88259 tangy squash cooking Recipes

squash (hubbard or buttercup works best cooked and mashed after its cooked i pulse in food processor,), maple syrup, onion (chopped ), oil, carrot (raw grated ), sour cream, cream of chicken soup or 1 (284 ml) cream of celery soup, chicken flavor stuffing mix (stove top)

yellow squash, cooked and drained thoroughly, yellow meal cornbread (8-9 inches cold small pan ), chopped onion, chopped celery, margarine or 1/2 cup butter, divided, milk, cream of mushroom soup (straight from can) or 1 (10 3/4 oz) can chicken soup (straight from can), poultry seasoning, ground sage, salt and pepper

brown sugar, molasses, butter, softened, egg, beaten, pecans, chopped, squash, cooked and mashed, baking soda, salt, flour

butternut squash, cooked, strained, and pureed, sugar, salt, cinnamon, nutmeg, ginger, eggs, whole milk, butter, melted, unbaked 9-inch pie crust, in pan

no calorie artificial sweetener (splenda ), baking powder, baking soda, salt, cinnamon, nutmeg, ginger (optional), applesauce, water, flour, pumpkin or 2 cups butternut squash, cooked & cooled, eggs or 4 cholesterol free egg beaters egg substitute

summer squash, cooking apples, tomatoes, peeled, onions, sugar, salt, cayenne, mix dried fruit, malt vinegar

yellow squash, cooked, cracker crumb, crushed, bell pepper, finely chopped, parsley flakes, salt, sugar, pepper, garlic salt, egg, beaten, sweet milk, butter, melted, cheddar cheese, shredded, paprika, fresh parsley, finely chopped

delicata squash, cooked brown rice, golden raisin, raisins, chopped dried apple, orange, peeled and cut up, walnuts, chopped fine, brown sugar

unbaked 9-inch pie crust, eggs, heavy cream, ground cinnamon, ground cloves (maybe a little less ), spaghetti squash (cooked and cooled .), salt

coconut oil, sweet onion (chopped ), dried thyme, vegetable soup bouillon (i used organic better than bouillon base), dry white wine, tamari soy sauce, low sodium chicken broth, squash (cooked ), coconut milk, frozen corn, pepper

spaghetti squash, cooked, pesto sauce, olive, chopped (garlic olives were suggested), garlic, chopped, fresh mozzarella cheese, chopped, provolone cheese, shredded, pine nuts, toasted

spaghetti squash, cooked and shredded, eggs, buttermilk or 1/4 cup heavy cream, splenda sugar substitute (up to 8), vanilla, coconut extract

butternut squash, cooked and pureed (original calls for 1 cup), white whole wheat flour, baking powder, white sugar, salt, cinnamon, nutmeg, ginger, milk, egg, beaten, butter, melted, cinnamon baking chips (optional), chocolate chips (optional)

spaghetti squash, cooked, firm tofu, pressed and cubed, italian-style stewed tomatoes, chicken broth, dried minced onion flakes, dried parsley, dried chili pepper flakes, dried basil, granulated garlic, dried thyme, fresh ground pepper, ground nutmeg, kalamata olives, chopped, capers, chopped, cremini mushroom , rough chopped, parmesan cheese, feta cheese

spaghetti squash (cooked ), yellow onion (diced ), green pepper (chopped ), red bell pepper (chopped ), olive oil, crushed tomatoes, garlic cloves (to taste, of course ), basil, oregano, red pepper (crushed ) (optional), mozzarella cheese (grated...more if you are from wisconsin or a cheese lover), parmesan cheese (grated...see above regarding cheese)

milk, milk, cold, vegetable bouillon cube, cornstarch, onion, chopped, butter, parmesan cheese, ham, finely chopped, butternut squash, cooked and pureed, eggs, pepper, nutmeg

frozen winter squash, cooked, tblsp. butter, light cream, dark brown sugar, salt, pepper, ground nutmeg, light corn syrup, chopped walnuts