109822 sweet roasted sherry shallot vinaigrette lieberman Recipes

sweet potatoes, granny smith apples, unsalted butter, lemon juice, light brown sugar, ground cinnamon, dry sherry

sweet potatoes (tan skins), butter, softened, light brown sugar , packed, dry sherry, salt and pepper, to taste

coarse kosher salt, dried thyme, ground white pepper, olive oil, divided, boneless veal shoulder roast, shallots, thinly sliced, sliced fresh fennel (from 3 large bulbs), vin santo, chopped fresh thyme

oil, beef chuck roast or 3 lbs round roast, grated gingerroot, sherry wine, soy sauce, water, chopped green peppers, green onions, salt, anise seed, crushed

sweet potatoes or 1 lb yam, peeled, parsnip, peeled, rutabaga, peeled, carrot, peeled, shallots, extra virgin olive oil, garlic cloves, coarsely chopped, fresh thyme leave (or 1/4 tsp. dried ), salt, fresh ground black pepper

shallots finely chopped, worcestershire sauce, lemons - medium sized zest and juice, whole grain mustard, cumin, smoked sweet paprika, sea salt, ground pepper, extra virgin olive oil, pork shoulder boneless

sweet onions , cut into 1/2-inch slices, olive oil, divided, garlic cloves, torn mixed salad greens, crumbled blue cheese, chopped walnuts, toasted, white wine vinegar, shallots, quartered, minced fresh parsley, crushed red pepper flakes, olive oil

sweet potatoes (about 4 large), peeled and cut into 1-inch cubes, parsnips, peeled and cut into 1-inch lengths, shallots, quartered, olive oil, divided, salt, pepper, lemon juice, chopped walnuts, toasted, grated parmesan cheese, minced fresh parsley, grated lemon peel, lemon juice, olive oil, garlic clove, minced, ground nutmeg

fresh lemon juice, honey, olive oil, salt & pepper, shallot finely chopped

haricots verts, olive oil, chopped shallots (about 2 large), red wine vinegar, black pepper, salt

sweet potatoes, granny smith apples, unsalted butter, fresh lemon juice, light brown sugar, cinnamon, dry sherry

sweet potatoes (cooked, peeled, and mashed) or 4 lbs yams (cooked, peeled, and mashed ), butter, melted, honey, sherry wine (not cooking sherry), pineapple juice (can substitute with 6 oz. can crushed pineapple(juice and all), dark brown sugar , firmly packed, salt, marshmallow

swordfish steaks (four 7-oz steaks, 1-inch thick), olive oil, red bell pepper , roasted, peeled and seeded, garlic clove, roasted and minced, balsamic vinegar, salt, olive oil, extra-virgin olive oil, pepper , to taste

carrots, snow peas, roasted peppers, maple vinaigrette , recipe follows, sunflower seeds, old-fashioned mustard, maple syrup, cider vinegar, sea salt, sunflower seed oil

sweet potatoes, honey, orange juice, grated orange peel, sherry, pecans coarsely chopped, butter

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)

beef chuck, roast rolled, shallots, garlic cloves, water, dry beef bouillon, worcestershire sauce, kitchen bouquet (browning & seasoning sauce), garlic powder, kosher salt, cracked black pepper, crushed dried rosemary

sweet potato ( garnet yam or other), peeled and chopped into bite-sized pieces, red or yukon gold potatoes (or 1 russet potato, peeled), chopped into bite-sized pieces, acorn or butternut squash, or 2 delicata squash, peeled, seeded, and chopped into bite-sized chunks, yellow onion, chopped fine, shallots, chopped fine, garlic cloves, coarsely chopped, olive oil, freshly ground black pepper, salt, some fresh thyme and rosemary, chopped (or a few pinches of dried, crumbled between your fingers), red pepper flakes (optional), to taste, kale, goat cheese (6-8 oz)