233 supremes chicken Recipes

roasted chicken ( breast ) - sliced , supreme better xd, lemon, apple - peel, black olive - slice, pineapple, dl tartar sauce, lettuce - shredded, cheese - gratin, toast bread ( cut 4 per each , 2 per portion ), shredded coconut ( just a pinch per portion )

whole boneless chicken breasts, skinned, split into halves, and trimmed, sliced uncooked country ham or prosciutto, gruyere cheese, dijon mustard, all-purpose flour, egg, dry bread crumbs, peanut oil, for frying

potatoes, peeled, shredded cheddar cheese, divided, chopped onion, condensed cream of chicken soup, undiluted, sour cream, milk, butter or 2 tbsp margarine, melted, salt, pepper

potatoes, peeled and cut into chunks, carrots, peeled and chopped, garlic cloves, large and finely chopped, low sodium chicken broth, butter

chicken bouillon cubes, water, butter, all-purpose flour, heavy cream, parmesan cheese, fresh-grated, garlic cloves, roasted, white pepper, fresh-grated, black pepper, fresh-grated, scallops, chopped tiger shrimp (but chunky), calamari (sliced to spiral), fettuccine (regular and spinach)

boneless skinless chicken breasts (supremes), lemon juice, salt, white pepper, butter, minced shallots or 1 tbsp green onion, sliced fresh mushrooms, salt, white stock or 1/4 cup brown stock, port wine or 1/4 cup madeira wine or 1/4 cup dry white vermouth, whipping cream, salt and pepper, freshly minced parsley

sheets pre-rolled puff pastry sheets, skinless chicken breasts (cut into nice sized chunks), mushroom (quartered ), olive oil, garlic powder, chicken stock cube, whole milk, chicken , supreme mix

margarine, divided, all-purpose flour, chicken broth, dry white wine or 1/4 cup chicken broth, plain low-fat yogurt, grated lemon peel, white pepper or 1/8 tsp black pepper, boneless skinless chicken breast halves (6 pieces, about 4 oz each), sliced fresh mushrooms, grated parmesan cheese, chopped fresh parsley (to garnish )

whole chicken (3-4 lbs), salt, olive oil, carrots, unpeeled, coarsely chopped, celery ribs, coarsely chopped, onions, peeled and quartered, garlic cloves, smashed, peeled and halved, bouillon cubes (optional) or 2 tsp , boullion paste (optional), fresh thyme sprigs or 1 tsp dried thyme, peppercorns, european bay leaf, flour, butter, fresh ground pepper, paprika, heavy cream, potato, peeled and cut into bite size pieces

bone-in chicken breasts with skin (6 oz each), salt and freshly ground pepper, olive oil, carrot, chopped, chopped onions, brown veal stock, sliced button mushrooms, shallots, minced, cognac, dry white wine, chopped fresh tarragon

chicken breast supreme, skin removed, sea salt and freshly ground black pepper, olive oil, smoked pancetta, sized spears asparagus , woody ends trimmed off, tomatoes, halved, kalamata olives , stones left in, handful basil leaves, knob unsalted butter, splash white wine

potatoes (about 3 lb), peeled, shredded cheddar cheese, divided, chopped onion, condensed cream of chicken soup, undiluted, sour cream, milk, butter, melted, salt, pepper

wild rice, cooked, bacon, crumbled, celery ribs, sliced, onion, diced, fresh mushrooms, sliced, cream of mushroom soup, water chestnut, chicken broth

frozen cubed hash brown potatoes, slightly thawed, cream of celery soup, cream of chicken soup, sharp cheddar cheese, shredded and divided, sour cream, diced onion, fresh ground black pepper

whole boneless skinless chicken breasts , about 1 1/4 lb, egg, salt & freshly ground black pepper, peanut oil or 1 tsp vegetable oil or 1 tsp corn oil, fine homemade breadcrumbs (see technique), flour, butter , preferably clarified, prosciutto, cheese , preferably gruyere or 4 slices fontina

sweet onion, olive oil, broccoli supreme, italian bread shell, shredded italian cheese blend, divided, chopped cooked chicken, bacon slices, cooked and crumbled, chopped fresh basil

frozen chicken breast halves or 4 s, brown rice (brown mixed with wild rice is the best!), fat-free cream of mushroom soup, fat free condensed cream of celery soup or 1 (14 oz) can cream of chicken soup, milk (use the soup can and measure 1 1/2 cans of ), water (again , use the soup can and measure 1 can full), ortega hot green chili peppers, french-fried onions or 1 (6 oz) package slivered almonds, cayenne pepper, black pepper

whole chicken or 1 parts, onion, cut in chunks, sweet pepper, cut in chunks, bay leaf, carrot, cut in chunks, stalks celery, cut in chunks, parsley, soy sauce, worcestershire sauce, salt and pepper