Cinnamon 'Fried' Ice Cream Recipe

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Cinnamon 'Fried' Ice Cream
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Ingredients
2
Count
Nutrition
1059
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Place cereal in shallow pan.
  2. Quickly roll 1 scoop of ice cream at a time in cereal to coat.
  3. Place coated scoops of ice cream in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1 inch.
  4. Cover and freeze about 2 hours or until firm.
  5. Set oven control to broil.
  6. Uncover pan.
  7. Broil scoops with tops 6 inches from heat about 30 seconds or until coating is light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1059.36 Kcal (4435 kJ)
Calories from fat 372.9 Kcal
% Daily Value*
Total Fat 41.43g 64%
Sodium 146.67mg 6%
Potassium 33.33mg 1%
Total Carbs 154.68g 52%
Sugars 138.02g 552%
Dietary Fiber 1.33g 5%
Protein 20.38g 41%
Vitamin C 5.3mg 9%
Iron 2.7mg 15%
Calcium 66.7mg 7%
Amount Per 100 g
Calories 767.56 Kcal (3214 kJ)
Calories from fat 270.18 Kcal
% Daily Value*
Total Fat 30.02g 64%
Sodium 106.27mg 6%
Potassium 24.15mg 1%
Total Carbs 112.08g 52%
Sugars 100g 552%
Dietary Fiber 0.97g 5%
Protein 14.77g 41%
Vitamin C 3.9mg 9%
Iron 1.9mg 15%
Calcium 48.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.4
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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