80 tartar soft Recipes

pumpkin puree, mascarpone cheese, sugar, eagle brand sweetened condensed milk, cinnamon, ground ginger, nutmeg, whipping cream , unwhipped, cream of tartar, soft ladyfingers, gingersnap cookies

butter, powdered sugar, egg, vanilla, almond extract, flour, baking soda, cream of tartar

white sugar, brown sugar, butter, softened, shortening, eggs, vanilla extract, lemon extract, ground nutmeg, all-purpose flour, baking powder, cream of tartar, salt, baking soda, buttermilk, white sugar, raisins

butter, softened, shortening, sugar, eggs, flour, cream of tartar, baking soda, salt, sugar, cinnamon

extra finely granulated sugar, egg whites, egg yolks, cream of tartar, butter, cream cheese, fresh milk, lemon juice, cake flour or 2 oz superfine flour, cornstarch, salt

butter flavor crisco, sugar, eggs, all-purpose flour, cream of tartar, baking soda, salt, ground cinnamon, sugar

thick coconut milk, sunflower oil, cake flour, egg yolks, egg whites, pandan extract, baking powder, cream of tartar, caster sugar, salt

soft shortening (crisco butter flavored), sugar, eggs, flour, cream of tartar (optional), baking soda, salt, cinnamon, sugar

soft bread crumbs, milk, eggs, separated, grated carrots, chopped celery, minced fresh parsley, grated onion, salt, pepper, cream of tartar

soft shortening, sugar, eggs, flour, cream of tartar, baking soda, salt

white sugar, shortening or 1/2 cup butter, molasses, egg, flour, baking soda, cream of tartar, ginger

butter, cooking oil, sugar, sugar, eggs, vanilla, flour, baking soda, cream of tartar, salt

brown sugar, margarine, cream of tartar, egg, baking soda, white flour, vanilla

soft unsalted butter, white sugar, eggs, lemon zest, sweet white sorghum flour, rice flour, tapioca flour, baking powder (or 1/2 tsp cream of tartar, 1/2 tsp baking soda, 1/2 tsp cornstarch), baking soda (if combining above, add another 1/2 tsp to mix), salt, plain yogurt, blueberries (frozen are fine), raw sugar

soft shortening, sugar, eggs, flour, cream of tartar, baking soda, salt, cinnamon, sugar

soft shell clams or 3 cups long-neck clams, drained, and shucked, vegetable oil , for deep frying, eggs, evaporated milk, salt, cornflour (not cornmeal), lemon wedge, tartar sauce, ketchup

soft margarine, white sugar, eggs, flour, cream of tartar, baking soda, salt

vanilla, butter, granulated sugar, eggs, flour, white vinegar , to replace cream of tartar, baking soda, salt (i like to use sea salt), granulated sugar (set aside), cinnamon (set aside)