32342 swordfish mint salsa Recipes

  • Mango Mint Salsa
    mangoes - peeled, seeded, and chopped, chopped onion and
    4 More
    mangoes - peeled, seeded, and chopped, chopped onion, chopped cilantro, chopped fresh mint, limes, juiced, minced fresh ginger root (optional)
    20 min, 6 ingredients
  • Peach Mint Salsa
    peaches, peeled and chopped, red onion, finely chopped and
    6 More
    peaches, peeled and chopped, red onion, finely chopped, green pepper, finely chopped, jalapeno pepper, finely chopped, honey, salt, lime , juice and zest of, grated, fresh mint, chopped
    20 min, 8 ingredients
  • Pineapple-Mint Salsa
    ripe sweet pineapple, peeled,cored and diced and
    7 More
    ripe sweet pineapple, peeled,cored and diced, green jalapeno pepper, seeded and chopped, garlic, chopped, chopped mint leaves, chopped cilantro, sugar, lemon , juice of, chopped red onion , to taste
    15 min, 8 ingredients
  • Papaya-Mint Salsa
    white onion, peeled and quartered, fresh mint leaves and
    4 More
    white onion, peeled and quartered, fresh mint leaves, ripe papayas, peeled, quartered, and seeded, fresh lemon juice, cayenne pepper, salt
    6 ingredients
  • Swordfish Kebobs
    swordfish , cut into 1 pieces, garlic , smashed and
    9 More
    swordfish , cut into 1 pieces, garlic , smashed, no-fat yogurt, curry powder, extra virgin olive oil, tomatoes, green bell pepper, cut in 1-inch squares, garlic , smashed, cumin, no-fat yogurt, fresh mint
    11 ingredients
  • Swordfish Cakes With Warm Crab Vinaigrette – Ker...
    swordfish steak, taro root, yellow potato and
    19 More
    swordfish steak, taro root, yellow potato, fire roasted green chili (can use a poblano), fresh chopped mint, fresh chopped cilantro, juice of i large lime, salt and white pepper, coarse fresh breadcrumbs, eggs, half olive and half vegetable oil for frying, vinaigrette, crab claw meat (cooked ), a bunch of scallions, melted clarified butter, a small splash of olive oil, egg yolks (from smaller eggs), lemon juice, bitter orange juice, coconut milk, curry leaves, garlic (very finely chopped )
    1 hour 30 min, 22 ingredients
  • Greek Lamb Kabobs with Yogurt-Mint Salsa Verde
    lamb skewers, rosemary sprigs, minced garlic and
    17 More
    lamb skewers, rosemary sprigs, minced garlic, chopped fresh thyme, extra virgin olive oil, sherry vinegar, sea salt, ground white pepper, lamb tenderloin , cut into 2-inch pieces, salsa verde, fresh lemon juice, extra virgin olive oil, greek yogurt, crushed garlic clove, sea salt, chopped fresh mint, chopped fresh oregano, chopped fresh parsley, capers, anchovy filet
    33 min, 20 ingredients
  • Swordfish Steaks with Arugula and Basil Sauce
    swordfish steaks, salt and ground black pepper to taste and
    6 More
    swordfish steaks, salt and ground black pepper to taste, extra-virgin olive oil, garlic, crushed, chopped fresh parsley, fresh basil leaves, chopped, arugula, coarsely chopped, lemon juice
    35 min, 8 ingredients
  • Swordfish Romesco
    swordfish (2 steaks thawed), almonds (slivered) and
    7 More
    swordfish (2 steaks thawed), almonds (slivered), garlic (peeled ), basil leaves (fresh ), extra virgin olive oil, tomato (coarsely chopped ), roasted red peppers, salt, black pepper
    9 ingredients
  • Grilled Swordfish with Mint-Cucumber Salsa Grilled Swordfish with Mint-Cucumber Salsa
    diced seeded peeled cucumber, chopped red onion and
    5 More
    diced seeded peeled cucumber, chopped red onion, chopped fresh mint, white wine vinegar, olive oil, sugar, swordfish steaks (about 1 inch thick )
    7 ingredients
  • Grilled Swordfish With Nectarine-Onion Salsa Grilled Swordfish With Nectarine-Onion Salsa
    nectarines, quartered, red onions, quartered and
    10 More
    nectarines, quartered, red onions, quartered, extra virgin olive oil, plus more, extra virgin olive oil, for grilling, coarse salt, fresh ground pepper, dijon mustard, white wine vinegar, white wine vinegar, jalapeno chile, seeded and minced, fresh mint , torn, swordfish steaks (each 1 lb, and 1-inch thick )
    10 min, 12 ingredients
  • Apple - Mint Salsa Apple - Mint Salsa
    granny smith apple, cored and chopped and
    7 More
    granny smith apple, cored and chopped, red bell pepper, chopped (about 1/3 cup), minced red onions, fresh lime juice, honey, minced fresh mint, minced jalapenos or 1 tsp serrano pepper, salt (or to taste)
    15 min, 8 ingredients
  • Almond Mint Salsa Almond Mint Salsa
    blanched almond (about 6 oz), mint leaf and
    5 More
    blanched almond (about 6 oz), mint leaf, green olives , paste, extra virgin olive oil, fresh orange juice, crushed red pepper flakes, salt
    5 min, 7 ingredients
  • Strawberry Mint Salsa Strawberry Mint Salsa
    strawberries, strawberry puree, lime, juiced and
    1 More
    strawberries, strawberry puree, lime, juiced, leaves fresh mint , julienned
    15 min, 4 ingredients
  • Grilled Swordfish Tacos With Tomatillo-Avocado Salsa Grilled Swordfish Tacos With Tomatillo-Avocado Salsa
    boiling water, chipotle chile, chopped onion and
    10 More
    boiling water, chipotle chile, chopped onion, garlic clove, halved, ground cumin, chili powder, salt, lemon juice, olive oil, swordfish steaks, salsa verde (such as herdez), coarsely mashed avocado (about 1 medium avocado), corn tortillas
    13 ingredients
  • Penne with Swordfish, Mint, and Pine Nuts Penne with Swordfish, Mint, and Pine Nuts
    pine nuts, olive oil, swordfish steak, about 1 inch thick and
    5 More
    pine nuts, olive oil, swordfish steak, about 1 inch thick, salt, fresh-ground black pepper, garlic, minced, chopped fresh mint, penne
    8 ingredients
  • Swordfish Steaks Swordfish Steaks
    swordfish steaks, about 1 inch thick, kosher salt and
    4 More
    swordfish steaks, about 1 inch thick, kosher salt, black pepper, garlic, thinly sliced, olive oil, grilled pineapple salsa
    6 ingredients
  • Roast Leg of Lamb with Pomegranate, Cucumber and Mint Salsa Roast Leg of Lamb with Pomegranate, Cucumber and Mint Salsa
    garlic cloves, a half leg of lamb (butt end; about 4 lb) and
    11 More
    garlic cloves, a half leg of lamb (butt end; about 4 lb), minced fresh rosemary leaves, chopped fresh mint leaves, olive oil, pine nuts (about 4 oz), english cucumber, mint jelly, white-wine vinegar, olive oil, seeds from 1 large pomegranate, chopped fresh mint leaves, minced garlic
    13 ingredients




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