269982 svickava cream sauce Recipes

  • Cilantro Cream Sauce
    jalapeno pepper, stem and seeds removed and
    5 More
    jalapeno pepper, stem and seeds removed, cilantro, coarse chopped, garlic clove, smashed with the side of a knife, fresh lime juice (about 1 lime), plain yogurt or 8 oz sour cream, salt , if needed
    10 min, 6 ingredients
  • Avocado Cream Sauce
    avocado, pitted and cut into chunks, lime , juice of and
    3 More
    avocado, pitted and cut into chunks, lime , juice of, sour cream, whole milk, salt , to taste
    5 min, 5 ingredients
  • Pesto Cream Sauce
    fresh basil, pine nuts, toasted, olive oil and
    3 More
    fresh basil, pine nuts, toasted, olive oil, parmesan cheese, grated, garlic cloves, heavy cream
    15 min, 6 ingredients
  • Sour Cream Sauce
    scallion, finely minced, garlic cloves, minced, butter and
    7 More
    scallion, finely minced, garlic cloves, minced, butter, cumin, coriander, garlic powder, white pepper, flour, sour cream, chicken broth
    25 min, 10 ingredients
  • Sour Cream Sauce
    sour cream, vanilla, sugar
    3 min, 3 ingredients
  • Lime Cream Sauce
    sour cream, greek yogurt, limes , zested finely and
    1 More
    sour cream, greek yogurt, limes , zested finely, lime juice, fresh (more or less to taste depending on the lime)
    5 min, 4 ingredients
  • Mustard Cream Sauce
    dry mustard, water, sour cream, green onion, minced
    5 min, 4 ingredients
  • Lemon Cream Sauce
    butter, heavy cream and
    5 More
    butter, heavy cream, chicken broth (or vegetable broth for vegetarians), lemon , zested and juiced, shallots, cayenne pepper, fresh parsley , for garnishing
    40 min, 7 ingredients
  • Herbed Cream Sauce
    dry white wine, low-sodium chicken broth, heavy cream and
    4 More
    dry white wine, low-sodium chicken broth, heavy cream, chopped fresh herbs (such as flat-leaf parsley, chives, and basil), kosher salt, black pepper, simple roast chicken
    7 ingredients
  • Montegrappa Cream Sauce Montegrappa Cream Sauce
    heavy cream, montegrappa cheese, garlic salt, white pepper and
    1 More
    heavy cream, montegrappa cheese, garlic salt, white pepper, grated parmesan cheese, for garnish
    15 min, 5 ingredients
  • Mustard Cream Sauce Mustard Cream Sauce
    whipping cream, dry white wine, dijon mustard and
    1 More
    whipping cream, dry white wine, dijon mustard, green peppercorns in brine, drained
    25 min, 4 ingredients
  • Chipotle-Cream Sauce Chipotle-Cream Sauce
    chopped onion, chopped canned roasted red bell pepper and
    6 More
    chopped onion, chopped canned roasted red bell pepper, chopped garlic, butter or margarine, ground cumin, fat-skimmed chicken broth, canned chipotle chilies in adobado sauce , seeds and veins removed, whipping cream
    8 ingredients
  • Lemon Cream Sauce Lemon Cream Sauce
    light cream cheese and
    3 More
    light cream cheese, fat-free lemon curd (such as crosse and blackwell), powdered sugar, grand marnier orange-flavored liqueur or orange juice
    4 ingredients
  • Pesto Cream Sauce Pesto Cream Sauce
    sour cream, commercial pesto, garlic clove, pressed, salt and
    1 More
    sour cream, commercial pesto, garlic clove, pressed, salt, pepper
    5 ingredients
  • Amaretto Cream Sauce Amaretto Cream Sauce
    amaretto liqueur, cornstarch, whipping cream, sugar
    4 ingredients
  • Morel Cream Sauce Morel Cream Sauce
    dried morels, boiling water, unsalted butter and
    5 More
    dried morels, boiling water, unsalted butter, minced shallot, salt and freshly ground pepper, heavy cream, chopped fresh thyme, fresh lemon juice
    8 ingredients
  • Sherry Cream Sauce Sherry Cream Sauce
    butter, heavy cream, olive oil, parmesan cheese to taste and
    2 More
    butter, heavy cream, olive oil, parmesan cheese to taste, salt & pepper to taste, sherry wine
    6 ingredients
  • Vanilla Cream Sauce Vanilla Cream Sauce
    whipping cream, sugar, all-purpose flour, butter and
    1 More
    whipping cream, sugar, all-purpose flour, butter, vanilla extract
    15 min, 5 ingredients




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