme, frozen pea pods, thawed, diagonally sliced green onions, hot cooked rice

sea scallops, vegetable oil, butter, all purpose flour, low-fat (1%) milk, chopped fresh tarragon

butter, minced onions, minced garlic, salt, pepper, bay scallops, chopped fresh parsley, red pepper flakes, lemon juice

scallops, rinsed &chopped in 1/2 inch pieces, onion, finely chopped, butter, flour, milk, salt, pepper, garlic, very finely minced, bay leaf

butter, mushroom, sliced, tomatoes, seeded and diced, sea scallops, salt, fresh ground black pepper, egg yolks, water, dry white wine, minced shallot, sour cream, dijon mustard

scallops, if large cut in half, low-fat milk, fresh lemon juice, butter, salt, pepper, green onion, chopped, dry breadcrumbs, parmesan cheese, grated, thyme

butter, mushrooms, roughly chopped, shallot, chopped, scallops, sour cream, curry powder, lemon juice, cornflour , to thicken

sea scallops, olive oil, butter, red onion, coarsely chopped, garlic cloves, peeled and thinly sliced, capers, dijon mustard, lemon (zest of whole , juice of half the ), dry white wine, divided, grape tomatoes, halved, salt, red pepper flakes (or more to taste), dried parsley

all-purpose flour, salt, pepper, scallops, olive oil, butter, garlic clove, finely chopped, parsley, chopped

shrimp, peeled and devined (shells reserved), green onions, minced, garlic, minced, curry powder, heavy cream, white wine, scallops, salt and pepper, butter, chopped fresh parsley

hidden valley original ranch seasoning mix, bacon, sea scallops, patted dry, butter, baby spinach, fresh, garlic clove, sliced thin, shallot, sliced thin, parmesan cheese, grated, lemon , juice of

jumbo sea scallops, orange juice, butter, salt, pepper, minced garlic, parsley flakes, extra virgin olive oil

italian-seasoned bread crumbs, grated parmesan cheese, blackening seasoning (such as chef paul prudhomme s blackened redfish magic), sea scallops, heavy cream, butter

bay scallops, salt, pepper, butter (divided into two pieces), olive oil, minced shallot, white wine, lemon juice, chopped thyme

butter, turnip , cut into matchstick-size strips, red bell pepper , cut into matchstick-size strips, carrot , cut into matchstick-size strips, minced peeled fresh ginger, zucchini , cut into matchstick-size strips, sea scallops, whipping cream

butter or 2 tbsp margarine, red pepper , cut into thin strips, uncooked rice, golden onion soup mix, water, lime juice, light cream or 1/4 cup half-and-half, bay scallop, green onions, sliced