185867 super chunk ice cream Recipes

brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, divided, chopped pecans, chopped peeled golden delicious apple, sugar, ground cinnamon, milk, sugar, heavy whipping cream, vanilla extract, caramel ice cream topping

vanilla ice cream, heavy whipping cream, vanilla extract, flaked coconut, finely chopped, crushed cornflakes, ground cinnamon, sugar, butter, cubed, evaporated milk, oil for deep-fat frying

caramel ice cream topping, milk, sweetened condensed milk (such as eagle brand), instant vanilla pudding mix, vanilla extract, salt, coarsely chopped pecans, or more to taste

light molasses, bourbon, vanilla ice cream, slightly softened

cinnamon toast crunch cereal, crushed, scoops vanilla ice cream (1/2 cup each)

jello gelatin (lemon is good), vanilla ice cream, peach slices (optional)

vanilla ice cream (use a rich brand, like haagen-daaz), dark rum, raisins

vanilla ice cream, turkish delight (i used about 10 pieces), macadamias (roasted salted), white wine (riesling or dessert )

vanilla ice cream, softened, chinese five spice powder (available in the ethnic foods section), brandy, vanilla

blueberry pie filling, pre-made graham cracker crusts, ice cream, sugar, instant cheesecake or vanilla pudding mix, heavy whipping cream, milk, vanilla extract

salted caramel ice cream, granulated sugar, divided, light corn syrup, cream, preferably organic, whole milk, egg yolks (see note ), fleur de sel (sea salt), plus more for serving

vanilla ice cream, crushed cookie crumbs, ground cinnamon, sugar, egg, oil for deep frying, honey, cream

chocolate chip ice cream, grain flake cereal-crushed, sugar, eggs, ground cinnamon, water, flour tortillas, vegetable oil for frying cinnamon suger- for garnish, maraschino cherries- for garnish, stemmed glasses for presentation, cream-for garnish, chocalate sauce-for garnish

pitted prunes, cut into quarters, brandy, vanilla ice cream, softened slightly

grated lemon peel, freshly grated nutmeg, vanilla ice cream, slightly softened

scoop vanilla ice cream, strong coffee or 1/4-1/2 cup espresso