Easy Truffles Recipe

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Easy Truffles
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Ingredients
3
Count
Nutrition
431
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Using a food processor crumb the biscuits/cookies. If you don't have a food processor just put biscuits into a plastic bag and roll with a rolling pin until crumbed.
  2. Mix crumbs well with the cream cheese.
  3. Roll into small balls.
  4. Either dip into melted chocolate and place on baking paper to set or roll in coating of your choice.
  5. Store in fridge until required.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 430.92 Kcal (1804 kJ)
Calories from fat 383.94 Kcal
% Daily Value*
Total Fat 42.66g 66%
Cholesterol 137.72mg 46%
Sodium 413.93mg 17%
Potassium 174.24mg 4%
Total Carbs 5.39g 2%
Sugars 3.77g 15%
Dietary Fiber 0.01g 0%
Protein 7.62g 15%
Calcium 123.9mg 12%
Amount Per 100 g
Calories 342 Kcal (1432 kJ)
Calories from fat 304.71 Kcal
% Daily Value*
Total Fat 33.86g 66%
Cholesterol 109.3mg 46%
Sodium 328.52mg 17%
Potassium 138.29mg 4%
Total Carbs 4.28g 2%
Sugars 2.99g 15%
Dietary Fiber 0.01g 0%
Protein 6.05g 15%
Calcium 98.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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