Pesto Cream Sauce Recipe

Posted by
Rate It!
Pesto Cream Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all dry ingredients in a food processor or blender and blend.
  2. Slowly add the cream and oil while blending.
  3. Warm gently on the stove top in a medium heavy saucepan.
  4. Pour over eggs and ham!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.59 Kcal (2142 kJ)
Calories from fat 480.74 Kcal
% Daily Value*
Total Fat 53.42g 82%
Cholesterol 42.07mg 14%
Sodium 262.96mg 11%
Potassium 87.23mg 2%
Total Carbs 2.61g 1%
Sugars 0.41g 2%
Dietary Fiber 0.34g 1%
Protein 7.73g 15%
Vitamin C 1.4mg 2%
Iron 0.7mg 4%
Calcium 208.5mg 21%
Amount Per 100 g
Calories 601.21 Kcal (2517 kJ)
Calories from fat 564.95 Kcal
% Daily Value*
Total Fat 62.77g 82%
Cholesterol 49.44mg 14%
Sodium 309.03mg 11%
Potassium 102.51mg 2%
Total Carbs 3.07g 1%
Sugars 0.48g 2%
Dietary Fiber 0.39g 1%
Protein 9.09g 15%
Vitamin C 1.7mg 2%
Iron 0.8mg 4%
Calcium 245.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top