150459 sweetened coconut milk porc loy gaiw Recipes
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unbleached all purpose flour, baking powder, ground ginger and20 Moreunbleached all purpose flour, baking powder, ground ginger, baking soda, salt, ground cinnamon, unsalted butter, room temperature, sugar, eggs, light unsulfured molasses, grated orange peel, vanilla extract, buttermilk, shredded sweetened coconut, toasted, diced crystallized ginger (about 2 1/2 oz), cream cheese, room temperature, unsalted butter, room temperature, grated orange peel, vanilla extract, powdered sugar, minced crystallized ginger (scant 2 oz), shredded sweetened coconut, toasted, tropical fruit such as pineapple , papaya and mango, cut into bite-size pieces23 ingredients
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fresh lime juice, hot pepper sauce, light coconut milk and8 Morefresh lime juice, hot pepper sauce, light coconut milk, boneless skinless chicken breast, breadcrumbs, sweetened flaked coconut, salt, ground pepper, crushed pineapple, fat free sour cream, pina colada nonalcoholic drink mix (no alcohol)30 min, 11 ingredients
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olive oil, minced fresh ginger, minced garlic and12 Moreolive oil, minced fresh ginger, minced garlic, coconut milk, shredded coconut (sweetened or unsweetened as desired), soy sauce, apricot preserves, hot chili sauce (they use sriracha brand), salt, ginger powder, turmeric, coriander, cayenne pepper, cornstarch, water20 min, 15 ingredients
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Lemon-Filled Coconut Cupcakes (Sandra Lee)sweetened shredded coconut and9 Moresweetened shredded coconut, yellow cake mix (recommended : duncan hines), instant lemon pudding and pie filling mix (recommended: jell-o), eggs, coconut milk, vegetable oil, cream whipped frosting (recommended : betty crocker), prepared lemon curd, imitation coconut extract1 hour 10 min, 10 ingredients
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Coconut Cakewhite cake mix, lite coconut milk, egg whites and4 Morewhite cake mix, lite coconut milk, egg whites, coconut extract, sweetened flaked coconut, kiwi and orange slices,optional7 ingredients
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Coconut Rice Pudding Arroz Con Leche De Cocothis version is popular in puerto rico . to toast the coc... and10 Morethis version is popular in puerto rico . to toast the coconut, spread it out on a baking sheet and toast it in a 325-degree oven, stirring often, until light golden, 10 to 15 minutes. we prefer pudding made from medium-grain rice, but long-grain rice works too. using a heavy-bottomed saucepan here is key to prevent the bottom from burning., water, grain rice, salt, coconut milk, half-and-half, sugar (4 2/3 oz), raisins, vanilla extract, ground cinnamon, sweetened shredded coconut , toasted (see note )1 hour 5 min, 11 ingredients
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Coconut-Orange Bread Puddinghawaiian or portuguese sweet bread (a loaf or dinner roll... and9 Morehawaiian or portuguese sweet bread (a loaf or dinner rolls; see notes), neufchatel (light cream) cheese or cream cheese, at room temperature, coconut or maple syrup, eggs, coconut milk, grated orange peel, orange juice, ground nutmeg, sweetened shredded or flaked dried coconut, chopped roasted , salted macadamia nuts10 ingredients
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Coconut-Corn Ice Cream with Brown-Sugar Syrup and Peanutscoriander seeds, dark brown sugar, whole black peppercorns and7 Morecoriander seeds, dark brown sugar, whole black peppercorns, kosher salt, ears of corn, husked, unsweetened coconut milk, sweetened condensed milk, kosher salt, salted , roasted peanuts, coarsely chopped, grated lime zest10 ingredients
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