7952 tartes aux fraises tarts Recipes

butter, softened, cream cheese, softened, all-purpose flour, salt, butter, melted, light brown sugar , packed, egg, vanilla, salt, ground cinnamon, pecans, chopped

tart apples, washed, cored and diced (not peeled ), pineapple chunks, drained and juice reserved, white seedless grapes, cut in half, poppy seed, walnuts (optional) or 1 1/2 cups pecan pieces (optional), mayonnaise, reserved pineapple juice, lemon juice, sugar, butter or 1/4 cup margarine, cornstarch, water

tart apples, fresh unsweetened apple cider, ground cinnamon, ground ginger, ground allspice, grated lemon zest, lemon juice, granulated sugar, light brown sugar

pie crust, milk, vanilla pod, eggs, sugar, cornstarch, butter, decorator sugar, to taste (pearled sugar )

tart apple, celery heart, salad light cream, low-fat plain yogurt, walnuts (chopped )

tart apples, flour, sugar, cinnamon, butter, unbaked 9-inch pie crust (pilsbury refrigerated ones work great)

raspberries (fresh or frozen ), icing sugar, sheets phyllo pastry (11 x 14cm), unsalted butter, melted, golden caster sugar, balsamic vinegar, fresh coarse ground black pepper, strawberries, halved, icing sugar , for dusting, mint sprig, to decorate

tart cherries, drained, cherry juice , reserved, minute tapioca, sugar or 1 1/3 cups splenda granular, almond extract, vanilla extract, lemon zest, fresh lemon juice, margarine or 1 tbsp butter, beaten egg, sugar or 1 tbsp splenda granular, refrigerated pie crusts

tart apples, peeled and sliced (granny smith, approx. 5 large apples), brown sugar, white sugar, all-purpose white flour, ground cinnamon, salt, salt, ground nutmeg, freshly-squeezed lemon juice, freshly grated horseradish root (prepared with lemon juice, see directions), pastry for double-crust pie (store-bought or your favorite recipe)

tart apples (peeled cored and sliced ), lemon juice, white sugar, dark brown sugar, chopped walnuts, quick-cooking tapioca, cinnamon, nutmeg, pumpkin pie spice, pastry for double-crust pie, butter

tart apples, peeled cored and chopped (granny smith apples are my favorite), sugar, fresh lemon juice, cornstarch, water, all-purpose flour, light brown sugar, granola cereal, butter, melted (2 sticks), chopped walnuts (optional) or 1/2 cup pecans (optional), ground cinnamon

tart apples , such as granny smith, peeled, cored and thinly sliced, orange , juice and zest of, lemon , juice and zest of, water, granulated sugar

fresh spinach, sweet red pepper, chopped, garlic cloves, minced, butter, melted, vegetable oil, ground nutmeg, salt, pepper, commercial puff pastry, thawed & divided, eggs, chopped fresh chives, chopped fresh parsley, whole dried tarragon, salt, butter, divided, butter, divided, shredded swiss cheese, divided, sliced deli ham, divided, egg, beaten, fresh spinach leaves, pimiento , cuouts, fresh parsley sprig

tart cherries , with the pits, liquor (vodka, brandy, whiskey etc.), sugar, water

tart green apples , such as granny smith (about 4 lb), fresh lemon juice, sugar, apple juice (bottled or fresh ), vanilla bean, split, scraped, and cut into thirds, ground cinnamon, fresh thyme, finely chopped (or 1 tsp dried )

tart cooking apples , pared,cored and sliced, sugar, cinnamon, allspice, nutmeg, flour, flour, butter, lemon juice, pecans, chopped, pie shell

butter, all-purpose flour, white sugar, egg yolks, egg white, pine nuts

granny smith apples, peeled, halved and cored, sugar, unsalted butter, softened and cut into 1-inch pieces, puff pastry, thawed, heavy cream