452 corned beef and swiss Recipes

coleslaw mix, sour cream, mayonnaise, horseradish sauce, prepared mustard, salt, rye bread, sliced corned beef, swiss cheese

corned beef, chopped into small pieces, sauerkraut, sour cream, onion, diced (optional), garlic cloves, pressed, swiss cheese (grated or sliced ), rye bread (torn or broken into small pieces), butter, melted

vegetable oil, onion, chopped, deli-sliced corned beef (such as buddig ), diced, cream cheese, softened, mayonnaise, carton sour cream, shredded swiss cheese, garlic powder, unsliced italian bread

corned beef or 2 cups left over , shredded, sauerkraut well drained, sour cream, celery salt, swiss cheese (or 2 cups shredded mozzarella), sliced pumpernickel or rye bread, cubed, butter, melted, garlic powder

mayonnaise, chili sauce, sauerkraut, rinsed and well drained, shredded deli corned beef, shredded swiss cheese, sliced rye bread, butter, softened, thousand island salad dressing , optional

butter, cubed, cabbage, chopped, onion, chopped, caraway seed, deli corned beef, chopped, swiss cheese, shredded, thousand island dressing, tubes refrigerated buttermilk biscuits (12 oz each)

rye bread, cut into 3/4-inch cubes, cooked corned beef, shredded, shredded swiss cheese, eggs, milk, pepper

philadelphia cream cheese, softened, grey poupon dijon mustard, corned beef, chopped, kraft shredded swiss cheese, chopped green onions, rye cocktail bread, toasted

cream cheese, softened, brown mustard, corned beef, chopped, shredded swiss cheese (2 oz), chopped green onions, paprika, rye cocktail bread, toasted

cooked corned beef, swiss cheese, sauerkraut, russian salad dressing, flour tortillas

corned beef, sauerkraut, drained, swiss cheese, thousand island dressing, mayonnaise, butter, croutons

corned beef brisket, thick) slices dark rye bread, tomato, lettuce leaves, swiss cheese, mayonnaise, divided, mustard, divided, prepared horseradish, divided

chopped onion, butter, cubed peeled potatoes, beef broth, chopped carrots, salt, pepper, cooked corned beef brisket, chopped (about 1-1/2 cups), minced fresh parsley, shredded swiss cheese

sliced onion, vegetable oil, drained sauerkraut, granny smith apple, grated coarse, water, unsalted butter, softened , for buttering bread, thick slices rye bread, garlic clove, halved, dill pickle, sliced paper -thin, sliced chilled cooked corned beef (about half a cooked 3 1/2-pound corned beef; recipe follows), coarsely grated swiss cheese, mustard as an accompaniment, a 3-to 4-lb corned beef brisket

bacon, julienne onions, minced shallots, minced garlic, shredded cabbage, creole mustard, salt and pepper, sliced corned beef, grated swiss cheese, sheets phyllo dough, olive oil, essence , recipe follows, grated swiss cheese, chopped green onions, brunoise red peppers, brunoise yellow peppers, grain mustard, white wine, honey, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

sauerkraut, drained, onion finely chopped, cooked corn beef, shredded, swiss cheese, shredded, thousand island dressing, dill pickles chopped, rye bread torn into small pieces, unsalted butter, melted

water (70o to 80o), molasses, butter, softened, sugar, salt, caraway seeds, king arthur unbleached bread flour, rye flour, active dry yeast, shredded swiss cheese, deli corned beef, chopped

corned beef, finely chopped (leftover or deli), drained sauerkraut, mayonnaise, shredded swiss cheese, divided, prepared thousand island dressing, horseradish (or to taste), red pepper, sliced green onion, with green tops (optional), pita chips or wheat crackers or rye cocktail bread