849 taku glacier lodge compote Recipes

water, sugar, navel orange , quartered lengthwise and sliced crosswise paper thin (including peel), fresh or frozen cranberries (not thawed), thinly sliced, grand marnier or other orange-flavored liqueur

cranberries, thawed if frozen, kumquats, trimmed and quartered lengthwise (1 1/2 cups), water, sugar, chopped peeled fresh ginger, whole star anise, salt

dry white wine, dry sherry, honey, light brown sugar, pink grapefruits, blood oranges or 1 1/2 navel oranges, pomegranate

fresh rhubarb (from about 1 1/2 lb), sugar, fresh lemon juice

cold water, unflavored gelatin (from 2 packages), whipping cream, sugar, vanilla extract, baskets assorted fresh berries (such as raspberries, blueberries, blackberries, and strawberries), sweet white wine (such as moscato)

unsalted butter, light brown sugar, fresh lemon juice, mixed berries (3/4 lb) such as raspberries, blackberries, and blueberries

fresh cranberries, water, sugar, grated peeled fresh ginger, chopped shallot, mild-flavored (light) molasses

whole coriander seeds, sugar, frozen apple juice concentrate, thawed, apple cider vinegar, orange peel, whole mustard seeds, ground allspice, fresh cranberries

shallots (about 16, each about 1 inch in diameter), unsalted butter, sugar, white-wine vinegar, dry white wine, salt, dried unsweetened sour cherries * (about 8 oz), fresh or unthawed frozen cranberries , picked over, water

sugar, cinnamon, quinces (about 1 3/4 lb), peeled, cored, and cut into 1/2-inch cubes, sugar, cream cheese, softened, vanilla extract, kosher salt, eggs, heavy cream, sweetened condensed milk

pecans, toasted, walnuts, toasted, golden brown sugar, unsalted butter, melted, whipping cream, water, unflavored gelatin (from 2 envelopes), mascarpone cheese* (about 28 1/2 oz; from four 8-oz containers), powdered sugar , sifted, quince compote

heavy cream, half-and-half, coarsely chopped fresh sage, by 1/2-inch) strips lemon zest, egg yolks, granulated sugar, salt, all-purpose flour, cinnamon, ground allspice, baking soda, salt, light brown sugar, eggs, safflower or canola oil, fresh pumpkin puree or canned solid-pack pumpkin, dried tart cherries, unsalted butter, light brown sugar, granulated sugar, fresh lemon juice, cinnamon, salt, fresh pumpkin (preferably sugar or cheese pumpkin), peeled, seeded, and cut into 1/4-inch dice (2 cups), arrop (spanish candied pumpkin) syrup, garnish: confectioners sugar

red plums (preferably santa rosa), quartered, sugar, divided, cinnamon sticks, vanilla bean , split lengthwise

whipping cream, divided, unflavored gelatin, creme fraiche or sour cream (about 11 oz), hazelnuts, toasted, husked, coarsely chopped, sugar, frangelico (hazelnut liqueur), vanilla extract, fresh blackberries or frozen, thawed (about 6 oz)

strawberries, halved if large, rhubarb , cut into 3/4-inch pieces, sugar, minced crystallized ginger, fresh lime juice, grated lime peel

navel or juice orange, dry white wine, sugar, water, vanilla bean , halved lengthwise, dried figs (preferably calimyrna; about 1 cup), dried apricots (about 1 1/3 cups), pitted prunes (about 1 1/4 cups), lightly sweetened low-fat sour cream (optional)

water, dry white wine, sugar, pineapple, peeled, cored , cut into 3/4-inch pieces (about 2 cups), kiwis, peeled , halved crosswise, each half quartered, mango, peeled, pitted , cut into 3/4-inch pieces, fresh lime juice, grated lime peel, mango sorbet