196644 tangy cheese scallion smas Recipes

unsalted butter, all-purpose flour, milk, salt, chili pepper flakes, sharp cheddar cheese, grated, egg yolks, egg whites , stiffly beaten, scallion, sliced, chives, minced

asparagus, trimmed,cut into bite size pieces,and blanched, your favorite cheese, coarsely grated (i like 3/4 cheddar and 1/4 parmesan), scallions, thinly sliced, eggs, lightly beaten, sour cream, kosher salt, fresh ground pepper , to taste

water, extra large eggs, unsalted butter, gruyere cheese shredded, scallions- sliced thin- white and light green part, unbleached flour , sifted, kosher salt, shredded gruyere for topping

french baguette, sliced, scallions, shredded cheddar cheese, mayonnaise

almond milk, unsweetened (or unsweetened soy milk), apple cider vinegar, all-purpose flour, baking powder, sugar, baking soda, salt, earth balance buttery sticks, cold, cut into 1/2-inch cubes, vegan cheddar cheese, grated (i use daiya brand), scallions, finely chopped

french bread, chopped scallion, cheddar cheese, grated, butter, softened, worcestershire sauce, cayenne

scallions (about 3 large bunches), garlic cloves, shrimp (about 24), dried linguine, olive oil, garnish: thinly sliced scallion greens

water, wild rice (5 oz), salt, whole milk, eggs, unsalted butter, melted and cooled slightly, all-purpose flour, black pepper, sliced scallions, red bell peppers (18 oz), water, olive oil, balsamic vinegar, salt, dried porcini mushrooms, boiling-hot water, olive oil, unsalted butter, fresh cremini mushrooms, trimmed and thinly sliced, garlic cloves, minced, minced fresh rosemary, minced fresh thyme, salt, garnish: thinly sliced scallions

salt, unconverted long-grain rice, chopped white part of scallion, unsalted butter, sliced scallion greens

all-purpose flour, boiling water, scallion, chopped, sesame oil, salt and pepper, canola oil, soy sauce, rice wine vinegar, scallion, chopped, fresh ginger, grated, red pepper flakes, sugar

scallions, dark green and pale green parts only, chopped, scallion, thinly sliced for garnish, extra virgin olive oil, plus extra for brushing the pitas, grated lemon zest, fresh lemon juice, feta, crumbled, salt , to taste, fresh ground black pepper , to taste, pocketless pita breads

water, wild rice (uncooked , about 5 oz), salt, whole milk, eggs, unsalted butter, melted and cooled slightly, all-purpose flour, black pepper, sliced scallion, red bell peppers (18 oz), water, olive oil, balsamic vinegar, salt, dried porcini mushrooms, boiling-hot water, olive oil, unsalted butter, fresh cremini mushrooms, trimmed and thinly sliced, garlic cloves, minced, minced fresh rosemary, minced fresh thyme, salt, sliced scallion

unsalted butter, softened, cream cheese, softened, fresh lemon juice, worcestershire sauce, tabasco sauce, coarse salt, fresh ground white pepper, orange sharp cheddar cheese, finely shredded, chutney (i used bottled mango from grocery store), dried cranberries, finely chopped, roquefort cheese, shallot, minced, brandy (optional), toasted walnuts, coarsely chopped, goat cheese, chopped scallions, fresh curly-leaf parsley, finely chopped, english cucumber , cut into 1/8-inch thick slices, vegetable chips (such as terra chips sweets & beets), water crackers

mushrooms, melted butter, salt and pepper, minced onions, butter, vegetable oil, minced scallions, madeira wine, dry breadcrumbs, shredded swiss cheese, grated parmesan cheese, shopped fresh parsley, dried tarragon, cream, shredded swiss cheese

scallions, trimmed, ham (packaged works better than deli), cream cheese , philly of course, softened

eggs, milk, all-purpose flour, salt, black pepper, scallions, thinly sliced, shredded cheddar cheese

boneless skinless chicken breasts, trimmed (1-1 1/4 lb total ), salt & freshly ground black pepper, extra virgin olive oil, divided, minced scallion, whites only, garlic cloves, minced, minced fresh ginger, reduced-sodium chicken broth, cider vinegar, hoisin sauce, sugar (i tend to like sweet and sour combinations a bit on the tart side, add more or substitut) or 1 tsp substitute (i tend to like sweet and sour combinations a bit on the tart side, add more or substitut), sliced scallion top, green only, cornstarch, reduced sodium soy sauce

all purpose flour, boiling water, sliced scallions, sesame oil, canola oil, salt and black pepper to taste, ginger dipping sauce, recipe to follow, soy sauce, chinese chinkiang vinegar, sliced scallions, minced ginger, red pepper flakes, sugar