211264 sun tomato salami salad whole foods Recipes

watermelon, cubed 3/4 inch pieces, ripe tomatoes, cubed 3/4 inch pieces, sugar, salt, red onion, quartered and sliced, red wine vinegar, olive oil, cracked black pepper , to taste

chunks seedless watermelon (about 6 lb), ripe tomatoes (preferably heirloom) in assorted colors, cored, cut into 1 1/4-inch chunks (about 6 cups), more) fleur de sel or coarse kosher salt, extra-virgin olive oil, divided, red wine vinegar, chopped assorted fresh herbs (such as dill, basil, and mint), fresh arugula leaves or small watercress sprigs, crumbled feta cheese (about 5 oz), sliced almonds, lightly toasted

seedless cucumber, sliced, onion, thinly sliced, vine-ripened tomatoes, cut into quarters, olive oil -and-vinegar dressing, lemon zest, lemon juice, salt and pepper to taste

fresh lemon juice, dijon mustard, honey, extra-virgin olive oil, fresh flat-leaf parsley leaves, diced yellow bell pepper, diced red onion, halved grape tomatoes

grape tomatoes, red or mixed colors, diced red onion (2 onions), good white wine vinegar, good olive oil, kosher salt, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, feta cheese

ripe tomatoes , cut into 1-inch pieces, red onion, halved and thinly sliced, lime-toasted cumin-cilantro vinaigrette , recipe follows, ripe haas avocados, peeled, pitted and cut into 1-inch chunks, coconuts, halved and drained, cilantro leaves, for garnish, fresh lime juice, rice wine vinegar, honey, cumin seeds, lightly toasted and ground, chopped cilantro, salt and freshly ground pepper, canola/ olive oil blend

tomatoes (sliced ), basil leaves as many as you want, mozzarella (sliced or cubed ), spinach (optional), balsamic vinegar (to taste), worcestershire (to taste - equal parts to balsamic), cracked pepper

onion sliced in rings or cubed, tomatoes cubed, cucumbers sliced or cubed, parsley finely chopped, chopped mint (optional), lebanese salad dressing (can find in my recipes)

light olive oil, grated rind and juice from 1/2 lemon, salt, pepper, balsamic vinegar (optional), farm fresh tomatoes, ripe avacadoes, basil

sized tomato, extra virgin olive oil, basalmic vinegar, salt, pepper, bread, cubed, garlic, herbs of your choice, cubed mozzarella , or other cheese (optional)

cubed fresh french bread, chopped tomatoes, fresh basil, minced, sliced red onion, olive oil, cider or red wine vinegar, salt and pepper to taste, garlic clove, minced

chopped fresh parsley, sherry vinegar, extra virgin olive oil, salt, fresh ground pepper, garlic cloves minced, cooked shrimp, shelled and deveined, diced tomato, chopped mild sweet onion, chopped green pepper, chopped red pepper

ripe tomatoes, italian salad dressing, marinated artichoke hearts, chopped fresh basil, italian flavored bread crumbs, parmesan cheese (freshly grated , if possible), butter

asiago cheese, shredded, chopped fresh basil, freshly ground pepper, gruyere cheese, shredded, eggs, pie crust for 1 9-inch pie, roma (plum) tomatoes, sliced, salt, whole milk

avocados, peeled, fresh lemon juice, red onion, sliced, tomatoes, cut in wedges, chopped fresh basil, olive oil, red wine vinegar, salt, coarsely ground black pepper, bibb lettuce leaves

torn romaine lettuce, grape tomatoes, reduced-fat caesar dressing, fat-free croutons

english or lemon cucumber, rinsed, firm-ripe tomatoes (1/2 lb. total), rinsed and cored, tender nasturtium or romaine lettuce leaves, rinsed and drained, nasturtium vinaigrette, dill sprigs (optional), rinsed, nasturtium sprigs and flowers, or watercress sprigs, rinsed and drained, salt and pepper

firm-ripe tomatoes (6 oz. each), rinsed, cored, and sliced, cucumber (1/2 lb.), peeled and thinly sliced, panela cheese, thinly sliced, lime juice, olive oil, salt and pepper