87 sweet italian plums Recipes

whole wheat pita or flat breads, prepared pesto, shredded part-skim mozzarella cheese, fresh baby spinach, sliced fresh mushrooms, chopped sweet yellow pepper, plum tomato, halved and sliced, chopped red onion, grated parmesan cheese, sliced ripe olives , optional, crushed red pepper flakes, fresh basil leaves, thinly sliced

tomatoes (i use plum or roma ), chopped onions, chopped sweet peppers (i use red & green ), minced garlic, chopped fresh oregano, olive oil, sugar

hot italian sausage or 1 lb sweet italian sausage link, casings removed, ground beef, onion, chopped, garlic, chopped, dried oregano, crumbled, dried thyme, crumbled, italian plum tomatoes, drained,chopped, tomato paste, cayenne pepper, kidney beans, rinsed,drained, salt and pepper, mostaccioli pasta, freshly cooked, grated parmesan cheese, chopped fresh italian parsley, fontina or 12 oz provolone cheese, grated

hot or sweet italian sausage, casings removed, ground beef, onion, chopped, garlic cloves, chopped, dried oregano, crumbled, dried thyme, crumbled, italian plum tomatoes, drained, chopped, tomato paste, cayenne pepper, kidney beans, rinsed, drained, salt and pepper, mostaccioli pasta, freshly cooked, grated parmesan, chopped fresh italian parsley, fontina or provolone, grated

extra virgin olive oil, garlic, thinly sliced, red onion, cut into 2 inch chunks, red bell peppers, cored,seeded and cut in 2 inch chunks, green bell peppers, cored,seeded and cut in 2 inch chunks, hot italian sausages, italian sweet sausage, canned crushed italian plum tomato, chianti wine, dried oregano, salt and black pepper

olive oil, onion, roughly chopped, garlic cloves, minced, jalapeno, minced and seeded (or more to taste), red peppers or 2 green peppers, roughly chopped, fresh plum tomatoes, roughly chopped, italian plum tomatoes, strained (peeled ), hot paprika or 1/2 tsp cayenne pepper, sweet paprika, turmeric, salt, more to taste, fresh ground black pepper, more to taste, sugar, canned tomato juice, vegetable broth, eggs, spice mix , for serving, pita breads, warmed

olive oil, onion, cut into 1/2-inch dice, sweet italian sausage, removed from casing, chili powder, ground cumin, dried oregano, crushed red-pepper flakes, leftover roast beef , cut into 1 1/2-inch cubes, drained canned italian plum tomatoes, crushed, beef broth, tomato paste, chopped chipotle peppers in adobo sauce, brown sugar, red bell pepper, diced (1/2 inch), salt and pepper, to taste

olive oil, yellow onion, chopped, sweet italian sausage, casings removed, ground chuck (hamburger), tomato paste, minced garlic, ground cumin, chili powder, dijon mustard, dried basil, dried oregano, salt, black pepper, italian plum tomatoes, drained, dry red wine, fresh lemon juice, chopped fresh dill, chopped fresh parsley, red kidney beans, pitted black olives, drained

olive oil (i use inexpensive extra virgin from spain), sweet italian sausage, crumbled, dried red pepper flakes, diced onion, minced garlic cloves, italian plum tomatoes, drained and coarsely chopped, whipping cream, salt, bow tie pasta, freshly grated parmesan cheese, minced fresh parsley

italian plum tomatoes , sweet basil leaf usually inside, italian plum tomato paste, good sized onions (to taste), garlic cloves, parsley, oregano, thyme, marjoram, sweet basil , if non in can of tomato

sweet italian sausage, casings removed, extra-virgin olive oil, prosciutto , cut into julienne strips, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, coarsely chopped, chopped fresh rosemary, red wine, crushed plum tomatoes , with their juice, red potatoes, cut into 1/2-inch dice, green beans , ends snapped, cut into 1-inch lengths, zucchini, cut into 1/2-inch rounds, dried brown lentils or 1 cup split peas, head escarole or 1 head swiss chard, cut into 1-inch pieces, parmigiano-reggiano cheese, rind cut into 1/2-inch pieces (optional), beef broth, cooked orzo

hot italian sausage , cut into 1-inch pieces, sweet italian sausage , cut into 1-inch pieces, water, olive oil, onion, coarsely chopped, minced garlic, ground chuck, green bell pepper , coarsely choppd, red bell pepper, chopped, green jalapeno, seeded and cut into 1/8-inch dice, italian plum tomatoes, drained, dry red wine, tomato paste, minced fresh parsley, chili powder, ground cumin, dried oregano, crumbled, dried basil, crumbled, salt, fresh ground pepper, fennel seeds, fresh italian plum tomatoes, quartered, grated monterey jack cheese or grated cheddar cheese, sour cream, sliced green onion

hot or sweet italian sausage, casings removed, ground beef, onion, chopped, garlic cloves, chopped, dried oregano, crumbled, dried thyme, crumbled, italian plum tomatoes, drained, chopped, tomato paste, cayenne pepper, kidney beans, rinsed, drained, salt and pepper, mostaccioli or penne rigate pasta, freshly cooked, grated parmesan, chopped fresh italian parsley, fontina or provolone, grated

virgin olive oil, minced red onion, crushed garlic clove, sweet italian sausage, dry basil, dry oregano, dried parsley, celery seed, brown sugar, salt, fresh ground black pepper, ground italian plum tomatoes, tomato sauce, tomato paste, fine sangiovasi chianti wine, italian ricotta cheese, fresh eggs, freshly ground romano cheese, fresh ground black pepper, nutmeg, dried parsley, manicotti, freshly ground romano cheese

day-old sourdough bread cubes (crust removed ), whole milk, extra virgin olive oil, red onion, finely chopped, ground veal, ground chuck, ground lean pork, sweet italian sausage, removed from casings and crumbled (about 2), dried oregano , preferably sicilian, freshly grated parmigiano-reggiano cheese, freshly grated pecorino romano cheese, eggs, chopped fresh italian parsley, kosher salt, fresh ground black pepper , for the sauce, extra virgin olive oil, red onion, minced, garlic clove, minced, tomato paste, dry red wine, italian plum tomatoes , preferably san marzano, with the juice, pureed in a food processor, kosher salt (to taste), crushed red pepper flakes (or more ), kosher salt, spaghetti or 1/2 lb linguine

beef bottom round, cut 1/4-inch thick or 1 lb lean pork, cut 1/4-inch thick pieces, garlic clove, peeled, freshly grated pecorino romano, chopped italian parsley, salt and pepper, olive oil, ground lean beef, ground veal, ground pork, eggs, freshly grated pecorino romano, chopped italian parsley, garlic clove, minced , optional, salt and pepper, bread crumbs, lukewarm water, olive oil, lean beef, lean pork, hot or sweet italian sausage, olive oil, garlic cloves, peeled, tomato paste, water, san marzano plum tomatoes, salt and pepper, beef or pork braciola, meatballs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

red sweet pepper, orange bell pepper, yellow or orange sweet pepper, crook neck squash (medium), zucchini (medium), sweet yellow onion, coarsely chopped, ripe italian plum tomatoes, fresh garlic, minced, olive oil, oregano and thyme to taste, eggs, sharp cheddar cheese, freshly ground black pepper

extra virgin olive oil, onion, finely chopped, garlic cloves, finely chopped, italian sausage, casings removed and crumbled (spicy or sweet ), crushed red pepper flakes (or to taste), fennel seed, dried oregano, tomato paste, chopped italian plum tomatoes, salt, fresh ground black pepper, heavy cream, penne pasta, freshly grated parmesan cheese