42 tagliatelle tomato garlic Recipes

  • Tagliatelle With a Simple Sweet Tomato Sauce and Shrimps
    tomatoes, sea salt, fresh ground black pepper, butter and
    8 More
    tomatoes, sea salt, fresh ground black pepper, butter, extra virgin olive oil, prawns (small ones, peeled ) or 300 g shrimp (10 1/2oz), garlic clove, peeled and finely chopped, lemon (zest and juice), cognac (or vecchia romana, 2 shot glasses), double cream (5 1/2fl oz), tagliatelle pasta noodles (dried or fresh , 14oz), parsley, roughly chopped
    30 min, 12 ingredients
  • Tagliatelle With Salami, Olives and Oven-Roasted Tomatoes
    tomatoes, extra virgin olive oil, divided and
    7 More
    tomatoes, extra virgin olive oil, divided, spicy italian salami (about 2 cups), garlic cloves, minced, dry white wine, black olives, pitted, drained capers, fresh italian parsley, chopped, fresh tagliatelle pasta noodles or 12 oz fettuccine pasta
    1 hour , 9 ingredients
  • Tagliatelle with Meatballs
    lean ground beef (about 2 1/4 cups), soft white breadcrumb and
    21 More
    lean ground beef (about 2 1/4 cups), soft white breadcrumb, garlic, crushed, chopped fresh parsley, dried oregano, freshly grated nutmeg, ground coriander, freshly grated parmesan cheese, milk, flour , for dusting, olive oil, dried tagliatelle pasta noodles (about 1 3/4 cup), butter, diced, salt and pepper, olive oil, onions, sliced, stalks celery, thinly sliced, garlic, chopped, chopped tomatoes, sun-dried tomatoes packed in oil, drained and chopped, tomato paste, molasses , sugar, white wine or 2/3 cup water
    46 min, 23 ingredients
  • Tomato-Mozzarella Tagliatelle Timballo
    olive oil, garlic cloves, minced, tomatoes in puree and
    11 More
    olive oil, garlic cloves, minced, tomatoes in puree, tomato paste, anchovies, drained and chopped, red pepper flakes, crushed, salt, pepper, tagliatelle pasta noodles, butter, divided, kalamata olive, pitted and chopped, parmigiano, grated and divided, panko breadcrumbs, smoked mozzarella cheese, grated
    1 hour 45 min, 14 ingredients
  • Tagliatelle With Meat Sauce
    tagliatelle pasta noodles, extra virgin olive oil and
    13 More
    tagliatelle pasta noodles, extra virgin olive oil, garlic cloves, chopped, yellow onion, chopped, carrot, chopped, green pepper, chopped, pancetta, chopped, ground chuck, ground pork, ground veal, tomato paste, beef broth, heavy whipping cream, salt, fresh ground black pepper
    1 hour 15 min, 15 ingredients
  • Tagliatelle With Smoked Salmon
    fresh asparagus (cut in 1-in lengths ), butter and
    11 More
    fresh asparagus (cut in 1-in lengths ), butter, leek (sliced ), garlic clove (crushed, i use 2), brandy, cream, tomato paste (see note ), tabasco sauce, smoked salmon (thinly sliced & cut in 1-in strips), fresh dill (chopped ), tagliatelle pasta noodles (may use fettucine), capers (drained ), salt & pepper (to taste)
    30 min, 13 ingredients
  • Tagliatelle With Crab, Cherry Tomatoes, Garlic and Chili Tagliatelle With Crab, Cherry Tomatoes, Garlic and Chili
    light olive oil, garlic cloves, crushed , then chopped and
    8 More
    light olive oil, garlic cloves, crushed , then chopped, red chili pepper, tomatoes, salt, black pepper, fresh tagliatelle pasta noodles, fresh crabmeat, flat leaf parsley, chopped, lemon juice
    25 min, 10 ingredients
  • Fresh Tagliatelle with Garlic, Rucola and Sundried Tomatoes (Mario Batali) Fresh Tagliatelle with Garlic, Rucola and Sundried Tomatoes (Mario Batali)
    extra virgin olive oil, garlic, thinly sliced and
    4 More
    extra virgin olive oil, garlic, thinly sliced, sundried tomato halves, thinly sliced, dry white wine, fresh tagliatelle, preferably homemade, rucola, stemmed, washed and spun dry to yield 4 cups
    6 ingredients
  • Tagliatelle with Tomato Sauce, Garlic And Basil Tagliatelle with Tomato Sauce, Garlic And Basil
    tagliatelle pasta noodles , cooked in salted boiling wate... and
    9 More
    tagliatelle pasta noodles , cooked in salted boiling water until done, tomatoes, ground basil or 1 1/2 tbsp fresh basil leaves, roughly chopped, shallots, finely chopped, garlic, finely chopped, stock, cream, butter, salt, black pepper
    55 min, 10 ingredients
  • Tagliatelle with Duck Ragù Tagliatelle with Duck Ragù
    unsalted butter, olive oil and
    8 More
    unsalted butter, olive oil, boneless muscovy duck breast with skin or 2 (7- to 8-oz) long island (also called pekin) duck breast halves with skin, onion, chopped, garlic clove, smashed, chopped rosemary, dry red wine, rich chicken stock or reduced-sodium chicken broth, whole tomatoes in juice, drained , reserving juice, and chopped, dried egg tagliatelle or egg fettuccine
    1 hour 45 min, 10 ingredients
  • Tagliatelle with Rock Shrimp, Corn and Burst Cherry Tomatoes (Anne Burrell) Tagliatelle with Rock Shrimp, Corn and Burst Cherry Tomatoes (Anne Burrell)
    ears corn, shucked and
    9 More
    ears corn, shucked, extra-virgin olive oil , plus high quality, garlic , smashed, crushed red pepper flakes, heirloom cherry tomatoes, assorted sizes and colors, vegetable or chicken stock, kosher salt, fresh tagliatelle, rock shrimp, rinsed and picked through for shells, grated parmesan
    35 min, 10 ingredients
  • Tagliatelle al Sugo di Funghi (Tagliatelle with Mushroom Ragu) (Mario Batali) Tagliatelle al Sugo di Funghi (Tagliatelle with Mushroom Ragu) (Mario Batali)
    recipe basic pasta dough , recipe follows and
    18 More
    recipe basic pasta dough , recipe follows, extra-virgin olive oil, spanish onion, finely chopped, porcini mushrooms, stems removed, finely chopped , may substitute portobellos, dry red wine, basic tomato sauce , recipe follows, butter, salt and pepper, parmigiano-reggiano , for grating, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, flour, eggs, extra-virgin olive oil
    30 min, 19 ingredients
  • Tagliatelle con Sugo di Funghi e Porri: Ribbons with Mushroom and Leek Ragu (Mario Batali) Tagliatelle con Sugo di Funghi e Porri: Ribbons with Mushroom and Leek Ragu (Mario Batali)
    pasta dough , recipe follows, extra-virgin olive oil and
    18 More
    pasta dough , recipe follows, extra-virgin olive oil, porcini mushrooms , may substitute chanterelles, or portobellos thinly sliced, onion, chopped, leeks, washed and cut into 1/2-inch rounds, garlic, thinly sliced, thyme leaves, salt and pepper, basic tomato sauce , recipe follows, parmigiano-reggiano , for grating, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    30 min, 20 ingredients
  • Tagliatelle With Bacon and Tomato Sauce Tagliatelle With Bacon and Tomato Sauce
    butter, bacon, diced, carrot, diced and
    9 More
    butter, bacon, diced, carrot, diced, stalks celery, chopped, garlic clove, chopped, tomato paste, water, chicken bouillon cube, salt, pepper, tagliatelle pasta noodles, parmesan cheese, grated
    30 min, 12 ingredients
  • Tagliatelle With Fresh Tomatoes and Balsamic Vinegar Tagliatelle With Fresh Tomatoes and Balsamic Vinegar
    balsamic vinegar, garlic cloves, minced and
    6 More
    balsamic vinegar, garlic cloves, minced, sweet onion, diced, vine-ripe tomatoes, cored and diced, fresh basil, chopped, salt and pepper, tagliatelle pasta noodles or 1 lb fettuccine, parmigiano-reggiano cheese, shaved
    30 min, 8 ingredients
  • Tagliatelle With Pancetta, Shrimp, and Roasted Tomatoes Tagliatelle With Pancetta, Shrimp, and Roasted Tomatoes
    olive oil, pancetta or 4 oz bacon, cut into small dice and
    8 More
    olive oil, pancetta or 4 oz bacon, cut into small dice, chopped garlic, shrimp, cleaned and butterflied, chili flakes, kosher salt & freshly ground black pepper, roasted tomatoes, peeled, seeded, and cut into large chunks, tagliatelle pasta noodles, freshly grated parmesan cheese, coarsely chopped basil
    30 min, 10 ingredients
  • Tagliatelle with Bacon, Burst Cherry Tomatoes and Arugula (Anne Burrell) Tagliatelle with Bacon, Burst Cherry Tomatoes and Arugula (Anne Burrell)
    extra-virgin olive oil, slab bacon, cut into 1/4-inch dice and
    14 More
    extra-virgin olive oil, slab bacon, cut into 1/4-inch dice, garlic , smashed, crushed red pepper, tomatoes, assorted colors, chicken stock, kosher salt, recipe chef anne s all-purpose pasta dough , cut intotagliatelle, 1/4-inch wide pasta pieces, baby arugula, big fat finishing oil, freshly grated parmigiano, all-purpose flour, whole eggs , plus 1 egg yolk, extra-virgin olive oil, water (or more if needed), kosher salt
    1 hour 20 min, 16 ingredients
  • Tagliatelle With Veal Ragout Tagliatelle With Veal Ragout
    whole canned tomatoes, chopped fresh oregano and
    8 More
    whole canned tomatoes, chopped fresh oregano, chopped fresh basil, chopped fresh flat leaf parsley, salt and pepper, tagliatelle pasta noodles, olive oil, garlic clove, peeled and crushed, veal fillets, cut into thin strips, fresh parmesan cheese, to serve
    25 min, 10 ingredients




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