109 swiss muffin Recipes

whole wheat bread, swiss cheese or 4 slices cheddar cheese, good quality black forest ham, butter, eggs, skim milk, seasoning salt, white pepper, dijon mustard, worcestershire sauce, tabasco sauce (generous sprinkle, to taste), green onion, finely chopped

cream cheese, softened, swiss toblerone chocolate bars or 50 g dark toblerone chocolate bar, chopped into very small pieces, sugar, flour, vanilla, egg, egg, milk, vegetable oil, flour, sugar, baking powder, salt, powdered sugar

english muffins, split and toasted, prepared mustard, canadian bacon, apple, thinly sliced, swiss cheese

english muffins, ranch dressing, chicken breasts, cooked and cubed (can use canned chicken), bacon, cooked and crumbled, swiss cheese, grated

butter, onion, sliced into thin rings, garlic powder, skinless, boneless chicken breasts, red wine, dried rosemary, dried thyme, swiss cheese, english muffins, split and toasted

egg, lightly beaten, dry bread crumbs, chopped onion, chopped sweet red pepper, prepared horseradish, dijon mustard, salt, cayenne pepper, mayonnaise, divided, imitation crabmeat, chopped, butter, english muffins, split and toasted, tomato, shredded swiss cheese

butter, onion, finely chopped, flour, chicken broth (or turkey broth), cream, egg yolks, beaten, shredded mozzarella cheese (or swiss), grated parmesan cheese, cooked turkey, sliced (or chicken), english muffins, split and toasted

jiffy corn muffin mix , box, butter , stick, egg, creamed corn, sour cream, swiss cheese

jiffy corn muffin mix, cream-style corn, whole kernel corn, drained, eggs, beaten, sour cream, melted butter, shredded swiss cheese or 4 oz cheddar cheese

flour, baking powder, baking soda, ginger, salt, grated swiss cheese, egg, milk, molasses, melted shortening

eggs, heavy cream, swiss cheese (or whatever type of cheese you prefer), cooked bacon, crumbled (or sausage), salt and black pepper, nutmeg , to taste, onion (saute in butter first) (optional), broccoli (saute with the onions until soft, but not soggy) (optional), asparagus (optional), spinach (be sure to drain well if using frozen) (optional), various other seasonings and spices (garlic is particularly good in this dish.) (optional)

pillsbury buttermilk biscuits (from can, 8 count ), bacon, diced, onion, diced, spinach (frozen and drained well ), eggs, light cream (or you can use milk), shredded swiss cheese (gruyere cheese is a good substitute), butter, salt, pepper

imitation crabmeat , cut into 1/2-inch pieces, mayonnaise, red bell pepper (have used green as well), onion, minced (according to taste), swiss cheese (i use swiss or any white cheese i have on hand), dried oregano, english muffins , seperated into 8 rounds, black olives, sliced or broken up (more or less to taste), parmesan cheese

chopped celery, light mayonnaise, dijon mustard, lime juice, coarsely ground black pepper, white tuna in water, drained, english muffins, split and toasted, thick) slices tomato, shredded reduced-fat swiss cheese

white tuna in water, drained, celery ribs, chopped, mayonnaise, dijon mustard, lime juice, pepper, english muffins, split, tomato slices, swiss cheese slices

cream of mushroom soup undiluted, shredded swiss cheese, milk, minced onion, dried dill weed, eggs, english muffins split, toasted and buttered

jiffy corn muffin mix (8.5 oz), cream style corn (16 oz), whole kernel corn (16 oz) drain, sour cream, eggs, melted margarine (1/2 cup), shredded swiss cheese

english muffin bread, cheddar cheese slices, swiss cheese slices, sliced ham to cover layer, eggs, milk, dry mustard, salt, butter, granola or crushed corn flakes