93 tart italian Recipes

brown sugar, butter or 1/2 cup margarine, melted, ground cinnamon (divided ), tart apples, dried cranberries, bread (italian or french in thick slices), eggs, milk, vanilla extract

sweet italian sausage, casings removed, tart red apples (such as rome or empire)-unpeeled, cored, and diced, diced mixed dried fruit, chopped fresh sage or, dried sage, ground nutmeg, frozen parmesan garlic bread (such as pepperidge farm), thawed and cut into 1/2-inch cubes, chicken broth

turkey italian sausage links, casings removed, onion, diced, chicken broth, tart apples, peeled and chopped, crushed tomatoes, undrained, cider vinegar, chopped green pepper, chopped sweet red pepper, brown sugar, seasoned salt, ground mustard, rubbed sage, chili powder, pepper, kidney beans, rinsed and drained

sweet italian sausage, casings removed, butter, chopped onion (about 3 large), chopped celery, diced cored tart green apples (such as granny smith), dried rubbed sage, dried thyme, ground allspice, herbed cubed stuffing mix (about 10 oz)

brown sugar, butter, cubed, light corn syrup, chopped pecans, italian bread (1/2 inch thick ), tart apples, peeled and thinly sliced, eggs, milk, ground cinnamon, vanilla extract, salt, ground nutmeg, brown sugar, butter, cubed, light corn syrup

king arthur unbleached all-purpose flour, cornmeal, sugar, baking powder, salt, buttermilk, unsweetened applesauce, egg whites, turkey italian sausage links, casings removed, celery ribs, chopped, onion, chopped, sweet red pepper, chopped, tart apples, chopped, chopped roasted chestnuts, minced fresh parsley, garlic cloves, minced, dried thyme, pepper, reduced-sodium chicken broth, egg white

brown sugar, butter, melted, ground cinnamon, tart apples, peeled,cored and thinly sliced, dried cranberries, italian bread or 1 loaf french bread, cut into 1 inch thick slices, eggs, milk, vanilla extract

shallots, chopped, water, peanut oil, chopped peeled fresh ginger, whole blanched almonds, chopped, anchovy fillets, garlic cloves, chopped, whole white peppercorns, skinless boneless chicken breast halves, each cut diagonally into 4 pieces, canned unsweetened coconut milk, tart green apple, peeled, cored, thinly sliced, fresh or frozen kaffir lime leaves, stalk fresh lemongrass , halved lengthwise, fresh lemon juice, chopped fresh italian parsley

raisins, orange juice, divided, chopped celery, onion, chopped, butter, cubed, divided, johnsonville mild ground italian sausage, crushed herb-seasoned stuffing, tart apples, peeled and chopped, chopped pecans, chicken broth, dried thyme, pepper

celery ribs, thinly sliced, onions, chopped, rubbed sage, dried thyme, butter, cubed, grated parmesan cheese, minced fresh parsley, salt, pepper, johnsonville mild ground italian sausage, cubed day-old bread, tart apples, peeled and thinly sliced, chicken broth, chopped walnuts

canned italian plum tomatoes , preferably san marzano (1 28-oz can), extra-virgin olive oil, stalk celery, cut into 1/4-inch dice (about 1 cup), onion, chopped (about 1 cup), kosher salt, tart firm apple (granny smith), spaghetti, freshly grated grana padano or 1 cup parmigiano-reggiano cheese, plus more for passing

prepared 10-inch pie shell in a tart pan, olive oil, sliced wild mushrooms, minced shallots, minced garlic, grilled medium red onion slices, grilled eggplant slices, grilled zucchini slices, grilled yellow squash slices, italian roma tomatoes , roasted and cut into a julienne, egg yolks, heavy cream, grated parmigiano-reggiano cheese, chopped parsley, salt and pepper, carrot puree, warm , recipe follows, grated parmigiano-reggiano cheese, chopped green onions, brunoise red peppers, brunoise yellow peppers, carrot puree: cook 3 small or 2 large carrots and puree in blender

mile high lemon meringue secrets, lemon meringue pie may be an american classic , but it can be tricky to prepare. there s the crust with all its issues, then the tart filling and the meringue itself, which is all too prone to weeping. and that topping is never, ever as tall and fluffy as we would like. we wanted to figure out how to make a perfect lemon meringue pie with a sky-high topping. here s what we discovered, make the meringue with a hot sugar syrup (what the professionals call italian-style meringue). this ensures that the meringue is cooked through and stable enough to be piled high on top of the filling. the addition of a little cream of tartar to the egg whites while mixing also helps to stabilize the meringue.flavor the filling with both lemon zest and lemon juice for the brightest citrus flavor. remember to strain the filling to remove the zest, which would mar the otherwise silky smooth filling.use a rubber spatula to spread the meringue over the filled pie, making sure to stick the meringue to the edge of the pie crust to prevent the topping from shrinking. once all the meringue is on the pie, use the spatula to make the spikes and peaks of meringue., all-purpose flour , for dusting, brisee (pie dough) for 1 single 9 inch pie crust, egg, heavy cream, cornstarch, cake flour, salt, sugar, egg yolks, lightly beaten, fresh lemon juice, lemon rind, unsalted butter, cut into small pieces, egg whites, sugar, salt

pitted prunes, dried porcini mushrooms, boiling water, onion, chopped, head fresh cabbage, chopped, baby carrots halved, parsnips, sweet/tart apple cored and cubed into 1/2 inch pieces, sauerkraut, rinsed well and drained use fresh not canned, smoked polish sausage , cut into 1-inch pieces, cooked fresh italian sweet sausage , cut into 1-inch pieces, fresh rabbit cleaned and quartered with giblets, chicken quartered with giblets, smoked bacon , cut into 1/4-inch pieces, tomatoes, peeled and chopped, dry red wine , preferably madeira, bay leaves, fresh ground salt and black pepper to taste, bacon drippings

red onions, coarse salt, unsalted butter, sweet italian sausage, tart green apple (granny smith) grated, fennel seeds, plain dried bread crumbs, flat-leaf parsley finely chopped, fresh sage finely chopped, gruyere cheese grated

brown sugar, butter melted, ground cinnamon divided, whole tart apples peeled, cored & thinly sliced, dried cranberries, italian or french bread (can subsitute cinnamon bread) cut into 1-inch slices, whole large eggs, milk, pure vanilla extract

brown sugar, salted or not ) butter, melted, ground cinnamon (divided ), tart apples (such as granny smith) peeled, cored and thinly sliced, dried cranberries or raisins, italian or french bread cut into slices- about 6 to 8 slices, eggs, milk, pure vanilla extract

johnsonville mild ground italian sausage, chopped onion, chopped celery, butter, port wine, coarse-textured white bread, chicken broth, egg, beaten, dried cranberries, tart apple, cut into 1/2-inch cubes, golden raisins, chopped dried apricots, minced fresh parsley, minced fresh rosemary, salt, pepper