Sushi Roll Ups Recipe

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Sushi Roll Ups
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Calories
Minutes

Ingredients:

Directions:

  1. Stir the vinegar into the cooked warm rice.
  2. Spread rice on tortilla warps and fill with tuna flakes, cucumber strips, and carrot sticks.
  3. Roll each wrap into a cone shape.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.76 Kcal (401 kJ)
Calories from fat 17.73 Kcal
% Daily Value*
Total Fat 1.97g 3%
Cholesterol 4.11mg 1%
Sodium 106.83mg 4%
Potassium 115.48mg 2%
Total Carbs 15.23g 5%
Sugars 1.17g 5%
Dietary Fiber 1.54g 6%
Protein 4.57g 9%
Vitamin C 1.5mg 2%
Vitamin A 0.2mg 5%
Iron 0.7mg 4%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 119.83 Kcal (502 kJ)
Calories from fat 22.19 Kcal
% Daily Value*
Total Fat 2.47g 3%
Cholesterol 5.14mg 1%
Sodium 133.68mg 4%
Potassium 144.5mg 2%
Total Carbs 19.06g 5%
Sugars 1.47g 5%
Dietary Fiber 1.92g 6%
Protein 5.72g 9%
Vitamin C 1.8mg 2%
Vitamin A 0.2mg 5%
Iron 0.9mg 4%
Calcium 18.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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