22205 sushi roll flavoured Recipes
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ready -to-eat grilled eel (packed) slice it with same siz... and5 Moreready -to-eat grilled eel (packed) slice it with same size of nori (seaweed), sushi rice - steamed sushi rice mixed with rice vinegar and sugar (check it recipe for making this), nori (seaweed), sliced cucumber, mayonnaise, pck teriyaki sauce (i think normally within grilled eel pack)15 min, 6 ingredients
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rice vinegar, fresh lemon juice, sugar, wasabi paste and7 Morerice vinegar, fresh lemon juice, sugar, wasabi paste, cooked white rice, hot, carrot , julienned, cucumber, halved, seeded and sliced into half-moons, edamame, shelled, thawed, scallion, sliced, salt, sesame seeds, toasted30 min, 11 ingredients
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Flavoured Milk Drinklow-fat milk, low-fat ice cream (flavour of your choice) and3 Morelow-fat milk, low-fat ice cream (flavour of your choice), water, sugar, jam (flavour of your choice) (optional)5 min, 5 ingredients
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Osaka Style Sushi (Robert Irvine)sushi quality tuna , salmon, yellowtail, or snapper and6 Moresushi quality tuna , salmon, yellowtail, or snapper, sheets nori ( seaweed) approximately 5 by 7 inches, cooked snow crab claws, split from shell, tobiko (flying fish roe), mayonnaise, cooked vinegared sushi rice, special equipment : an oshibako (the wooden box which presses and molds the ingredients into the rectangular shape)35 min, 7 ingredients
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Rice Balls (Nigiri Sushi)sushi rice, omelette pieces, sushi rice and6 Moresushi rice, omelette pieces, sushi rice, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt5 min, 9 ingredients
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Flavoured Pork Meat in Puff Pastrypuff pastry (1 x 400g roll) and9 Morepuff pastry (1 x 400g roll), pork sausage, skins removed (500 g), bacon, chopped (175 g), button mushrooms, cleaned, chopped (60 g), orange, rind only, roughly grated , avoid white pith (or 1 lemon), dried sage (or use 1 tblsp fresh, finely chopped), onion, finely chopped, ground black pepper (or to taste), salt , to taste, and may not be necessary, egg, beaten1 hour , 10 ingredients
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Jolly Green Giant Rollsushi rice, dry (or 1 cup prepared ), sheet nori and5 Moresushi rice, dry (or 1 cup prepared ), sheet nori, string green beans, raw, avocado, rice vinegar, water amount extra rice vinegar, amount extra rice vinegar15 min, 7 ingredients
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Inside Out Rolls (Ura Maki) (Curtis Aikens2)sushi rice, nori, avocado, carrot and19 Moresushi rice, nori, avocado, carrot, eggplant (grilled japanese ), tofu (made crisp by frying), tomato, cucumber (chinese -without seeds, or regular is also ok), asparagus, aburage (inari tofu skins), wilted spinach, bell peppers , julienned, scallions , julienned, snow peas , julienned, black sesame seeds, white sesame seeds, black sesame seeds/salt combination, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt30 min, 23 ingredients
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Japanese Pickle Roll (Handroll, Temakisushi)sushi rice, cooked and5 Moresushi rice, cooked, takuan , japanese pickles, cut into thin strips, sheets nori seaweed, rice vinegar, water, soy sauce, for dipping11 min, 6 ingredients
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Salamander Restaurant's Maki Rollssushi rice, water, rice wine vinegar, mirin and14 Moresushi rice, water, rice wine vinegar, mirin, blanched asparagus spears, julienned red pepper, cucumber, seeded and sliced thin lengthwise, avocado, pitted, peeled, and sliced thin, crabmeat, raw tuna, cured or smoked salmon, spicy mayonnaise, gari-beni shoga (pickled ginger), wasabi, toasted coriander, sesame seeds, salt, nori sheets2 hour 10 min, 18 ingredients
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