107796 sweet provenecal flatbread with anise seeds Recipes

sugar, eggs, vanilla extract, all-purpose flour, baking powder, anise oil , or, crushed anise seeds

water, white sugar, anise seeds, egg yolks, proof rum (such as bacardi), sweetened condensed milk, evaporated milk, vanilla extract

carton mascarpone or cottage cheese, honey, milk, shredded lemon peel or snipped lemon verbena, anise seed, crushed, all-purpose flour, baking powder, egg white, milk, egg yolk, walnut oil or hazelnut oil, granulated sugar, vanilla, seedless green grapes, sliced, powdered sugar

rye flour, baking soda, salt, buttermilk, brown sugar, white sugar, light corn syrup, molasses, eggs, anise seed, melted butter

eggs, beaten, white sugar, all-purpose flour, baking powder, cream of tartar, anise seed

eggs, separated, sugar, salt, vanilla extract, all-purpose flour, ground anise seed, cold water

soft dried figs (8 oz), stemmed and coarsely chopped, pitted dates (7 oz), trimmed and coarsely chopped, water, granulated sugar, all-purpose flour, anise seeds , ground in an electric coffee/spice grinder, baking powder, baking soda, salt, unsalted butter, softened, cream cheese at room temperature, vanilla, egg yolk, granulated raw sugar such as turbinado or demerara

flour, baking powder, kosher salt, unsalted butter, chilled and cut into small pieces, anise seed, whole milk, honey

water (70 to 80 degrees f), eggs or 1/4 cup egg beaters egg substitute, butter or 1/4 cup margarine, softened, sugar or 1/4 cup splenda substitute, salt, bread flour, anise seed, active dry yeast, chopped almonds

anise seed, boling water, sugar, soft butter, baking soda, egg, flour , sifted, egg, beaten, sesame seeds, toasted

eggs, sugar, anise seeds, crushed, anisette liqueur or 2 tsp anise flavoring, all-purpose flour

tamarind pulp, oil, methi seeds, tejpatta, dried red chilies, each broken into half, anise seed, jaggery , broken down to small stones

eggs, white sugar, margarine, softened, salt, baking powder, all-purpose flour, chopped walnuts, anise seed

unbleached white flour, anise seed , gently crushed, salt, baking soda, canola oil, vanilla, whole-wheat flour, pine nuts (pignoli), maple syrup

anise seeds, a 2-lb piece jicama, carrots (about 2 large), a 3/4-lb piece red cabbage, fresh flat-leafed parsley leaves, vegetable oil, fresh lime juice, dijon mustard, salt

anise seeds, all-purpose flour, salt, milk, eggs, sugar, vegetable oil for deep-frying, sugar for dusting