1254 swiss beef Recipes

boneless beef cube, cooking oil (or more as needed), portabella mushroom (1 large or two small ones), onion , vidalia, swiss cheese, garlic cloves (chopped ), worcestershire sauce, soy sauce, margarine (optional butter ), half-and-half cream, dry white wine , harveys bristol cream (optional), flour, hot chili sauce (sriracha optional, another brand), basil leaves (lightly chopped ), arugula leaf (lightly chopped )

all-purpose flour, salt, ground black pepper, beef round steak, 1 inch thick, vegetable shortening, water , or as needed, diced tomatoes, onion, minced, green bell pepper, chopped, salt and ground black pepper to taste

all-purpose flour, dry mustard, beef round steak, cut 1-inch thick, oil, tomatoes, diced, onion, sliced, celery ribs, sliced, carrots, sliced, worcestershire sauce, brown sugar, salt and pepper

chuck steaks or 4 lbs round steaks, beef gravy, mushroom gravy, stewed tomatoes, worcestershire sauce, salt & pepper

steaks, sliced, chicken broth, breadcrumbs, onions, finely chopped, dry mustard, poultry seasoning, carrots, cut in strips, green beans or 14 medium asparagus, salt, pepper, oil, butter, flour, beef broth, water

lamb, olive oil, lamb stock or 1 1/2 cups beef stock, salt, black pepper, white wine, turnip (cut into 1/2 inch cubes ), white pearl onions (peeled ), cornstarch, saffron, fresh cream, chopped fresh parsley

steak fillets, cut to 1-inch thickness, butter, brandy, mushrooms, sauteed, bearnaise sauce, ham, swiss cheese

beef round steak, trimmed and cut into 4 serving portions, stewed tomatoes, roughly chopped, sliced celery, sliced carrot, onion, sliced and separated to make rings, water, dried thyme, pepper, cooked long-grain rice, cold water, cornstarch

steaks, cut into serving pieces, flour, pepper, salt, butter, garlic cloves, minced, low sodium beef broth, diced tomatoes, onion, chopped, green pepper, chopped, dried basil, sugar, mozzarella cheese (optional)

beef roast, water, salsa, onion soup mix, italian salad dressing mix, au jus mix, kings hawaiian roll, swiss cheese, sour cream, chili sauce, creamy horseradish sauce

lean ground u.s. beef, jimmy dean pork sausage, grated carrot, chopped onion, chopped fresh parsley, dill pickle relish, dijon mustard, morton salt, pepper, pam no-stick cooking spray, dill pickle remoulade, seeded hamburger buns, split and lightly toasted, swiss cheese slices, cooked bacon slices, toppings: green leaf lettuce , sliced ripe tomatoes, thin vidalia onion slices

butter, yellow onions, thinly sliced, white pepper, kosher salt, divided, ground beef, ground pork, black pepper, equal parts mayonnaise and mustard, lemon juice, shredded romaine hearts, cheese of choice (gruyere, baby swiss, or gloucester), petit buns (2 to 2 1/2 inches), toasted

plain flour, chuck steaks, trimmed, cut into 3cm pieces, olive oil, celery, chopped, brown onion, chopped, carrot, peeled, chopped, swiss brown mushrooms, chopped, tomato paste, guinness beer, beef stock, bay leaves, flat leaf parsley, finely chopped, mashed potatoes, to serve, dumplings, flour, baking powder, salt, butter, milk

ground beef, cream of mushroom soup (we use campbells), kitchen bouquet (gravy browner), mushroom (sometimes we use fresh, sometimes we use canned. depends whats in stock), black pepper

pepper, flour, salt, boneless shoulder steak, cream of mushroom soup, butter, water, celery sliced, onion chopped, beef bouillon, fresh garlic minced

pork steaks, onion, green bell pepper, stalk celery, diced tomatoes, low sodium beef broth, mushrooms (optional), worcestershire sauce, salt, pepper, garlic powder, flour, oil (i use bacon fat)

boneless beef round steak, cut 3/4-inch thick, olive oil, onions, sliced, strong coffee, soy sauce, bay leaves, dried oregano, water, cornstarch

all-purpose flour, salt, boneless round steak, cut into bite size pieces, italian-style diced tomatoes, water or beef broth, peeled and quartered new red potatoes, onion, diced, frozen or can corn, frozen or can green beans, garlic bulb minced, carrots sliced, bay leaves, pepper to taste