45 tam hodge Recipes

cucumbers, peeled, halved, & seeded, lime , juice of, sugar, nam pla (fish sauce), red onion , thinly sliced lengthwise, fresh red chili pepper, thinly sliced, fresh green chili pepper, thinly sliced, tomatoes , thinly sliced lengthwise

fresh green beans, trimmed and snapped, fresh wax beans, trimmed and snapped, diced carrot, diced turnip, cubed new potatoes, butter, heavy cream (optional), all-purpose flour, water

fresh green beans (or waxed), carrots, fresh green peas, potatoes, cauliflower (optional), diced salt pork, flour, light cream, green onions, pepper, salt

biscuits (cookies to those in the usa, of your choice.....toffee pops or tim tams for those in nz or australia), cream cheese, melted chocolate or cocoa powder or chopped nuts or coconut, for coating the finished balls

olive oil, onions, bell peppers, minced garlic cloves, mild italian sausage, ground venison (optional ground round-beef ), oregano, basil, diced tomatoes, tomato sauce, tomato paste, sugar, parmesan cheese, salt

sugar, salt, dry mustard, grated fresh onion, cider vinegar, lemon juice, salad oil, poppy seeds

chili powder, paprika, fresh thyme, finely chopped, kosher or sea salt, garlic powder, freshly ground black pepper, ground cumin, cayenne pepper, chicken legs or thighs

copyrighted......recipe. original by me ., elbow mac, cooked, drained, chopped celery, chopped onion, chopped green pepper, frozen mixed peas & carrots, thawed (tip) when you drain your, mac , pour it over the vegies. all ready...baby, dill pickle juice, salt, tuna, drained & flaked, sandwich style salad dressing

frozen tart shells, fruit jam (any flavour), white cake batter, your own or a mix, marachino cherries sliced

ground beef, onions, grated, egg, salt, pepper, cornstarch or 3 tbsp flour, vegetable oil , for browning, beef bouillon cubes, water, lemon juice, lemon, thinly sliced, dark raisin, sugar, crackers , tam-tams, crushed

fennel bulb (sometimes called anise), stalks discarded, bulb cutinto 1/2-inch dice, and feathery leaves reserved for garnish, onion, diced, unsalted butter, russet (baking) potatoes, chicken broth, milk

fresh green beans, trimmed and snapped, fresh wax beans, trimmed and snapped, carrot, diced, turnip, diced, new potatoes, cubed, butter, heavy cream (optional), all-purpose flour, water

boneless skinless chicken breasts, cooked and shredded, green onion, chopped, sesame oil, soy sauce, salt, peanut oil

yellow beans, trimmed and snapped into 1-inch pieces, baby potatoes, new, young fresh baby carrots, fresh peas , from the pod, butter (or margarine), milk (approximate, to your taste), sugar, salt and pepper (optional)

chopped assorted fresh vegetables (combine baby potatoes,peas,baby carrots,green onions,green beans,broccoli or cauliflower), salt pork, cut in strips, onion, chopped, light cream, butter

cooked grilled chicken (i used perdue shortcuts), diced tomatoes, garden vegetable spaghetti sauce, cooked brown rice, non-heading chinese cabbage, chopped carrots, olive oil

julienned really green unripe papayas, tomatoes , wedges, garlic, dried shrimp, fried with little oil, fresh birds eye chiles, sliced, fish sauce, lime juice, brown sugar or 1 tbsp palm sugar, roasted peanuts, pounded coarsely, roasted cashew nuts, fresh long beans, cut into 2 inch, cabbage

pork butt, sweet soy sauce, soy sauce, white pepper, palm sugar (golden chef), water, coconut cream or 2 1/2 cups coconut milk, superfine sugar, kosher salt, jasmine rice, lime , paste, chilies, coarsely chopped, garlic cloves, coarsely chopped, scoop palm sugar, dried shrimp, washed, beans , cut into 2-inch pieces, salad dressing, your choice, loosely packed papaya, diced, tomatoes, roasted peanuts, chopped, cabbage, wedge shredded, shallot, fried, handful cilantro, minced