62207 sushi rice morels ham Recipes

hot cooked rice, cooked ham , julienne strips, butter or 1 1/2 tbsp oleo, chopped onion, sliced celery, cream of chicken soup, vermouth, prepared mustard, dried dill weed, sour cream

rice, cooked and cooled, canola oil, eggs, beaten, scallions, chopped, carrot, cubed, ham, cubed, baby peas, soy sauce, gravy master

cold, cooked long grain rice, vegetable oil, beaten egg, raw shrimp, cut in pieces (optional), leftover ham, diced (or any leftover meat, poultry or seafood), dry sherry, light soy sauce (optional), frozen peas , defrosted, sliced yellow onions or spanish onion, salt, white pepper (optional)

vegetable oil, green onions, chopped, cubed ham, eggs, beaten, frozen mixed peas and carrots, cold cooked rice, bean sprouts, salt, ground black pepper, soy sauce

cooked long-grain rice (cold ), oil, chopped onion, cooked ham, cut into small pieces, eggs, beaten, soy sauce

spam (ham), eggs, mitsukan sushi seasoning, sheets of roasted fresh seaweed (the seaweed does not have to be fresh. just roasted seaweed), steamed sushi rice (the bag of short grain sushi rice is pink and has pictures of cherry blossoms.)

cooked sushi rice (sushi rice recipes on food.com) or 1 cup brown rice (sushi rice recipes on food.com), carrot, shredded, shredded kale, shelled edamame (defrosted), avocado , cut into bite-sized chunks, toasted sesame seeds, wasabi paste, soy sauce, rice wine vinegar, sesame oil

cooked sushi rice (i recommend maki sushi rice (rice cooker)), sheets nori, cucumber (sliced lengthwise)

excellent beef tenderloin, grape seed oil, aki-ponzu, sweet mirin, prepared wasabi paste, fresh ginger, garlic, sushi rice, sushi grade rice, sushi vinegar, kosher salt, powered sugar, a bunch of scallions, toasted black sesame seeds, sauce, aged soy sauce, oyster sauce, dark brown sugar, half a tsp. of hot red pepper flakes

sheets nori, sushi rice, top sirloin (get as much as you want. although you probably only need about half a lb for the sushi, you probably will want to eat some straight off the bbq since it s so good! ), sugar, water, shoyu, garlic, crushed and chopped, grated ginger, grated carrot, grated daikon radish, rice vinegar, mayonnaise

uncooked long grain rice, water, ham seasoning (goya), salt and pepper to taste, whole tomatoes, chopped onions, ham seasoning (goya), butter, salt and pepper to taste

wild rice uncooked, ham chunks 1/8, cream or celery soup, half-and-half or light cream, bacon small snips, onion, green pepper chopped, cheddar cheese grated

chopped onion, butter or 2 tbsp margarine, cooked white rice, dried parsley flakes, salt, curry powder, ham slices, medium thick, hard-boiled eggs, butter , for sauce, cornstarch , for sauce, curry powder , for sauce, milk, divided for sauce

olive oil, shrimp, shelled and deveined, dried oregano, sweet red pepper, finely chopped, onion, finely chopped, garlic, finely chopped, uncooked texmati rice, fat free reduced-sodium chicken broth, no-salt-added stewed tomatoes, salt, red pepper flakes, cubed ham , leftover if u have some, chopped cilantro

cooked ham, cubed, diced tomato and green chiles, low-sodium chicken broth, uncooked long-grain rice

prepared sushi rice (see recipe below ), hass avocadoes, in 1/2-inch strips, salt, cucumber , carrot, daikon, cut into matchsticks (any combination), sheets nori , cut into confetti (7 x 8 inch sheets), fresh sashimi fish fillets, cut into slices 3 inches by 1 inch by 1/4 inch thick (salmon, tuna, yellowtail, fluke, striped bass, kampachi, cobia, hamachi or any sashimi grade fish), scallion , cut in thin rings halfway up the green tops, sesame seeds, soy sauce , wasabi, pickled ginger, rice vinegar (toppings), sushi rice, sugar, salt, rice vinegar

portobello mushrooms , gills removed, grilled with olive oil, salt and pepper, placed in air tight bowl, red bell peppers , roasted, placed in same air tight bowl with portobellos, sheets yaki nori, sushi rice , recipe follows, scallions, grilled with olive oil, salt and pepper, balsamic vinegar, dijon mustard, minced shallot, extra virgin olive oil, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar

vegetable oil, apple cider vinegar, garlic powder, onion powder, paprika, salt and freshly ground black pepper, pork boston butt, mustard-based bbq sauce, japanese sushi rice, water, sugar, rice wine vinegar, sheets seaweed (sushi paper), scallions, egg yolk, all-purpose flour, soda water, ice cubes , for batter, cornstarch, pickled ginger, pickled okra (homemade preferred ), chipotle aioli , recipe follows, special equipment : 1 sushi rolling mat, egg yolks, salad oil, freshly squeezed lemon juice, salt and freshly ground black pepper, garlic, chipotle peppers, freshly squeezed lime juice