94 swan terrace beggar purses Recipes

sheet frozen puff pastry (half of a 17.3 oz package), brie round, apricot jam, sliced almonds, toasted, egg, beaten, water, kumquat, for garnish, grapes , clusters (to garnish)

phyllo pastry, gorgonzola, cut into 12 cubes, chives, oil, for deep-frying

wonton wrappers, blue cheese, cream cheese, pancetta (italian bacon), water, red bell pepper, mayonnaise, vegetable oil (for frying )

peanut oil, sesame oil, minced fresh ginger, garlic cloves, minced, red pepper flakes, fresh spinach, cleaned, stemmed and patted dry, dry sherry, soy sauce (to taste), vegetable oil, eggs, salt, fresh ground black pepper

phyllo pastry sheets, vegetable oil cooking spray, ripe banana , cut into (8 3/4-inch piece), raspberries, semi-sweet chocolate chips

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

dill (80 g or 2 oz), cake flour (or all-purpose, just use a couple tsp less), salt , white pepper, water, eggs, white onions, chopped fine and fried in clarified butter or 1 medium oil, till translucent, olive oil or clarified butter, as needed, carrots , chopped like coins preferably, brown sugar, yogurt, turmeric, mashed garlic clove (for the dressing), green onions (leaves only, green part )

sheet frozen puff pastry, thawed, mangoes, halved and pitted, sweetened flaked coconut, peanuts, crushed, sugar, icing sugar, for garnish

olive oil (or use butter), zucchini, young, sliced, garlic cloves, finely chopped and crushed with a knife blade, parmesan cheese, freshly grated, black pepper, coarsely ground, puff pastry (2 sheets ), brie cubes , each about 1 inch square, prosciutto, thinly sliced (or other quality ham like black forest), egg, beaten (add 1 tbsp milk to stretch)

sheets phyllo dough, unsalted butter, melted, cinnamon, fresh ricotta cheese, sugar, vanilla extract

madeira wine, minced shallots, beef stock, whipping cream, sausages, casings removed, butter, olive oil, mushrooms, sliced, minced shallot, dried thyme, crumbled, cream cheese, room temperature, ricotta cheese, filo pastry, butter, melted

semisweet chocolate, chopped, unsalted butter, eggs, separated, sugar, whipping cream, vanilla extract, semisweet chocolate, chopped, creamy peanut butter, sugar, frozen phyllo pastry sheets, thawed (17x13-inch sheets), unsalted butter, melted, vanilla ice cream

crabmeat, well drained, chopped fresh parsley, grated parmesan cheese (fresh ), sharp processed cheese spread , cheddar (from 5-oz jar), ground red pepper (cayenne), garlic clove, minced, pillsbury refrigerated crescent dinner rolls

golden brown sugar, dried tart cherries or 1/4 cup cranberries or 1/4 cup raisins, chopped walnuts, cinnamon, granny smith apples, peeled and cut into 3/4 inch pieces, phyllo dough, butter, melted, sugar, cinnamon

nonstick vegetable cooking spray, bananas, peeled and thinly sliced, maple flavored pancake syrup, frozen puff pastry (2 sheets), thawed, granulated sugar, ground cinnamon, whole milk

sweet potatoes, egg yolks, all-purpose flour, ground cinnamon, salt, phyllo dough, butter , for brushing phyllo, oil , for deep frying, caramel sauce , recipe follows, powdered sugar, for garnish, sugar, water, unsalted butter, cream

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish

cantaloupe (about 3 lb), honeydew (about 3 lb), sliced prosciutto (about 36 slices), fresh chives , blanch 36 and save remaining for garnish